Electrochemical Glucose Quantification as a Strategy for Ethanolic Fermentation Monitoring

ABSTRACT: The possibility of using an electrochemical biosensor, using screen-printed electrodes modified with a carbonaceous material and a commercial kit for the determination of glucose, to monitor an ethanolic fermentation was analyzed. The determination is based on the electrochemical oxidation...

Full description

Autores:
Acevedo Restrepo, Diana Isabel
Blandón Naranjo, Lucas Hernán
Hoyos Arbeláez, Jorge Andrés
Della Pelle, Flavio
Vázquez, Mario Víctor
Tipo de recurso:
Article of investigation
Fecha de publicación:
2019
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
eng
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/38212
Acceso en línea:
https://hdl.handle.net/10495/38212
Palabra clave:
Fermentación
Fermentation
NAD
Glucosa
Glucose
Técnicas Biosensibles
Biosensing Techniques
Biosensores
Biosensors
https://id.nlm.nih.gov/mesh/D005285
https://id.nlm.nih.gov/mesh/D009243
https://id.nlm.nih.gov/mesh/D005947
https://id.nlm.nih.gov/mesh/D015374
Rights
openAccess
License
http://creativecommons.org/licenses/by/2.5/co/