(2019). Evaluation of polyhydroxyalkanoate (PHAs) production with a bacterial isolate using cassava flour hydrolysates as an alternative substrate.
Chicago Style (17th ed.) CitationEvaluation of Polyhydroxyalkanoate (PHAs) Production with a Bacterial Isolate Using Cassava Flour Hydrolysates as an Alternative Substrate. 2019.
MLA (8th ed.) CitationEvaluation of Polyhydroxyalkanoate (PHAs) Production with a Bacterial Isolate Using Cassava Flour Hydrolysates as an Alternative Substrate. 2019.
Warning: These citations may not always be 100% accurate.
