Sustainable one-pot solvent-free enzymatic synthesis of capric acid-rich structured lipids to enhance the nutritional value of grape seed oil

ABSTRACT: Grape seed oil (GSO) is a valuable resource for the pharmaceutical, cosmetic, and food industries due to its fatty acid composition, which provides anti-inflammatory, cardioprotective, antimicrobial, and anticancer properties. GSO is also recognized for its sensory attributes and serves as...

Full description

Autores:

Caicedo Paz, Angie Vanessa
Mediavilla Quintero, Marta Beatriz
Martínez Galán, Julián Paul
Farías, Camila
Valenzuela, Rodrigo
Ussemane Mussagy, Cassamo

Tipo de recurso:

Article of investigation

Fecha de publicación:

2024

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

eng

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/40406

Acceso en línea:

https://hdl.handle.net/10495/40406

Palabra clave:

Vitis
Semillas
Seeds
Aceites
Oils
Ácidos Grasos
Fatty Acids
Lípidos
Lipids
Uva
Grapes
Ácido caprico
Capric acid
http://aims.fao.org/aos/agrovoc/c_3359
http://aims.fao.org/aos/agrovoc/c_1281
https://id.nlm.nih.gov/mesh/D027843
https://id.nlm.nih.gov/mesh/D012639
https://id.nlm.nih.gov/mesh/D009821
https://id.nlm.nih.gov/mesh/D005227
https://id.nlm.nih.gov/mesh/D008055

Rights

openAccess

License

http://creativecommons.org/licenses/by/2.5/co/