Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia

ABSTRACT: Mastitis is the main disease entity affecting dairy farms in the Colombian High Plains of northern Antioquia, Colombia. However, no previous epidemiologic studies have determined the characteristics that increase the risk of infection in this region, where manual milking is still the preva...

Full description

Autores:
Ramírez Vásquez, Nicolás Fernando
Keefe, Gregory
Dohoo, Ian
Sánchez, Javier
Arroyave, O.
Cerón, Juan Manuel
Jaramillo, Manuel
Palacio Baena, Luis Guillermo
Tipo de recurso:
Article of investigation
Fecha de publicación:
2014
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
eng
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/37511
Acceso en línea:
https://hdl.handle.net/10495/37511
Palabra clave:
Infecciones Asintomáticas
Asymptomatic Infections
Infecciones Bacterianas
Bacterial Infections
Vacas lecheras
Dairy cows
Ordeño
Milking
Mastítis bovina
Bovine mastitis
http://aims.fao.org/aos/agrovoc/c_26767
http://aims.fao.org/aos/agrovoc/c_36796
http://aims.fao.org/aos/agrovoc/c_4835
http://aims.fao.org/aos/agrovoc/c_9378
Rights
openAccess
License
https://creativecommons.org/licenses/by-nc-nd/4.0/
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network_name_str Repositorio UdeA
repository_id_str
dc.title.spa.fl_str_mv Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
title Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
spellingShingle Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
Infecciones Asintomáticas
Asymptomatic Infections
Infecciones Bacterianas
Bacterial Infections
Vacas lecheras
Dairy cows
Ordeño
Milking
Mastítis bovina
Bovine mastitis
http://aims.fao.org/aos/agrovoc/c_26767
http://aims.fao.org/aos/agrovoc/c_36796
http://aims.fao.org/aos/agrovoc/c_4835
http://aims.fao.org/aos/agrovoc/c_9378
title_short Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
title_full Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
title_fullStr Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
title_full_unstemmed Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
title_sort Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia
dc.creator.fl_str_mv Ramírez Vásquez, Nicolás Fernando
Keefe, Gregory
Dohoo, Ian
Sánchez, Javier
Arroyave, O.
Cerón, Juan Manuel
Jaramillo, Manuel
Palacio Baena, Luis Guillermo
dc.contributor.author.none.fl_str_mv Ramírez Vásquez, Nicolás Fernando
Keefe, Gregory
Dohoo, Ian
Sánchez, Javier
Arroyave, O.
Cerón, Juan Manuel
Jaramillo, Manuel
Palacio Baena, Luis Guillermo
dc.contributor.researchgroup.spa.fl_str_mv CENTAURO
dc.subject.decs.none.fl_str_mv Infecciones Asintomáticas
Asymptomatic Infections
Infecciones Bacterianas
Bacterial Infections
topic Infecciones Asintomáticas
Asymptomatic Infections
Infecciones Bacterianas
Bacterial Infections
Vacas lecheras
Dairy cows
Ordeño
Milking
Mastítis bovina
Bovine mastitis
http://aims.fao.org/aos/agrovoc/c_26767
http://aims.fao.org/aos/agrovoc/c_36796
http://aims.fao.org/aos/agrovoc/c_4835
http://aims.fao.org/aos/agrovoc/c_9378
dc.subject.agrovoc.none.fl_str_mv Vacas lecheras
Dairy cows
Ordeño
Milking
Mastítis bovina
Bovine mastitis
dc.subject.agrovocuri.none.fl_str_mv http://aims.fao.org/aos/agrovoc/c_26767
http://aims.fao.org/aos/agrovoc/c_36796
http://aims.fao.org/aos/agrovoc/c_4835
http://aims.fao.org/aos/agrovoc/c_9378
description ABSTRACT: Mastitis is the main disease entity affecting dairy farms in the Colombian High Plains of northern Antioquia, Colombia. However, no previous epidemiologic studies have determined the characteristics that increase the risk of infection in this region, where manual milking is still the prevailing system of milking. A 24-mo longitudinal study was designed to identify the predominant mastitis pathogens and important herd- and cow-level risk factors. Monthly visits were made to 37 commercial dairy farms to collect herd- and cow-level data and milk samples. Herd size varied from 6 to 136 cows (mean 37.0, median 29). Herd-level factors included type of milking system (manual or mechanical) and a range of management practices recommended by the National Mastitis Council (Madison, WI) to prevent mastitis. Individual cow-level risk factors included parity, stage of lactation, breed, udder hygiene, and lameness. A logistic regression analysis was used to investigate associations between herd- and cow-level risk factors with the presence of subclinical mastitis and infection caused by Streptococcus agalactiae at the quarter level. A quarter was considered to have subclinical mastitis if it had a positive California Mastitis Test and was subsequently confirmed to have a somatic cell count of ≥200,000 cells/mL. Any cow with one or more quarters with subclinical mastitis was considered to have subclinical mastitis at the cow level. Using 17,622 cow observations, the mean prevalence of subclinical mastitis at the cow level was 37.2% (95% confidence interval: 31.2, 43.3) for the first month and did not substantially change throughout the study. The predominant microorganisms isolated from quarters meeting the subclinical mastitis definition were contagious pathogens, including Strep. agalactiae (34.4%), Corynebacterium spp. (13.2%), and Staphylococcus aureus (8.0%). Significant variables associated with subclinical mastitis risk at the quarter level included being a purebred Holstein cow, higher parity, and increased months in milk. Variables that were protective for mastitis risk included being a crossbreed cow and adequate premilking udder hygiene. Significant variables associated with Strep. agalactiae infection were higher parity, increased months in milk, and manual milking. Variables that were protective were postmilking teat dipping and adequate cleaning of the udder. The results highlight the importance of hygiene practices in contagious mastitis control in manually milked herds.
