Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal

ABSTRACT: Passiflora mollissima (Kunth) L. H. Bailey (banana passion fruit), a fruit that contains polyphenolic compounds and high reducing capacity, with few information about their benefits on the prevention of colorectal cancer. Objectives: evaluate the effect of regular consumption of curuba in...

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Autores:
Chaparro Rojas, Diana Carolina
Maldonado Celis, María Elena
Urango Marchena, Luz Amparo
Rojano, Benjamín Alberto
Tipo de recurso:
Article of investigation
Fecha de publicación:
2015
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
spa
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/11944
Acceso en línea:
http://hdl.handle.net/10495/11944
Palabra clave:
Neoplasias de colon
Colonic neoplasms
Quimioprevención
Chemoprevention
Capacidad antioxidante
Antioxidant capacity
Passiflora
Passiflora
Rights
openAccess
License
https://creativecommons.org/licenses/by-nc/2.5/co/
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dc.title.spa.fl_str_mv Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
dc.title.translated.spa.fl_str_mv Colorrectal cancer chemopreventive properties of Passiflora mollissima (Kunth) L. H. Bailey (banana passion fruit)
title Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
spellingShingle Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
Neoplasias de colon
Colonic neoplasms
Quimioprevención
Chemoprevention
Capacidad antioxidante
Antioxidant capacity
Passiflora
Passiflora
title_short Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
title_full Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
title_fullStr Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
title_full_unstemmed Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
title_sort Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal
dc.creator.fl_str_mv Chaparro Rojas, Diana Carolina
Maldonado Celis, María Elena
Urango Marchena, Luz Amparo
Rojano, Benjamín Alberto
dc.contributor.author.none.fl_str_mv Chaparro Rojas, Diana Carolina
Maldonado Celis, María Elena
Urango Marchena, Luz Amparo
Rojano, Benjamín Alberto
dc.contributor.researchgroup.spa.fl_str_mv Impacto de Componentes Alimentarios en la Salud
dc.subject.none.fl_str_mv Neoplasias de colon
Colonic neoplasms
Quimioprevención
Chemoprevention
Capacidad antioxidante
Antioxidant capacity
Passiflora
Passiflora
topic Neoplasias de colon
Colonic neoplasms
Quimioprevención
Chemoprevention
Capacidad antioxidante
Antioxidant capacity
Passiflora
Passiflora
description ABSTRACT: Passiflora mollissima (Kunth) L. H. Bailey (banana passion fruit), a fruit that contains polyphenolic compounds and high reducing capacity, with few information about their benefits on the prevention of colorectal cancer. Objectives: evaluate the effect of regular consumption of curuba in the prevention of Colorectal Cancer in a preclinical experimental model induced with azoxymethane. Methods: chemopreventive activity of banana passion fruit was estimated counting Aberrant Crypt Foci in the colon of mice when the fruit was administered before and after the induction of colon cancer with the agent azoxymethane. The total phenols, flavonoids and carotenoids content was determined by spectrophotometric methods. The antioxidant capacity by FRAP (Ferric Reducing/Antioxidant Power) DPPH and ORAC (oxygen radical absorbance capacity) methods. Results: banana passion fruit regular ingesting has dose-dependent effect on the reduction of Aberrant Crypt Foci in the studied model in vivo. The phenol content was: 460.1 mg. Gallic acid/100 g dried fruit; the flavonoid content: 1907.6 mg Catechin/100 g of dried fruit, and carotenoid content: 118.8 mg β -caroteno/100 g dried fruit. FRAP value: 8520.31 mg equivalent/100 g ascorbic acid, DPPH 60843.11 μmol Trolox Equivalent/100g dried fruit, ORAC 20962.60 μmol Trolox/100g dried fruit. Conclusions: banana passion fruit has phenolic and carotenoid compounds, presents antioxidant capacity, and reduces the formation of Aberrant Crypt Foci.
publishDate 2015
dc.date.issued.none.fl_str_mv 2015
dc.date.accessioned.none.fl_str_mv 2019-09-03T19:40:55Z
dc.date.available.none.fl_str_mv 2019-09-03T19:40:55Z
dc.type.spa.fl_str_mv Artículo de investigación
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dc.identifier.citation.spa.fl_str_mv Chaparro-Rojas D, Maldonado-Celis M, Urango-Marchena L, Rojano B. Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal. Rev Cubana Plant Med. 2015; 20(1): 62-74.
dc.identifier.issn.none.fl_str_mv 1028-4796
dc.identifier.uri.none.fl_str_mv http://hdl.handle.net/10495/11944
identifier_str_mv Chaparro-Rojas D, Maldonado-Celis M, Urango-Marchena L, Rojano B. Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal. Rev Cubana Plant Med. 2015; 20(1): 62-74.
