From Beans to Bonds: Coffee Culture, Identity, and Community Education
This study, conducted under Action Research principles, involved 47 students from two public schools in rural areas of the department of Tolima. Its main objective was to explore the participants’ coffee culture by implementing Community-Based Pedagogies (CBPs) and facilitating curricular negotiatio...
- Autores:
-
Artunduaga Garzón, Andrés Enrique
Palomino Herrera, Cristian Camilo
- Tipo de recurso:
- Fecha de publicación:
- 2024
- Institución:
- Universidad del Tolima
- Repositorio:
- RIUT: Repositorio U. Tolima
- Idioma:
- OAI Identifier:
- oai:repository.ut.edu.co:001/3820
- Acceso en línea:
- https://repository.ut.edu.co/handle/001/3820
- Palabra clave:
- 370 - Educación
Educación
Cultura cafetera
Pedagogías basadas en la comunidad
Enseñanza de la lengua inglesa
Identidad
Ruralidad
Coffee Culture
Community-Based Pedagogies
English Language Teaching
Identity
Rurality
- Rights
- openAccess
- License
- http://purl.org/coar/access_right/c_abf2
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RIUT: Repositorio U. Tolima |
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|
dc.title.none.fl_str_mv |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
title |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
spellingShingle |
From Beans to Bonds: Coffee Culture, Identity, and Community Education 370 - Educación Educación Cultura cafetera Pedagogías basadas en la comunidad Enseñanza de la lengua inglesa Identidad Ruralidad Coffee Culture Community-Based Pedagogies English Language Teaching Identity Rurality |
title_short |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
title_full |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
title_fullStr |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
title_full_unstemmed |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
title_sort |
From Beans to Bonds: Coffee Culture, Identity, and Community Education |
dc.creator.fl_str_mv |
Artunduaga Garzón, Andrés Enrique Palomino Herrera, Cristian Camilo |
dc.contributor.advisor.none.fl_str_mv |
Lastra Ramírez, Sandra Patricia |
dc.contributor.author.none.fl_str_mv |
Artunduaga Garzón, Andrés Enrique Palomino Herrera, Cristian Camilo |
dc.subject.ddc.none.fl_str_mv |
370 - Educación |
topic |
370 - Educación Educación Cultura cafetera Pedagogías basadas en la comunidad Enseñanza de la lengua inglesa Identidad Ruralidad Coffee Culture Community-Based Pedagogies English Language Teaching Identity Rurality |
dc.subject.lem.none.fl_str_mv |
Educación |
dc.subject.proposal.none.fl_str_mv |
Cultura cafetera Pedagogías basadas en la comunidad Enseñanza de la lengua inglesa Identidad Ruralidad Coffee Culture Community-Based Pedagogies English Language Teaching Identity Rurality |
description |
This study, conducted under Action Research principles, involved 47 students from two public schools in rural areas of the department of Tolima. Its main objective was to explore the participants’ coffee culture by implementing Community-Based Pedagogies (CBPs) and facilitating curricular negotiations to highlight and harness the local knowledge and community assets of the regions within an English language learning environment. The study was developed in one cycle divided into three moments, enabling teacher-researchers to gain profound insights into the coffee culture of Delicias and Gaitania. Based on that, exploring the surroundings, along with the implementation of CBPs, served as a valuable tool for comprehending the coffee culture. Furthermore, the purpose was to describe the curricular connections emerging from the exploration of the coffee community and the effects on the English language learning process. Data was collected through interviews, classroom observation, teacher’s journals, learner’s artifacts, and a focus group. Results showed that the local knowledge within these coffee communities can significantly influence curricular constructions by resignifying cultural values within the English classroom. In this regard, students actively engaged in exploring their coffee culture, fostering positive awareness about their identity as coffee farmers. Finally, this study unveiled different understandings of coffee, transitioning from a mere knowledge of coffee production to entrepreneurial actions that benefitted all members of their communities. |
