An Individual Patient Data Meta-Analysis with Colombian Studies on the Effect of Dark Chocolate Consumption on Cardiovascular Risk Parameters
ABSTRACT: Background: It is postulated that cocoa solids possess cardioprotective capacity by various mechanisms. In the different cocoa studies evaluating cardiovascular disease, there are no conclusive data on the role it plays in controlling the lipid profile and anthropometric variables, perhaps...
- Autores:
-
Álvarez Ricardo, Leidy Lucía
Giraldo Restrepo, Mónica Lucía
Contreras Ortiz, Javier Orlando
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2020
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/40522
- Acceso en línea:
- https://hdl.handle.net/10495/40522
- Palabra clave:
- Chocolate
Factores de Riesgo de Enfermedad Cardiaca
Heart Disease Risk Factors
Antropometría
Anthropometry
https://id.nlm.nih.gov/mesh/D000069956
https://id.nlm.nih.gov/mesh/D000082742
https://id.nlm.nih.gov/mesh/D000886
- Rights
- openAccess
- License
- http://creativecommons.org/licenses/by/2.5/co/