Showing 2,061 - 2,080 results of 14,345 for search '"Consumer"', query time: 0.12s Refine Results
  1. 2061
    Published in 2023
    Repositorio Repositorio EdocUR - U. Rosario
    ..., perceived consumer effectiveness, trust in sustainable clothing brands, and perceived greenwashing trigger...
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  2. 2062
    Published in 2014
    Repositorio RiUPTC: Repositorio Institucional UPTC
    ... of the boyacense consumer perception in the liquor industry, and the conditions under which the market develops...
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  3. 2063
    Published in 2018
    Repositorio Universidad Santo Tomás

    ... considerable de personas que asiste regularmente a gimnasios consume suplementos sin orientación especializada...
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  4. 2064
    Article of journal
    Repositorio Repositorio Digital Universidad de los LLanos

    ...Titulo en ingles: The traditional packaged consumer goodstradein Colombia: consumer mobilityRESUMEN...
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  5. 2065
    Published in 2023
    Repositorio RiUPTC: Repositorio Institucional UPTC
    ... the process such as intermediaries, who send the product to the final consumer, taking all the monetary gains...
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  6. 2066
    Article of journal
    Published in 2024
    Repositorio Expeditio: repositorio UTadeo
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  7. 2067
    Article of journal
    Published in 2024
    Repositorio Expeditio: repositorio UTadeo
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  8. 2068
    Published in 2010
    Repositorio Universidad Nacional de Colombia

    ... of them was applied in an ice cream mix replacing a 20% and 60% of these solids. Consumer evaluation...
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  9. 2069
    Doctoral thesis
    Published in 2018
    Repositorio Universidad Nacional de Colombia

    ... importance to take into account the performance of the product as perceived by the final consumer. Here, we...
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  10. 2070
  11. 2071
  12. 2072
  13. 2073
  14. 2074
  15. 2075
    Published in 2021
    Repositorio Repositorio EdocUR - U. Rosario
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  16. 2076
  17. 2077
    Published in 2020
    Repositorio Repositorio Corporación Universitaria Americana
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  18. 2078
  19. 2079
    Published in 2022
    Repositorio RiUPTC: Repositorio Institucional UPTC
    ... the communication mechanism between the producer and the consumer of a food; information that gives people...
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  20. 2080