publishDate 2014
dc.date.issued.none.fl_str_mv 2014
dc.date.accessioned.none.fl_str_mv 2023-12-06T15:03:45Z
dc.date.available.none.fl_str_mv 2023-12-06T15:03:45Z
dc.type.spa.fl_str_mv Artículo de investigación
dc.type.coar.spa.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
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dc.identifier.citation.spa.fl_str_mv Ramírez, N. F., Keefe, G., Dohoo, I., Sánchez, J., Arroyave, O., Cerón, J., & Palacio, L. G. (2014). Herd-and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia. Journal of Dairy Science, 97(7), pp. 4141-4150.
dc.identifier.issn.none.fl_str_mv 0022-0302
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/10495/37511
dc.identifier.doi.none.fl_str_mv 10.3168/jds.2013-6815
dc.identifier.eissn.none.fl_str_mv 1525-3198
identifier_str_mv Ramírez, N. F., Keefe, G., Dohoo, I., Sánchez, J., Arroyave, O., Cerón, J., & Palacio, L. G. (2014). Herd-and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia. Journal of Dairy Science, 97(7), pp. 4141-4150.
0022-0302
10.3168/jds.2013-6815
1525-3198
url https://hdl.handle.net/10495/37511
dc.language.iso.spa.fl_str_mv eng
language eng
dc.relation.ispartofjournalabbrev.spa.fl_str_mv J. Dairy. Sci.
dc.relation.citationendpage.spa.fl_str_mv 4150
dc.relation.citationissue.spa.fl_str_mv 7
dc.relation.citationstartpage.spa.fl_str_mv 4141
dc.relation.citationvolume.spa.fl_str_mv 97
dc.relation.ispartofjournal.spa.fl_str_mv Journal of Dairy Science
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dc.publisher.spa.fl_str_mv Elsevier
American Dairy Science Association
dc.publisher.place.spa.fl_str_mv Champaign, Estados Unidos
institution Universidad de Antioquia
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spelling Ramírez Vásquez, Nicolás FernandoKeefe, GregoryDohoo, IanSánchez, JavierArroyave, O.Cerón, Juan ManuelJaramillo, ManuelPalacio Baena, Luis GuillermoCENTAURO2023-12-06T15:03:45Z2023-12-06T15:03:45Z2014Ramírez, N. F., Keefe, G., Dohoo, I., Sánchez, J., Arroyave, O., Cerón, J., & Palacio, L. G. (2014). Herd-and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, Colombia. Journal of Dairy Science, 97(7), pp. 4141-4150.0022-0302https://hdl.handle.net/10495/3751110.3168/jds.2013-68151525-3198ABSTRACT: Mastitis is the main disease entity affecting dairy farms in the Colombian High Plains of northern Antioquia, Colombia. However, no previous epidemiologic studies have determined the characteristics that increase the risk of infection in this region, where manual milking is still the prevailing system of milking. A 24-mo longitudinal study was designed to identify the predominant mastitis pathogens and important herd- and cow-level risk factors. Monthly visits were made to 37 commercial dairy farms to collect herd- and cow-level data and milk samples. Herd size varied from 6 to 136 cows (mean 37.0, median 29). Herd-level factors included type of milking system (manual or mechanical) and a range of management practices recommended by the National Mastitis Council (Madison, WI) to prevent mastitis. Individual cow-level risk factors included parity, stage of lactation, breed, udder hygiene, and lameness. A logistic regression analysis was used to investigate associations between herd- and cow-level risk factors with the presence of subclinical mastitis and infection caused by Streptococcus agalactiae at the quarter level. A quarter was considered to have subclinical mastitis if it had a positive California Mastitis Test and was subsequently confirmed to have a somatic cell count of ≥200,000 cells/mL. Any cow with one or more quarters with subclinical mastitis was considered to have subclinical mastitis at the cow level. Using 17,622 cow observations, the mean prevalence of subclinical mastitis at the cow level was 37.2% (95% confidence interval: 31.2, 43.3) for the first month and did not substantially change throughout the study. The predominant microorganisms isolated from quarters meeting the subclinical mastitis definition were contagious pathogens, including Strep. agalactiae (34.4%), Corynebacterium spp. (13.2%), and Staphylococcus aureus (8.0%). Significant variables associated with subclinical mastitis risk at the quarter level included being a purebred Holstein cow, higher parity, and increased months in milk. Variables that were protective for mastitis risk included being a crossbreed cow and adequate premilking udder hygiene. Significant variables associated with Strep. agalactiae infection were higher parity, increased months in milk, and manual milking. Variables that were protective were postmilking teat dipping and adequate cleaning of the udder. The results highlight the importance of hygiene practices in contagious mastitis control in manually milked herds.COL000126210application/pdfengElsevierAmerican Dairy Science AssociationChampaign, Estados Unidoshttps://creativecommons.org/licenses/by-nc-nd/4.0/http://creativecommons.org/licenses/by-nc-nd/2.5/co/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Herd- and cow-level risk factors associated with subclinical mastitis in dairy farms from the High Plains of the northern Antioquia, ColombiaArtículo de investigaciónhttp://purl.org/coar/resource_type/c_2df8fbb1https://purl.org/redcol/resource_type/ARThttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionInfecciones AsintomáticasAsymptomatic InfectionsInfecciones BacterianasBacterial InfectionsVacas lecherasDairy cowsOrdeñoMilkingMastítis bovinaBovine mastitishttp://aims.fao.org/aos/agrovoc/c_26767http://aims.fao.org/aos/agrovoc/c_36796http://aims.fao.org/aos/agrovoc/c_4835http://aims.fao.org/aos/agrovoc/c_9378J. 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