publishDate |
2024 |
dc.date.accessioned.none.fl_str_mv |
2024-04-29T17:50:47Z |
dc.date.available.none.fl_str_mv |
2024-04-29T17:50:47Z |
dc.date.issued.none.fl_str_mv |
2024 |
dc.type.none.fl_str_mv |
Trabajo de grado - Maestría |
dc.type.content.none.fl_str_mv |
Text |
dc.type.driver.none.fl_str_mv |
info:eu-repo/semantics/masterThesis |
dc.type.redcol.none.fl_str_mv |
http://purl.org/redcol/resource_type/TM |
dc.type.version.none.fl_str_mv |
info:eu-repo/semantics/acceptedVersion |
status_str |
acceptedVersion |
dc.identifier.uri.none.fl_str_mv |
https://repository.ut.edu.co/handle/001/3820 |
url |
https://repository.ut.edu.co/handle/001/3820 |
dc.rights.accessrights.none.fl_str_mv |
info:eu-repo/semantics/openAccess |
dc.rights.coar.none.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.license.none.fl_str_mv |
Atribución-NoComercial 4.0 Internacional (CC BY-NC 4.0) |
dc.rights.uri.none.fl_str_mv |
https://creativecommons.org/licenses/by-nc/4.0/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://purl.org/coar/access_right/c_abf2 Atribución-NoComercial 4.0 Internacional (CC BY-NC 4.0) https://creativecommons.org/licenses/by-nc/4.0/ |
dc.format.extent.none.fl_str_mv |
150 p. |
dc.format.mimetype.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidad del Tolima |
dc.publisher.faculty.none.fl_str_mv |
Facultad de Ciencias de la Educación |
dc.publisher.place.none.fl_str_mv |
Ibagué - Tolima |
dc.publisher.program.none.fl_str_mv |
Maestría en Didáctica Del Ingles |
publisher.none.fl_str_mv |
Universidad del Tolima |
institution |
Universidad del Tolima |
bitstream.url.fl_str_mv |
https://repository.ut.edu.co/bitstreams/af09a747-ecc5-48c6-877a-febf55c83b7c/download https://repository.ut.edu.co/bitstreams/286998bb-f376-4447-818c-3db90bdf2179/download https://repository.ut.edu.co/bitstreams/dc75ba79-77c4-4569-b9c9-33f9a8375f12/download https://repository.ut.edu.co/bitstreams/80b2e2b0-14d4-43bb-9205-74ee2c30c930/download |
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repository.name.fl_str_mv |
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Lastra Ramírez, Sandra Patricia59660808-a652-47fb-bbf9-efdd8f7ddfd8-1Artunduaga Garzón, Andrés Enrique927a077a-8734-466e-9cec-fb17643742b2-1Palomino Herrera, Cristian Camiloc15a9915-ac84-4341-918e-98cc0c9923ce-12024-04-29T17:50:47Z2024-04-29T17:50:47Z2024This study, conducted under Action Research principles, involved 47 students from two public schools in rural areas of the department of Tolima. Its main objective was to explore the participants’ coffee culture by implementing Community-Based Pedagogies (CBPs) and facilitating curricular negotiations to highlight and harness the local knowledge and community assets of the regions within an English language learning environment. The study was developed in one cycle divided into three moments, enabling teacher-researchers to gain profound insights into the coffee culture of Delicias and Gaitania. Based on that, exploring the surroundings, along with the implementation of CBPs, served as a valuable tool for comprehending the coffee culture. Furthermore, the purpose was to describe the curricular connections emerging from the exploration of the coffee community and the effects on the English language learning process. Data was collected through interviews, classroom observation, teacher’s journals, learner’s artifacts, and a focus group. Results showed that the local knowledge within these coffee communities can significantly influence curricular constructions by resignifying cultural values within the English classroom. In this regard, students actively engaged in exploring their coffee culture, fostering positive awareness about their identity as coffee farmers. Finally, this study unveiled different understandings of coffee, transitioning from a mere knowledge of coffee production to entrepreneurial actions that benefitted all members of their communities.Este estudio, llevado a cabo bajo los principios de Investigación-Acción, involucró a 47 estudiantes de dos escuelas públicas en áreas rurales del