Determination of polybrominated diphenyl ethers in shrimp and animal origin oils in Medellín, Colombia
ABSTRACT: Polybrominated diphenyl ethers (PBDEs) are synthetic organic compounds that have been used as brominated flame retardants. They are persistent in the environment, can bioaccumulate in fatty tissues, biomagnify through the food chain, and have adverse health effects on humans and wildlife....
- Autores:
-
Ávila Taborda, Boris Santiago
Cstañeda Vargas, Jovan Mateus
Peñuela Mesa, Gustavo Antonio
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2022
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/34816
- Acceso en línea:
- https://hdl.handle.net/10495/34816
- Palabra clave:
- Contaminantes Orgánicos Persistentes
Persistent Organic Pollutants
Inocuidad de los Alimentos
Food Safety
Alimentos
Food
Retardadores de Llama
Flame Retardants
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-nd/4.0/