Showing 61 - 80 results of 7,581 for search 'Ermont~', query time: 3.39s Refine Results
  1. 61
    Article of investigation
    Degradation kinetics of clavulanic acid in fermentation broths at low temperatures
    Por Gómez Ríos, David Andrés; Ríos Estepa, Rigoberto; Ramírez Malule, Howard; Neubauer, Peter; Junne, Stefan
    Published in 2019
    Repositorio Repositorio UdeA

    “... fermentation broths is presented. Samples of CA in the fermentation broths showed a fast decline...”
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  2. 62
    Article of investigation
    Lactic acid production via cassava-flour-hydrolysate fermentation
    Por Quintero Mesa, Joan Esteban; Acosta Cárdenas, Alejandro; Mejía Gómez, Carlos Eduardo; Ríos Estepa, Rigoberto; Torres López, Ana María
    Published in 2012
    Repositorio Repositorio UdeA

    “... be produ-ced either by fermentation or chemical synthesis; the former route has received considerable...”
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  3. 63
    Article of investigation
    Digestion and gut-microbiota fermentation of cocoa melanoidins: An in vitro study
    Por Martínez Galán, Julián Paul; Mesa Salgado, Victoria; Peña Correa, Ruth Fabiola; Wang, Zixuan; Mogol, Burçe Ataç; Fogliano, Vincenzo
    Published in 2023
    Repositorio Repositorio UdeA

    “...ABSTRACT: This research aimed to compare the in vitro digestibility and fermentability...”
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  4. 64
    Article of investigation
    Microbial succession during the spontaneous fermentation of cocoa in productive units
    Published in 2021
    Repositorio RiUPTC: Repositorio Institucional UPTC
    “...Cocoa fermentation is determined by the growth of successions of diverse microbial groups that vary...”
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  5. 65
    Trabajo de grado de pregrado
    Dificultades de índole comunicativo en los gerontes institucionalizados
    Por Arias Jimenéz, Martha Nubia
    Published in 1997
    Repositorio RED: Repositorio Educativo Digital UAO

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  6. 66
    Psychologists in front of the mirror: the intuitive epistemologies of psychology students
    Published in 2009
    Repositorio Repositorio EdocUR - U. Rosario
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  7. 67
    Transformation of the municipality of Cajicá in front of the process of urbanization of the territory
    Por Gaitan Rodriguez, Wendy Dayana
    Published in 2019
    Repositorio Repositorio UMNG

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  8. 68
    Article of investigation
    Emotional learning for developing emotional skills in children and adolescents
    Published in 2019
    Repositorio RiUPTC: Repositorio Institucional UPTC
    Subjects: “...emotional intelligence...”
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  9. 69
    https://purl.org/coar/resource_type/c_7a1f
    Emotion
    Por Bahamón de la Rosa, Nicolle
    Published in 2019
    Repositorio Repositorio U. El Bosque

    “...Emotion es un proyecto de industrias creativas de la Universidad El Bosque, desarrollando un...”
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  10. 70
    Article of journal
    Analysis of hydrogen production by anaerobic fermentation from urban organic waste
    Por Moreno Cardenas, Edilson Leon; Zapata Zapata, Arley David; Alvarez Mejia, Fernando
    Published in 2015
    Repositorio Universidad Nacional de Colombia

    Subjects: “...anaerobic fermentation...”
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  11. 71
    Article of journal
    Hydrogen Production by Dark Fermentation Process: Effect of Initial Organic Load
    Por Rangel, Carol; Sastoque, Jeisson; Calderon, Juan; Mosquera, Jhessica; Velasquez Perilla, Pablo Elias; Cabeza, Ivan; Acevedo Pabon, Paola Andrea
    Published in 2020
    Repositorio Repositorio UCC

    “...The treatment of residual biomass through the dark fermentation (DF) process is presented as a...”
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  12. 72
    Article of journal
    Volatile fatty acids production from fermentation of waste activated sludge
    Por Gracia Rojas, Jeniffer Paola; Mosquera J.; Montenegro C.; Acevedoa P.; Cabeza I.
    Published in 2020
    Repositorio Repositorio UCC

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  13. 73
    Article of journal
    Hydrogen production by dark fermentation process: Effect of initial organic load
    Por Rangel, Carol; Sastoque, Jeisson; Calderon, Juan; Mosquera, Jhessica; Velásquez Perilla, Pablo Elías; Cabeza Rojas, Iván Orlando; Acevedo Pabón, Paola Andrea
    Published in 2020
    Repositorio Repositorio UCC

    Subjects: “...Dark Fermentation...”
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  14. 74
    Article of investigation
    Volatile fatty acids production from fermentation of waste activated sludge
    Por Acevedo Pabón, Paola Andrea; Gracia Rojas, Jeniffer; Montenegro, Carlos; Cabeza Rojas, Iván Orlando; Mosquera, Jhessica
    Published in 2020
    Repositorio Repositorio UCC

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  15. 75
    http://purl.org/coar/resource_type/c_6670
    Characterization of chitinases of Beauveria bassiana (Bv ) induced in semisolid-state fermentation
    Por Lovera Sotelo, Yuli Andrea; Belaich, Mariano Nicolás; Mejía Pineda, Cindy Carolina; Villamizar Portilla, Laura Natalia; Patarroyo, Manuel A.; Barrera Cubillos, Gloria Patricia
    Published in 2012
    Repositorio Agrosavia

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  16. 76
    Article of journal
    Hydrogen Production by Dark Fermentation Process: Effect of Initial Organic Load
    Por Rangel, Carol; Sastoque, Jeisson; Calderon, Juan; Mosquera, Jhessica; Velasquez Perilla, Pablo elias; Cabeza, Ivan; Acevedo Pabon, Paola andrea
    Published in 2023
    Repositorio Repositorio UCC

    “...The treatment of residual biomass through the dark fermentation (DF) process is presented as a...”
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  17. 77
    Article of journal
    Classification of Cocoa Beans Based on their Level of Fermentation using Spectral Information
    Por Sánchez, Karen; Bacca, Jorge; Arévalo-Sánchez, Laura; Arguello, Henry; Castillo, Sergio
    Published in 2021
    Repositorio Repositorio ITM

    Subjects: “...level of fermentation...”
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  18. 78
    Article of investigation
    Characterization of the guinea pig (Cavia porcellus) meat for fermented sausage preparation
    Published in 2017
    Repositorio RiUPTC: Repositorio Institucional UPTC
    “... pig meat, for its possible use in the elaboration of an improved fermented sausage. The lines...”
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  19. 79
    Article of investigation
    Cereal Straw As A Food Supplement Processed By Solid-State Fermentation
    Published in 2024
    Repositorio RiUPTC: Repositorio Institucional UPTC
    “...Solid state fermentation is a process in which the metabolism of lactic acid bacteria is used...”
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  20. 80
    Article of investigation
    Compositional quality of food obtained with solid state fermentation: potato and carrot
    Published in 2019
    Repositorio RiUPTC: Repositorio Institucional UPTC
    Subjects: “...Fermentation...”
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