departamento de Tolima. Su principal objetivo fue explorar la cultura cafetera de los participantes mediante la implementación de Pedagogías Basadas en la Comunidad (PBC) y facilitar negociaciones curriculares para destacar y aprovechar el conocimiento local y los activos comunitarios de las regiones en un entorno de aprendizaje de la lengua inglesa. El estudio se desarrolló en un ciclo dividido en tres momentos, permitiendo a los profesores-investigadores obtener una comprensión profunda de la cultura cafetera de Delicias y Gaitania. Con base en ello, explorar los alrededores, junto con la implementación de PBC, sirvió como una herramienta valiosa para comprender la cultura cafetera. Además, el propósito fue describir las conexiones curriculares que surgieron de la exploración de la comunidad cafetera y los efectos en el proceso de aprendizaje de la lengua inglesa. Los datos se recopilaron a través de entrevistas, observación en el aula, diarios de los profesores, artefactos de los estudiantes y un grupo focal. Los resultados mostraron que el conocimiento local dentro de estas comunidades cafeteras puede influir significativamente en las construcciones curriculares al resignificar los valores culturales dentro del aula de inglés. En este sentido, los estudiantes participaron activamente en explorar su cultura cafetera, fomentando una conciencia positiva sobre su identidad como caficultores. Finalmente, este estudio reveló diferentes comprensiones del café, transitando desde un simple conocimiento de la producción de café hasta acciones empresariales que beneficiaron a todos los miembros de sus comunidades.Maestría150 p.application/pdfhttps://repository.ut.edu.co/handle/001/3820Universidad del TolimaFacultad de Ciencias de la EducaciónIbagué - TolimaMaestría en Didáctica Del InglesTodos los derechos reservados. Queda prohibida la reproducción total o parcial de este libro por cualquier medio, sin autorización expresa del titular del derecho de autor.info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Atribución-NoComercial 4.0 Internacional (CC BY-NC 4.0)https://creativecommons.org/licenses/by-nc/4.0/370 - EducaciónEducaciónCultura cafeteraPedagogías basadas en la comunidadEnseñanza de la lengua inglesaIdentidadRuralidadCoffee CultureCommunity-Based PedagogiesEnglish Language TeachingIdentityRuralityFrom Beans to Bonds: Coffee Culture, Identity, and Community EducationTrabajo de grado - MaestríaTextinfo:eu-repo/semantics/masterThesishttp://purl.org/redcol/resource_type/TMinfo:eu-repo/semantics/acceptedVersionPublicationORIGINALANDRÉS ARTUNDUAGA_CRISTIAN PALOMINO_MASTER THESIS.pdfANDRÉS ARTUNDUAGA_CRISTIAN PALOMINO_MASTER THESIS.pdfapplication/pdf6468831https://repository.ut.edu.co/bitstreams/af09a747-ecc5-48c6-877a-febf55c83b7c/downloadc78868a4aa17de601927d2a158981d3bMD51LICENSElicense.txtlicense.txttext/plain; charset=utf-8227https://repository.ut.edu.co/bitstreams/286998bb-f376-4447-818c-3db90bdf2179/download127f1942dfbe07f43e8227b660620c70MD52TEXTANDRÉS ARTUNDUAGA_CRISTIAN PALOMINO_MASTER THESIS.pdf.txtANDRÉS ARTUNDUAGA_CRISTIAN PALOMINO_MASTER THESIS.pdf.txtExtracted texttext/plain100536https://repository.ut.edu.co/bitstreams/dc75ba79-77c4-4569-b9c9-33f9a8375f12/downloadfba1d19dcc8aabbeb4094d83598ec43aMD53THUMBNAILANDRÉS ARTUNDUAGA_CRISTIAN PALOMINO_MASTER THESIS.pdf.jpgANDRÉS ARTUNDUAGA_CRISTIAN PALOMINO_MASTER THESIS.pdf.jpgGenerated Thumbnailimage/jpeg5509https://repository.ut.edu.co/bitstreams/80b2e2b0-14d4-43bb-9205-74ee2c30c930/download8230633ce6857b1e8191a5f9db6337ffMD54001/3820oai:repository.ut.edu.co:001/38202024-04-30 03:01:16.822https://creativecommons.org/licenses/by-nc/4.0/Todos los derechos reservados. Queda prohibida la reproducción total o parcial de este libro por cualquier medio, sin autorización expresa del titular del derecho de autor.https://repository.ut.edu.coRepositorio Institucional - Universidad del Tolimasoporte@metabiblioteca.comQ3JlYXRpdmUgQ29tbW9ucyAtIExpY2VuY2lhIGRlIFJlY29ub2NpbWllbnRvIC0gTm9Db21lcmNpYWwgKGJ5LW5jKSA6IFNlIHBlcm1pdGUgbGEgZ2VuZXJhY2nDs24gZGUgb2JyYXMgZGVyaXZhZGFzIHNpZW1wcmUgcXVlIG5vIHNlIGhhZ2EgdW4gdXNvIGNvbWVyY2lhbC4gVGFtcG9jbyBzZSBwdWVkZSB1dGlsaXphciBsYSBvYnJhIG9yaWdpbmFsIGNvbiBmaW5hbGlkYWRlcyBjb21lcmNpYWxlcy4= |