1028-4796
url http://hdl.handle.net/10495/11944
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language spa
dc.relation.ispartofjournalabbrev.spa.fl_str_mv Rev Cubana Plant Med
dc.relation.citationendpage.spa.fl_str_mv 74
dc.relation.citationstartpage.spa.fl_str_mv 62
dc.relation.citationvolume.spa.fl_str_mv 20
dc.relation.ispartofjournal.spa.fl_str_mv Revista Facultad Nacional de Agronomía Medellín
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dc.publisher.spa.fl_str_mv Universidad de Ciencias Médicas de La Habana
dc.publisher.place.spa.fl_str_mv Cuba
institution Universidad de Antioquia
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spelling Chaparro Rojas, Diana CarolinaMaldonado Celis, María ElenaUrango Marchena, Luz AmparoRojano, Benjamín AlbertoImpacto de Componentes Alimentarios en la Salud2019-09-03T19:40:55Z2019-09-03T19:40:55Z2015Chaparro-Rojas D, Maldonado-Celis M, Urango-Marchena L, Rojano B. Propiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectal. Rev Cubana Plant Med. 2015; 20(1): 62-74.1028-4796http://hdl.handle.net/10495/11944ABSTRACT: Passiflora mollissima (Kunth) L. H. Bailey (banana passion fruit), a fruit that contains polyphenolic compounds and high reducing capacity, with few information about their benefits on the prevention of colorectal cancer. Objectives: evaluate the effect of regular consumption of curuba in the prevention of Colorectal Cancer in a preclinical experimental model induced with azoxymethane. Methods: chemopreventive activity of banana passion fruit was estimated counting Aberrant Crypt Foci in the colon of mice when the fruit was administered before and after the induction of colon cancer with the agent azoxymethane. The total phenols, flavonoids and carotenoids content was determined by spectrophotometric methods. The antioxidant capacity by FRAP (Ferric Reducing/Antioxidant Power) DPPH and ORAC (oxygen radical absorbance capacity) methods. Results: banana passion fruit regular ingesting has dose-dependent effect on the reduction of Aberrant Crypt Foci in the studied model in vivo. The phenol content was: 460.1 mg. Gallic acid/100 g dried fruit; the flavonoid content: 1907.6 mg Catechin/100 g of dried fruit, and carotenoid content: 118.8 mg β -caroteno/100 g dried fruit. FRAP value: 8520.31 mg equivalent/100 g ascorbic acid, DPPH 60843.11 μmol Trolox Equivalent/100g dried fruit, ORAC 20962.60 μmol Trolox/100g dried fruit. Conclusions: banana passion fruit has phenolic and carotenoid compounds, presents antioxidant capacity, and reduces the formation of Aberrant Crypt Foci.RESUMEN: Passiflora mollissima (Kunth) L.H. Bailey (curuba larga), es una fruta que contiene compuestos polifenólicos y alta capacidad reductora, con escaso conocimiento sobre sus beneficios para prevenir el cáncer colorrectal. Objetivos: evaluar el efecto del consumo regular de curuba en la prevención del cáncer colorrectal en un modelo pre-clínico experimental inducido con azoximetano. Métodos: la actividad quimiopreventiva de la curuba se evaluó por conteo de Focos de Criptas Aberrantes en el colon de ratones. La fruta se administró antes y después de la inducción de cáncer de colon con Azoximetano. Los contenidos de fenoles, flavonoides y carotenoides totales se determinaron por métodos espectrofotométricos. La capacidad antioxidante por los métodos FRAP (Ferric Reducing/Antioxidant Power), DPPH y ORAC (oxygen radical absorbance capacity). Resultados: el consumo regular de curuba tiene efecto dosis-dependiente en la reducción de Focos de Criptas Aberrantes en el modelo in vivo estudiado. El contenido de fenoles fue: 460,1 mg. Acido Gálico/100 g de fruta seca; el de favonoides: 1907,6 mg Catequina/100 g de fruta seca, y el de carotenoides: 118,8 mg β -caroteno/100 g fruta seca. El valor FRAP: 8520,3 mg de ácido ascórbico equivalente/100 g fruta seca, DPPH 60843,1 μmol Trolox Equivalente /100 g fruta seca y ORAC 20962,6 μmol Trolox/100g fruta seca. Conclusiones: la curuba contiene compuestos fenólicos y carotenoides, presenta capacidad antioxidante, y reduce la formación de Focos de Criptas Aberrantes.application/pdfspaUniversidad de Ciencias Médicas de La HabanaCubahttps://creativecommons.org/licenses/by-nc/2.5/co/https://creativecommons.org/licenses/by-nc/4.0/Atribución-NoComercial 2.5 Colombia (CC BY-NC 2.5 CO)info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Neoplasias de colonColonic neoplasmsQuimioprevenciónChemopreventionCapacidad antioxidanteAntioxidant capacityPassifloraPassifloraPropiedades quimiopreventivas de Passiflora mollissima (Kunth) L. H. Bailey (curuba larga) contra cáncer colorrectalColorrectal cancer chemopreventive properties of Passiflora mollissima (Kunth) L. H. 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