APA (7th ed.) Citation

(2023). Lipid profile and oxidative stability of beef cuts from Urabá (Antioquia, Colombia): A step towards global commercialization.

Chicago Style (17th ed.) Citation

Lipid Profile and Oxidative Stability of Beef Cuts from Urabá (Antioquia, Colombia): A Step Towards Global Commercialization. 2023.

MLA (8th ed.) Citation

Lipid Profile and Oxidative Stability of Beef Cuts from Urabá (Antioquia, Colombia): A Step Towards Global Commercialization. 2023.

Warning: These citations may not always be 100% accurate.