Rapid HPTLC based method for quality control: Simultaneous chemical analysis and antioxidant activity determination in herbal, nutraceutical and functional foods

ABSTRACT: Antioxidants belong to one of the most important group of compounds presented in herbs, nutraceuticals and damage. Hence, antioxidants have a high demanding and also their natural sources. A new procedure has been used to separate and quantify the free radical-scavenging activity of indivi...