Feed formulation using multi-objective Bayesian optimization

ABSTRACT: Animal diet design has been addressed mainly by optimizing analytical functions that describe digestible energy and essential nutrients, along with a set of restrictions regarding minimum nutritional content in the feed formulation. This approach results in limitations since theoretical mo...

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Autores:
Uribe Guerra, Gabriel Darío
Múnera Ramírez, Danny Alexandro
Arias Londoño, Julián David
Tipo de recurso:
Article of investigation
Fecha de publicación:
2024
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
eng
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/40556
Acceso en línea:
https://hdl.handle.net/10495/40556
Palabra clave:
Producción de Alimentos
Food Production
Cerdos
Swine
Métodos de simulación
Simulation methods
Diseño experimetal
Experimental design
Agricultura de precisión
Precision agriculture
http://aims.fao.org/aos/agrovoc/c_92363
Rights
openAccess
License
https://creativecommons.org/licenses/by-nc-nd/4.0/