Impact of vegan and vegetarian diets on neurological health: A critical review
Background/Objectives: The global shift towards vegan and vegetarian diets has garnered attention for their ethical, environmental, and potential health benefits. These diets are often rich in phytonutrients and antioxidants, which have been associated with lower levels of inflammatory markers, such...
- Autores:
-
Clemente-Suárez, Vicente Javier
Redondo Flórez, Laura
Martín Rodríguez, Alexandra
Curiel Regueros, Agustín
Rubio Zarapuz, Alejandro
Tornero Aguilera, José Francisco
- Tipo de recurso:
- Review article
- Fecha de publicación:
- 2025
- Institución:
- Corporación Universidad de la Costa
- Repositorio:
- REDICUC - Repositorio CUC
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.cuc.edu.co:11323/14287
- Acceso en línea:
- https://hdl.handle.net/11323/14287
https://repositorio.cuc.edu.co/
- Palabra clave:
- Diet
Inflammation
Nutrition
Plant-based
Vegan
Vegetarian
- Rights
- openAccess
- License
- Atribución 4.0 Internacional (CC BY 4.0)