Spearmint (Mentha spicata L.) phytochemical profile: Impact of pre/post-harvest processing and extractive recovery

ABSTRACT: The purpose of this study was to chemically compare samples of Mentha spicata (marketing byproducts, production byproducts, and export material), cultivated in the open field and under greenhouse, using an integrated approach by HPLC/DAD and GC/MS analysis. The presence of phenolic compoun...

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Autores:
Osorio Durango, Edison
Sierra Henao, Karina Andrea
Carrillo Hormaza, Luis Carlos
Naranjo Rodríguez, Laura Meliza
Franco, Germán
Tipo de recurso:
Article of investigation
Fecha de publicación:
2022
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
eng
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/39182
Acceso en línea:
https://hdl.handle.net/10495/39182
Palabra clave:
Mentha spicata - química
Mentha spicata - chemistry
Mentha - química
Mentha - chemistry
Monoterpenos - análisis
Monoterpenes - analysis
Aceites Volátiles - química
Oils, Volatile - chemistry
Fenoles
Phenols
Fitoquímicos
Phytochemicals
Extractos Vegetales
Plant Extracts
https://id.nlm.nih.gov/mesh/D031337
https://id.nlm.nih.gov/mesh/D027541
https://id.nlm.nih.gov/mesh/D039821
https://id.nlm.nih.gov/mesh/D009822
https://id.nlm.nih.gov/mesh/D010636
https://id.nlm.nih.gov/mesh/D064209
https://id.nlm.nih.gov/mesh/D010936
Rights
openAccess
License
https://creativecommons.org/licenses/by/4.0/