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5561https://purl.org/coar/resource_type/c_7a1fPublished in 2024Repositorio Repositorio U. El BosqueGet full text
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5562https://purl.org/coar/resource_type/c_7a1fPublished in 2024Repositorio Repositorio U. El BosqueGet full text
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5563https://purl.org/coar/resource_type/c_7a1fPublished in 2024Repositorio Repositorio U. El BosqueGet full text
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5564https://purl.org/coar/resource_type/c_7a1fPublished in 2024Repositorio Repositorio U. El BosqueGet full text
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5565
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5566
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5567Trabajo de grado de pregradoPublished in 2016Repositorio Repositorio Institucional UDCAGet full text
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5568
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5569
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5570
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5571
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5572
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5573
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5574Published in 2017Repositorio Repositorio Institucional ECI“..., which is composed, on the one hand, of the value of the business and, on the other hand...”
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5575Investigation reportPor Collazos Pino, Argemiro; Ladino Ospina, Jair Alexander; Casanova, Gonzalo Fernando; Pierre Hermant, Nicolas; Ramírez Parra, Nicolás; García Posada, Mauricio; Blandón, Juan Camilo; Terán, Leonel AlbeiroPublished in 2019Repositorio Repositorio Digital Univalle“... the food bolus, from the oral cavity to the low esophageal sphincter. This process is composed by several...”
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5576Trabajo de grado de pregradoPublished in 2020Repositorio Repositorio Institucional USTAGet full text
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5577Trabajo de grado de pregradoPor Leal Álvarez, Eduar Gustavo; Ríos Rico, María José; Cáceres Montero, María Paula; García Rodríguez, Silvia CarolinaPublished in 2019Repositorio Repositorio Institucional USTAGet full text
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5578Trabajo de grado de pregradoPublished in 2019Repositorio Repositorio Institucional USTAGet full text
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5579Trabajo de grado de pregradoPublished in 2022Repositorio Repositorio Institucional USTAGet full text
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5580Trabajo de grado de pregradoPublished in 2015Repositorio Repositorio Institucional USTAGet full text
