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2141Article of journalPor Panesso, Diana; Reyes, Jinnethe; Rincón, Sandra; Díaz, Lorena; Galloway-Peña, Jessica; Zurita, Jeannete; Carrillo, Carlos; Merentes, Altagracia; Guzmán, Manuel; Adachi, Javier A.; Murray, Barbara E.; Arias, Cesar A.Published in 2010Repositorio Repositorio U. El Bosque“...% of the isolates, respectively. The fms20-fms21 (pilA) cluster, which encodes a putative pilus-like protein...”
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2142Doctoral thesisPublished in 2023Repositorio Universidad Nacional de ColombiaGet full text
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2143Doctoral thesisEstudio de la enzima dextransacarasa (DS) producida por Leuconostoc mesenteroides cepa IBUN 91.2.98.Published in 2014Repositorio Universidad Nacional de ColombiaGet full text
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2144
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2145Article of journalPor Jonte Gómez, Lorena del valle; Rosales-Loaiza, Néstor; Bermúdez-González, José Luis; Morales Avendaño, Ever DarioPublished in 2013Repositorio Universidad Nacional de Colombia“..., phycocyanin and protein production of 20.26 ± 1.24, 203.47 ± 12.83 and 707.87 ± 28.47 μg mL-1in the fed-batch...”
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2146Article of journalPor Medeiros, Maria Jaislanny Lacerda; Silva, Marina Medeiros de Araújo; Granja, Manuela Maria Cavalcante; Silva-Junior, Gilberto Souza; Camara, Terezinha; Willadino, LiliaPublished in 2015Repositorio Universidad Nacional de Colombia“..., reduced total soluble protein content and unaltered or increased endogenous proline content. Exogenous...”
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2147Article of journalPublished in 1991Repositorio Universidad Nacional de ColombiaGet full text
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2148Article of journalPor Brú-Cordero, Samir Benicio; Pertúz-Buelvas, Vicente; Ayazo-Genes, Julia; Atencio-García, Victor Julio; Pardo-Carrasco, SandraPublished in 2017Repositorio Universidad Nacional de ColombiaGet full text
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2149Published in 2023Repositorio Repositorio EdocUR - U. Rosario“... amino acid substitutions within the spike protein (E96D, R346T, L455W, K458M, A484V, H681R, A688V...”
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2150Article of journalPublished in 2010Repositorio Universidad Nacional de Colombia“... in the production of industrial enzymes due to its high levels of protein secretion and its GRAS (generally regarded...”
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2151Article of journalPor Prieto, Sonia G.; Silva, João C.S.; De Lima, Mairon O.; Almeida, Maria C.; Echeverry, Marcela B.Published in 2019Repositorio Repositorio Universidad de SantanderGet full text
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2152Article of investigationPublished in 2013Repositorio Repositorio ICESIGet full text
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2153Article of journalPublished in 2016Repositorio Repositorio Institucional U. CaldasGet full text
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2154
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2155Published in 2012Repositorio Universidad Nacional de Colombia“...). Food was used with 30% of the protein, supplied with 3% of biomass twice a day. In order toverify...”
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2156
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2157Article of journalPor Cutiño-Avila, Bessy; Gil Pradas, Dayrom; Aragón Abreu, Carlos; Fernández Marrero, Yuniel; Hernández de la Torre, Martha; Salas Sarduy, Emir; Chávez Planes, María de los Ángeles; Guisán Seijas, José Manuel; Díaz Brito, Joaquín; del Monte-Martínez, AlbertoPublished in 2014Repositorio Universidad Nacional de Colombia“... have been widely used in Food, Agrochemical, Pharmaceutical and Biotechnological industries. Protein...”
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2158Trabajo de grado de pregradoPublished in 2002Repositorio Universidad Nacional de ColombiaGet full text
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2159Published in 2019Repositorio Universidad Nacional de Colombia“... esta mezcla de péptidos modificados denominados IMPIPS (del inglés: Immune Protection-Inducing Protein...”
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2160Doctoral thesisPublished in 2010Repositorio Universidad Nacional de Colombia“..., precipitation with ammonium sulfate, anionic exchange chromatography, and protein gel elution. Aspartic protease...”
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