Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia
ABSTRACT: This study aimed to describe habits, preferences, frequency of consumption and knowledge regarding fruit intake among university students in Medellin, Colombia. The sample consisted of 420 randomly chosen male and female students attending both public and private schools with ages ranging...
- Autores:
-
Restrepo Betancur, Luis Fernando
Urango Marchena, Luz Amparo
Deossa Restrepo, Gloria Cecilia
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2014
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- spa
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/21974
- Acceso en línea:
- http://hdl.handle.net/10495/21974
- Palabra clave:
- Consumer Behavior
Comportamiento del Consumidor
Frutas
Fruit
Prevención de Enfermedades
Disease Prevention
Estudiante universitario
University students
http://vocabularies.unesco.org/thesaurus/concept1524
- Rights
- openAccess
- License
- http://creativecommons.org/licenses/by-nc/2.5/co/
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Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| dc.title.translated.spa.fl_str_mv |
Knowledge and factors associated with fruit consumption by university students of the city of Medellin, Colombia |
| title |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| spellingShingle |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia Consumer Behavior Comportamiento del Consumidor Frutas Fruit Prevención de Enfermedades Disease Prevention Estudiante universitario University students http://vocabularies.unesco.org/thesaurus/concept1524 |
| title_short |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| title_full |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| title_fullStr |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| title_full_unstemmed |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| title_sort |
Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia |
| dc.creator.fl_str_mv |
Restrepo Betancur, Luis Fernando Urango Marchena, Luz Amparo Deossa Restrepo, Gloria Cecilia |
| dc.contributor.author.none.fl_str_mv |
Restrepo Betancur, Luis Fernando Urango Marchena, Luz Amparo Deossa Restrepo, Gloria Cecilia |
| dc.contributor.researchgroup.spa.fl_str_mv |
Impacto de Componentes Alimentarios en la Salud Grupo de Investigación en Ciencias Agrarias -GRICA- |
| dc.subject.decs.none.fl_str_mv |
Consumer Behavior Comportamiento del Consumidor Frutas Fruit Prevención de Enfermedades Disease Prevention |
| topic |
Consumer Behavior Comportamiento del Consumidor Frutas Fruit Prevención de Enfermedades Disease Prevention Estudiante universitario University students http://vocabularies.unesco.org/thesaurus/concept1524 |
| dc.subject.unesco.none.fl_str_mv |
Estudiante universitario University students |
| dc.subject.unescouri.none.fl_str_mv |
http://vocabularies.unesco.org/thesaurus/concept1524 |
| description |
ABSTRACT: This study aimed to describe habits, preferences, frequency of consumption and knowledge regarding fruit intake among university students in Medellin, Colombia. The sample consisted of 420 randomly chosen male and female students attending both public and private schools with ages ranging from 18-24 years. The sample was selected using a doubly stratified random sampling, with 95% confidence level and 4% maximum permissible error. A multivariate analysis of variance (MANOVA) with canonical contrast of orthogonal type was applied. A statistically significant difference between genders (P<0.05) regarding the opinion on preference and frequency of fruit consumption was found. No difference between socioeconomic level or between attending public and private school (p>0.05) was found. The main conclusion is that university students from Medellin, Colombia, like to eat fruit. |
| publishDate |
2014 |
| dc.date.issued.none.fl_str_mv |
2014 |
| dc.date.accessioned.none.fl_str_mv |
2021-08-30T14:49:06Z |
| dc.date.available.none.fl_str_mv |
2021-08-30T14:49:06Z |
| dc.type.spa.fl_str_mv |
Artículo de investigación |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
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https://purl.org/redcol/resource_type/ART |
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http://purl.org/coar/version/c_970fb48d4fbd8a85 |
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info:eu-repo/semantics/article |
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info:eu-repo/semantics/publishedVersion |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
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Restrepo B, Luis Fernando, Urango M, Luz Amparo, & Deossa R, Gloria Cecilia. (2014). Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia. Revista chilena de nutrición, 41(3), 236-242. https://dx.doi.org/10.4067/S0717-75182014000300002 |
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0716-1549 |
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http://hdl.handle.net/10495/21974 |
| dc.identifier.doi.none.fl_str_mv |
10.4067/S0717-75182014000300002 |
| dc.identifier.eissn.none.fl_str_mv |
0717-7518 |
| identifier_str_mv |
Restrepo B, Luis Fernando, Urango M, Luz Amparo, & Deossa R, Gloria Cecilia. (2014). Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia. Revista chilena de nutrición, 41(3), 236-242. https://dx.doi.org/10.4067/S0717-75182014000300002 0716-1549 10.4067/S0717-75182014000300002 0717-7518 |
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http://hdl.handle.net/10495/21974 |
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spa |
| language |
spa |
| dc.relation.ispartofjournalabbrev.spa.fl_str_mv |
Rev. Chil. Nutr. |
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242 |
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3 |
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236 |
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41 |
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Revista Chilena de Nutrición |
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http://creativecommons.org/licenses/by-nc/2.5/co/ |
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https://creativecommons.org/licenses/by-nc/4.0/ |
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openAccess |
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application/pdf |
| dc.publisher.spa.fl_str_mv |
Sociedad Chilena de Nutrición, Bromatología y Toxicología |
| dc.publisher.place.spa.fl_str_mv |
Santiago de Chile, Chile |
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Universidad de Antioquia |
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Restrepo Betancur, Luis FernandoUrango Marchena, Luz AmparoDeossa Restrepo, Gloria CeciliaImpacto de Componentes Alimentarios en la SaludGrupo de Investigación en Ciencias Agrarias -GRICA-2021-08-30T14:49:06Z2021-08-30T14:49:06Z2014Restrepo B, Luis Fernando, Urango M, Luz Amparo, & Deossa R, Gloria Cecilia. (2014). Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, Colombia. Revista chilena de nutrición, 41(3), 236-242. https://dx.doi.org/10.4067/S0717-751820140003000020716-1549http://hdl.handle.net/10495/2197410.4067/S0717-751820140003000020717-7518ABSTRACT: This study aimed to describe habits, preferences, frequency of consumption and knowledge regarding fruit intake among university students in Medellin, Colombia. The sample consisted of 420 randomly chosen male and female students attending both public and private schools with ages ranging from 18-24 years. The sample was selected using a doubly stratified random sampling, with 95% confidence level and 4% maximum permissible error. A multivariate analysis of variance (MANOVA) with canonical contrast of orthogonal type was applied. A statistically significant difference between genders (P<0.05) regarding the opinion on preference and frequency of fruit consumption was found. No difference between socioeconomic level or between attending public and private school (p>0.05) was found. The main conclusion is that university students from Medellin, Colombia, like to eat fruit.COL0083811COL00095567application/pdfspaSociedad Chilena de Nutrición, Bromatología y ToxicologíaSantiago de Chile, Chilehttp://creativecommons.org/licenses/by-nc/2.5/co/https://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Conocimiento y factores asociados al consumo de frutas por estudiantes universitarios de la ciudad de Medellín, ColombiaKnowledge and factors associated with fruit consumption by university students of the city of Medellin, ColombiaArtículo de investigaciónhttp://purl.org/coar/resource_type/c_2df8fbb1https://purl.org/redcol/resource_type/ARThttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionConsumer BehaviorComportamiento del ConsumidorFrutasFruitPrevención de EnfermedadesDisease PreventionEstudiante universitarioUniversity studentshttp://vocabularies.unesco.org/thesaurus/concept1524Rev. 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