Polyunsaturated fatty acid type and ratio in lipid supplements alter the in vitro dry matter digestibility of kikuyu grass (Cenchrus clandestinus)
ABSTRACT: Two experiments were conducted to investigate the effects of polyunsaturated fatty acid (PUFA) type and ratio in lipid supplements on the in vitro dry matter digestibility (IVDMD) of kikuyu grass. For this purpose, kikuyu grass (Cenchrus clandestinus) was incubated into rumen inoculum with...
- Autores:
-
Castillo Vargas, Julián Andrés
Olivera Ángel, Martha
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2017
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/37381
- Acceso en línea:
- https://hdl.handle.net/10495/37381
- Palabra clave:
- Ácido docosahexaenóico
Docosahexaenoic acid
Ácido eicosapentaenóico
Eicosapentaenoic acid
Forrajes
Forage
Ácido linoléico
Linoleic acid
Digestión ruminal
Rumen digestion
http://aims.fao.org/aos/agrovoc/c_37443
http://aims.fao.org/aos/agrovoc/c_37444
http://aims.fao.org/aos/agrovoc/c_36108
http://aims.fao.org/aos/agrovoc/c_4352
http://aims.fao.org/aos/agrovoc/c_34333
- Rights
- openAccess
- License
- http://creativecommons.org/licenses/by-nc-sa/2.5/co/