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2781Article of journalEvaluación microbiológica de alimentos adquiridos en la vía pública en un sector del norte de BogotáPublished in 2009Repositorio Repositorio Institucional UDCA“... juice, fruit salad and “pelanga”, obtained from 15 ambulatory vents during twelve consecutive weeks...”
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2782Trabajo de grado de pregradoPublished in 2023Repositorio Repositorio UAN“... to the development of the department of Huila through the fruit sector and the consequent increase in exports....”
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2783TesisPublished in 2020Repositorio Vitela“... la empresa Fruit Express S.A.S. El producto es el resultado de una metodología Six Sigma DMADV, para...”
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2784Trabajo de grado de pregradoPublished in 2021Repositorio Repositorio UAN“... and commercialization of quesadillas with fruit content, the main theoretical contributions of this research are based...”
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2785Article of journalPublished in 2020Repositorio Repositorio Institucional UDCA“... multiflora and Centronia brachycera with greater ecological representativeness. The floristic heterogeneity...”
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2786Published in 2012Repositorio Universidad Nacional de Colombia“... of the biochemical events that mediate the interaction of Lulo fruit (Solanum quitoense Lam) with the pathogen...”
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2787Article of investigationPublished in 2015Repositorio RiUPTC: Repositorio Institucional UPTC“...) referents. Their result showed a relatively high protein content (1,43%), because most of the fruits do...”
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2788BookPor Moreno, Catalina; Jaramillo J., Alexis; Villamizar M., Víctor; Calvo, Jeyson; Rangel Churio, Jesús Orlando; Parra Sanchez, Luis Norberto; Villamizar M., Víctor; Carvajal C, Juan E.; Yennifer, García M.; Rodríguez, Paula; Romero, Ingrid; Rivera Díaz, Orlando; Avella, Andrés; García, Juan Diego; Castro R., Sandra Y.; Avella M., Andrés; Cortés Castillo, Denisse; Piraquive B., Daniela; Arellano, Henry; Álvarez S., Juan Pablo; Ávila, Sara; Estupiñán, Mónica; Morales Castaño, Irina T.; Rojas, Nancy; Jiménez, Larry; Devia, Nathalie; Amat García, Germán; Rocha, Martha; Cardona, Luisa; Celis, L. Vanessa; Paternina H., Azarys; Carvajal Cogollo, Juan E.; Medina Rangel, Guido; Bernal, Vladimir; Galvis Vergara, Germán; López, Yesid; Gutiérrez, Mónica Andrea; Ardila, Magaly; Ardila, Iveth; Muñoz Saba, Yaneth; Padilla, Diana; Pérez, Vanessa; Vásquez, Adela; Câtel, FlorianPublished in 2013Repositorio Universidad Nacional de ColombiaGet full text
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2789Article of journalPublished in 2004Repositorio Universidad Nacional de Colombia“... and male flower, fruit width, fruit weight, flesh thickness, leaf pubescence dorsal and ventral surface...”
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2790Article of journalPublished in 2005Repositorio Universidad Nacional de Colombia“... and genetic correlations with the fruit weight (PPF) and fruits per plant (NFP) (rPF and rPG and gt; 0.80...”
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2791Article of investigationPor Patiño Villada, Fredy Alonso; Márquez Arabia, Jorge Jaime; Uscátegui Peñuela, Rosa Magdalena; Estrada Restrepo, Alejandro; Agudelo Ochoa, Gloria María; Manjarrés Correa, Luz Mariela; Parra Sosa, Beatriz Elena; Parra Marín, María Victoria; Bedoya Berrío, Gabriel de Jesús; Velásquez Rodríguez, Claudia MaríaPublished in 2013Repositorio Repositorio UdeA“.../week (aerobic and strength), plus two unsupervised sessions; the weekly supply of fruits and vegetables...”
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2792Article of journalPor Restrepo Mesa, Sandra Lucía; Cano Pulgarín, Keren; Arias Gutiérrez, María José; Murillo Bedoya, Daniela; Correa Guzmán, Nathalia; Hernández Álvarez, Carolina; Bergeron, GillesPublished in 2024Repositorio Repositorio UdeA“... territory and healthy habits; key aspects of healthy eating; fruits and vegetables vs. ultra-processed foods...”
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2793Published in 2013Repositorio Repositorio EdocUR - U. Rosario“... in the lowest quartile. Those in the highest quartiles of fruit and vegetable intake and fruit juice intake had...”
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2794Conferencia (Ponencia)Por Sinisterra Solís, Nelson Kevin; Corona Mariscal, Alejandro; Sanjuan, Neus; Carrillo Rodríguez, Lilian Andrea; Aponte Jaramillo, Elizabeth; Cajigas Romero, Margot; Clemente, GabrielaPublished in 2022Repositorio RED: Repositorio Educativo Digital UAO“... of the harvested fruit has traditionally been considered valuable output. This study is framed in a two-year...”
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2795Article of journalPublished in 2013Repositorio Universidad Nacional de Colombia“... and in Colombia and a fruit with great potential in domestic and international markets. However, the technical...”
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2796Article of journalPublished in 2011Repositorio Universidad Nacional de Colombia“...The Andean blackberry (Rubus glaucus Benth.) is a promissory fruit crop for Colombia with potential...”
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2797Published in 2011Repositorio Universidad Nacional de Colombia“... pigments in four Colombian tropical fruits: Uva de árbol (aff Myrciaria cauliflora (Mart.) D. Bery), coral...”
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2798Article of journalPublished in 2015Repositorio Universidad Nacional de Colombia“... quantity of mushrooms (between 26 and 39 mushrooms/bag) and an excellent unit weight of the fruiting bodies...”
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2799Article of journalPublished in 2018Repositorio Universidad Nacional de Colombia“... it determines the amount of well-formed fruits; in this process, the pollen quality, expressed as viability...”
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2800articlePublished in 2016Repositorio Repositorio Universidad Javeriana“...The consumption of foods high in natural antioxidants, like fruits and vegetables, is associated...”
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