Production of MLM-type structured lipids from avocado oil catalyzed by immobilized lipase on corn cob powder: Assessment of antiproliferative potential on Hep-G2 cell line

The demand for natural and healthy products has driven research into new value-added products derived from avocado (Persea Americana var. Hass) oil. For example, the exploration of the production of structured lipids (SL), which are modified triacylglycerides with enhanced nutritional and functional...

Full description

Autores:

Bohorquez Peña, Maryli Jessenia
Vargas Suaza, Brandon
Garzón Alonso, Kevin Esteban
Rendón Londoño, Julio César
Franco Tobón, Yuly Nataly
Gómez Herrera, Claudia Lorena
Mesa Cadavid, Mónica
Martínez Galán, Julián Paul

Tipo de recurso:

Article of investigation

Fecha de publicación:

2025

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

eng

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/46512

Acceso en línea:

https://hdl.handle.net/10495/46512

Palabra clave:

Mazorcas de maíz
Corncobs
Enzimas inmovilizadas
Enzymes, Immobilized
Lipasa
Lipase
Lípidos
Lipids
Celulosa
Cellulose
Aceite de aguacate
Avocado oil
Ácido octanoico
Octanoic acid
http://aims.fao.org/aos/agrovoc/c_16983
http://id.loc.gov/authorities/subjects/sh85032794
http://id.nlm.nih.gov/mesh/D004800
http://id.nlm.nih.gov/mesh/D008049
http://id.nlm.nih.gov/mesh/D008055
http://id.nlm.nih.gov/mesh/D002482
ODS 3: Salud y bienestar. Garantizar una vida sana y promover el bienestar de todos a todas las edades

Rights

openAccess

License

http://creativecommons.org/licenses/by-nc-nd/4.0/