(2022). An experimental and in silico analysis of Lacticaseibacillus paracasei isolated from whey shows an association between lactate production and amino acid catabolism.
Chicago Style (17th ed.) CitationAn Experimental and in Silico Analysis of Lacticaseibacillus Paracasei Isolated from Whey Shows an Association Between Lactate Production and Amino Acid Catabolism. 2022.
MLA (8th ed.) CitationAn Experimental and in Silico Analysis of Lacticaseibacillus Paracasei Isolated from Whey Shows an Association Between Lactate Production and Amino Acid Catabolism. 2022.
Warning: These citations may not always be 100% accurate.