Showing 801 - 820 results of 1,174 for search '"fatty acid"', query time: 0.47s Refine Results
  1. 801
    Contenido de insaturación de la membrana lipídica como modulador de la actividad de péptidos antimicrobianos
    Por Jaramillo Berrio, Sara Isabel
    Published in 2021
    Repositorio Universidad Nacional de Colombia

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  2. 802
    Article of journal
    Diagnóstico de cetosis subclínica y balance energético negativo en vacas lecheras mediante el uso de muestras de sangre, orina y leche
    Por Cucunubo L.G.; Strieder Barboza, Clarissa; Wittwer F.; Noro M.
    Published in 2013
    Repositorio Repositorio UCC

    “... fatty acids (NEFA) and glucose. Rothera test reaction, excretion of ßHB and pH were determined in urine...”
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  3. 803
    Trabajo de grado de pregrado
    Implementación de omega 3 y 6 en la dieta de un equino (cuarto de milla) reproductor estabulado para valorar la calidad seminal
    Por León Mijares, Oscar Hernando; Carvajal Molina, Fabian
    Published in 2019
    Repositorio Repositorio UCC

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  4. 804
    Article of journal
    Indicadores energéticos de vacas lecheras a pastoreo en período de transición y lactancia temprana con alta o moderada condición corporal preparto
    Por Strieder Barboza, Clarissa; Cucunubo L.G.; Smulders J.P.; Wittwer F.; Noro M.
    Published in 2014
    Repositorio Repositorio UCC

    “... markers for energy (non esterified fatty acids [NEFA], ß-OH-butyrate, glucose, cholesterol), protein (urea...”
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  5. 805
    Optical limiting phenomenon study in oils of vegetable origin
    Por Marbello O, O.
    Published in 2019
    Repositorio Repositorio Uniatlantico

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  6. 806
    Article of journal
    Impact of Vigorous exercise on serum levels of L-Carnitine in prisoners in Colombia
    Por Acevedo Pabón, Angel Francisco; Manrique-Abril, Fred Gustavo; Ospina-Diaz, Juan Manuel
    Published in 2015
    Repositorio Universidad Nacional de Colombia

    “... the mechanisms of energetic consumption of long chain fatty acids....”
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  7. 807
    EVALUACIÓN OPERACIONAL DE UN SISTEMA A ESCALA LABORATORIO DE BIOPELÍCULA ANAEROBIA SOPORTADA PARA EL TRATAMIENTO DE AGUAS RESIDUALES DOMÉSTICAS
    Published in 2010
    Repositorio Repositorio UIS
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  8. 808
    Búsqueda de Compuestos Inhibidores de Quorum Sensing (IQS) a Partir de Extractos de Origen Natural. Primera Fase
    Por Brango Vanegas, José Feliciano
    Published in 2011
    Repositorio Universidad Nacional de Colombia

    “... and Svenzea tubulosa presented moderate QSI, where it was identified a mixture of fatty acids as responsable...”
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  9. 809
    Article of journal
    Estudio fisicoquímico, bromatológico, fitoquímico y potencial de transformación artesanal de la ciruela del pacífico
    Por Maldonado Salazar, E; Quiñones Quiñones, K. I.; Vásquez, H. D.; Miranda, J. C.
    Published in 2005
    Repositorio Universidad Nacional de Colombia

    “... in the content of fatty acids in pulp and decrease of carbohydrates and ash in pulp and shell with the maturity...”
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  10. 810
    Estudio de la reacción de producción de isosorbida por deshidratación de sorbitol
    Por Rosero Ramírez, Yuri Sarguey
    Published in 2011
    Repositorio Universidad Nacional de Colombia

    “... materials like carbohydrates and fatty acids derivates instead of petroleum. Dehydration reaction...”
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  11. 811
    Article of journal
    Variaciones diarias de parámetros ruminales y sanguíneos en vacas lecheras a pastoreo de primavera suplementadas con dos fuentes de nitrógeno no proteínico
    Por Noro M.; Strieder Barboza, Clarissa; Deramond D.K.; Pulido R.G.; Menge F.G.W.
    Published in 2012
    Repositorio Repositorio UCC

    “... esterified fatty acids (NEFA) concentrations (GC= 99.5, GU=79.9 and GUP= 73.1 umol/L). All ruminal and plasma...”
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  12. 812
    Article of journal
    Evaluation of the Environmental Impact of the Pitahaya Crop, Cantón Palora, Ecuador
    Por Dieguez Santana, Karel; Zabala-Velin, Adriana Abigail; Villarroel-Quijano, Kasandra Liseth; Sarduy-Pereira, Liliana Bárbara
    Published in 2020
    Repositorio Repositorio ITM

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  13. 813
    Perspectiva genética del tratamiento nutricional en la enfermedad cardiovascular
    Published in 2013
    Repositorio Repositorio UIS
    “... neglecting the effects of diet rich in saturated fatty acids. Although this shows that not all individuals...”
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  14. 814
    Efecto lipolítico del Resveratrol en células 3T3-L1 / Lipolitic effect of Resveratrol in cells 3T3-L1
    Por Luis Gustavo Celis; Universidad de la Sabana; Catalina Rozo; Universidad de la Sabana; Jennifer Garay; Unisabana; Diana Vargas; Unisabana; Fernando Lizcano; Unisabana
    Published in 2008
    Repositorio Repositorio Uninorte

    “... of the genes control by the nuclear receptor PPAR?, promoting the mobilization of the fatty acids from...”
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  15. 815
    Book
    Advances in Plastid Biology and Its Applications
    Published in 2016
    Repositorio Expeditio: repositorio UTadeo
    “..., biosynthesis of sucrose, starch, chlorophyll, carotenoids, fatty acids, amino acids, and secondary metabolites...”
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  16. 816
    Article of journal
    Micromorphology and Histochemistry of the Laticifers from Vegetative Organs of Asclepiadoideae species (Apocynaceae)
    Por Demarco, Diego
    Published in 2015
    Repositorio Universidad Nacional de Colombia

    “..., including mucilage, proteins, lipids, including fatty acids, phenolic compounds, and alkaloids; however...”
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  17. 817
    Trabajo de grado de pregrado
    Seguimiento a las pérdidas de fitonutrientes durante el proceso de refinación del aceite de palma
    Por Amado Díaz, María Antonia
    Published in 2010
    Repositorio Universidad Nacional de Colombia

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  18. 818
    Effect of temperature and time on indicators of potato (Solanum tuberosum), fermented in solid state
    Published in 2014
    Repositorio RiUPTC: Repositorio Institucional UPTC
    “... of the incubation temperature. Similarly, the ammonia concentration (NH3-N) and total volatile fatty acids (AGVt...”
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  19. 819
    Estudio químico y de potencial antimicrobiano del estípite de shiitake (Lentinula edodes) y su factibilidad de empleo como ingrediente nutraceútico en la preparación de alimento av...
    Por Rojas Luna, Janeth Rocío
    Published in 2012
    Repositorio Universidad Nacional de Colombia

    “... that it was composed of methyl and ethyl esters of saturated and unsaturated fatty acids, of which the largest part...”
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  20. 820
    Sequential spectral changes of Meloidogyne enterolobii-infected plants using two dimensional correlation IR spectroscopy
    Por Guerra, Mayamarú; Paba, Gabriel; Cubillán, Néstor; Portillo, Edgar; Casassa-Padrón, Ana M.; Aballay, Erwin; San-Blas, Ernesto
    Published in 2020
    Repositorio Repositorio Institucional UTB

    “... in bands representing amino acids and proteins, fatty acids and lipids are down-regulated, and sugars...”
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