The fermented non-digestible fraction of spent coffee grounds induces apoptosis in human colon cancer cells (SW480)
ABSTRACT: Gut flora-mediated non-digestible/unabsorbed fraction of spent coffee grounds (hgf-NDSCG) was evaluated for its chemopreventive effect and molecular mechanisms involved on human colon adenocar- cinoma SW480 cell survival. Small intestinal digestion released bioavailable ascorbic, chlorogen...
- Autores:
-
Maldonado Celis, María Elena
García Gutiérrez, Nataly
Rojas López, Mauricio
Loarca Piña, Guadalupe Flavia
Campos Vega, Rocío
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2017
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/36185
- Acceso en línea:
- https://hdl.handle.net/10495/36185
- Palabra clave:
- Apoptosis
Puntos de Control del Ciclo Celular
Cell Cycle Checkpoints
Antioxidantes
Antioxidants
Neoplasias del Colon
Colonic Neoplasms
Adenocarcinoma
Adenocarcinoma
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-nd/4.0/
| Summary: | ABSTRACT: Gut flora-mediated non-digestible/unabsorbed fraction of spent coffee grounds (hgf-NDSCG) was evaluated for its chemopreventive effect and molecular mechanisms involved on human colon adenocar- cinoma SW480 cell survival. Small intestinal digestion released bioavailable ascorbic, chlorogenic and gallic acids from hgf-NDSCG reducing oxidative stress. The hgf-NDSCG inhibited SW480 growth (LC50-19%) dose dependently by decreasing glutathione/oxidized glutathione (GSH/GSSG) ratio, indicat- ing a cellular oxidative stress process. Flow cytometry analysis demonstrated the presence of apoptotic cells in a hypodiploid sub G0/G1-peak as a consequence of partial DNA loss. The pro-apoptotic mechanism of hgf-NDSCG was confirmed by SW480 cell toxicity induced by increased Caspase-3 activity and mitochondria dysfunction modulating oxidative stress using Annexin V and DiOC2(3) staining assays. The chemopreventive effects of spent coffee grounds (SCG) indicate that polyphenols present in hgf-NDSCG, digested and fermented by colon microbiota, can inhibit survival of human colon cancer cell and offer effective prophylactic value to prevent colon cancer. |
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