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3101
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3102
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3103Article of journalPublished in 2015Repositorio Universidad Nacional de Colombia“... stages and its duration in terms of GDD is estimated to predict the timing of anthesis, fruit setting...”
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3104Published in 2021Repositorio Repositorio USB“... fruits (Vittis vinícola, Annona muricata and Psidium guajava) and the characterization of the yeast...”
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3105Published in 2010Repositorio Universidad Nacional de Colombia“... to characterize the physicochemical properties of this fruit in three maturity stages. In all stages, the pH...”
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3106Article of journalPublished in 2008Repositorio Universidad Nacional de Colombia“... relacionada con Nueva Inglaterra a través de la United Fruit Company de Boston (la Chiquita de hoy), la...”
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3107Article of journalPor Sanabria, Adriana; Mahuku, George; Kelemu, Segenet; Cadavid, Marcela; Garcia, Celsa; Hío, Juan C.; Martínez, Érika; Osorio, Jairo A.Published in 2010Repositorio Universidad Nacional de Colombia“... of numerous fruit crops in Colombia. The current management practices for this disease are partially effective...”
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3108Published in 2022Repositorio Universidad Nacional de Colombia“... the commercialization of this fruit. An alternative to control ethylene production is the use of nanoparticles...”
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3109Trabajo de grado de pregradoPublished in 2010Repositorio Universidad Nacional de Colombia“... and hence shelf life in packaging. Provides information on the fruit used for nectar, curuba and gulupa...”
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3110Article of journalPor Abanto Rodriguez, Carlos; Alves Chagas, Edvan; Da Silva Siqueira, Raphael Henrique; Farias Araújo, Wellington; Carvalho Zborowski, Luiz Guilherme; Pinho Souza, Caio César; Tadashi Sakasaki, Roberto; Lopes Monteiro Neto, João Luiz; Sánchez-Choy, JoséPublished in 2018Repositorio Universidad Nacional de Colombia“...Camu-camu (Myrciaria dubia (Kunth) McVaugh) is a native fruit tree, which is in domestication...”
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3111Article of journalPublished in 2016Repositorio Universidad Nacional de Colombia“...), associated coffee system (shaded) (S2) and control treatment of fruit monoculture system (S3). On the other...”
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3112Published in 2011Repositorio Séneca: repositorio Uniandes“... fruit bunch (OPEFB). This was determined by measuring the activity of total activity in filter paper...”
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3113Doctoral thesisPublished in 2018Repositorio Séneca: repositorio Uniandes“... some fruits of Arecaceae species from Colombiaþs amazon region, while the evaluated surfactants were...”
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3114Published in 2011Repositorio Repositorio EdocUR - U. Rosario“... proportion of the highlands to the production of potato, and more recently, solanaceous fruits such as cape...”
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3115Published in 2018Repositorio Repositorio EdocUR - U. Rosario“..., and fruits and vegetable intake. This evaluation of the Colombian guidelines for educational communication...”
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3116https://vocabularies.coar-repositories.org/resource_types/c_7a1f/Published in 2024Repositorio Repositorio Unimagdalena“... estas condiciones se fue capaz de inducir racimos con fruit set superior al 70% y que los pesos...”
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3117Doctoral thesisPublished in 2018Repositorio Séneca: repositorio Uniandes“... was to improve logistics management and operation in fruit and vegetable chains of Tolima."--Tomado del Formato...”
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3118Article of journalPor Mosquera, Jhessica; Varela, Linda; Santis Navarro, Angelicà marìa; VILLAMIZAR DELGADO, SERGIO IVAN; Acevedo Pabon, Paola andrea; CABEZA ROJAS, IVAN ORLANDOPublished in 2023Repositorio Repositorio UCC“... the bottled fruit drinks industry -RBFDI-, and cocoa industry residue -CIR-). The Biochemical Methane...”
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3119articlePublished in 2003Repositorio Repositorio Universidad Javerianaby Stevenson, Pablo R.; Departamento de Ciencias Biológicas Universidad de Los Andes Bogotá, Colombia“... on fruits, in contrast to a more fibrous diet. Passage rates in captivity were about twice as long as those...”
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3120Article of investigationPor Maldonado Celis, María Elena; Guerrero Ospina, Juan Camilo; Garay, Nasly Jimena; Restrepo Cortes, Beatriz; Loango Chamarro, Nelsy; Landázuri, PatriciaPublished in 2022Repositorio Repositorio UdeA“...ABSTRACT: Cancer cells modify their lipid metabolism to proliferate. The Passiflora edulis fruit...”
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