Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production

ABSTRACT: Polyhydroxyalkanoates (PHA) are fully biodegradable biopolymers of microbial origin, with physicochemical characteristics similar to those of conventional synthetic plastics. However, their current production is highly expensive mainly due to the substrate or culture medium employed. In th...

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Autores:
Acosta Cárdenas, Alejandro
Alcaraz Zapata, Wilman
Cardona Betancur, Mariana
Tipo de recurso:
Article of investigation
Fecha de publicación:
2018
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
eng
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/21563
Acceso en línea:
http://hdl.handle.net/10495/21563
Palabra clave:
Biopolímeros
Biopolymers
Polihidroxialcanoatos
Polyhydroxyalkanoates
Cupriavidus necator
Melaza
Molasses
Vinaza
Vinasse
http://aims.fao.org/aos/agrovoc/c_4889
http://aims.fao.org/aos/agrovoc/c_27624
Rights
openAccess
License
http://creativecommons.org/licenses/by-nc-nd/2.5/co/
id UDEA2_540f51a00e56cd07712325d9436278f9
oai_identifier_str oai:bibliotecadigital.udea.edu.co:10495/21563
network_acronym_str UDEA2
network_name_str Repositorio UdeA
repository_id_str
dc.title.spa.fl_str_mv Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
dc.title.translated.spa.fl_str_mv Melazas y vinaza de la caña de azúcar como sustrato para la producción de polihidroxialcanoatos (PHA)
title Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
spellingShingle Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
Biopolímeros
Biopolymers
Polihidroxialcanoatos
Polyhydroxyalkanoates
Cupriavidus necator
Melaza
Molasses
Vinaza
Vinasse
http://aims.fao.org/aos/agrovoc/c_4889
http://aims.fao.org/aos/agrovoc/c_27624
title_short Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
title_full Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
title_fullStr Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
title_full_unstemmed Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
title_sort Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) production
dc.creator.fl_str_mv Acosta Cárdenas, Alejandro
Alcaraz Zapata, Wilman
Cardona Betancur, Mariana
dc.contributor.author.none.fl_str_mv Acosta Cárdenas, Alejandro
Alcaraz Zapata, Wilman
Cardona Betancur, Mariana
dc.contributor.researchgroup.spa.fl_str_mv Grupo de Biotransformación
dc.subject.decs.none.fl_str_mv Biopolímeros
Biopolymers
Polihidroxialcanoatos
Polyhydroxyalkanoates
Cupriavidus necator
topic Biopolímeros
Biopolymers
Polihidroxialcanoatos
Polyhydroxyalkanoates
Cupriavidus necator
Melaza
Molasses
Vinaza
Vinasse
http://aims.fao.org/aos/agrovoc/c_4889
http://aims.fao.org/aos/agrovoc/c_27624
dc.subject.agrovoc.none.fl_str_mv Melaza
Molasses
Vinaza
Vinasse
dc.subject.agrovocuri.none.fl_str_mv http://aims.fao.org/aos/agrovoc/c_4889
http://aims.fao.org/aos/agrovoc/c_27624
description ABSTRACT: Polyhydroxyalkanoates (PHA) are fully biodegradable biopolymers of microbial origin, with physicochemical characteristics similar to those of conventional synthetic plastics. However, their current production is highly expensive mainly due to the substrate or culture medium employed. In this research, a mixture of cane molasses and residual vinasse from the alcohol industry was evaluated as a substrate using the reference strain Ralstonia eutrophaATCC 17699 to produce PHAs. The results showed the potential of the mixture as a culture medium, after reaching polymer concentrations of 3.17 g/L in MSM medium and 2.71 g/L in M/V medium with a molasses/vinasse ratio of 25/75. There was a sugar (sucrose,fructose, and glucose) consumption yield of 70.7%, and a biopolymer accumulation of 97.8% with respect to the biomass produced. The biopolymer characterization showed a correlation with the standard polyhydroxybutyrate sample - PHB of 99.25%.
publishDate 2018
dc.date.issued.none.fl_str_mv 2018
dc.date.accessioned.none.fl_str_mv 2021-08-06T15:31:29Z
dc.date.available.none.fl_str_mv 2021-08-06T15:31:29Z
dc.type.spa.fl_str_mv Artículo de investigación
dc.type.coar.spa.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
dc.type.redcol.spa.fl_str_mv https://purl.org/redcol/resource_type/ART
dc.type.coarversion.spa.fl_str_mv http://purl.org/coar/version/c_970fb48d4fbd8a85
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dc.identifier.issn.none.fl_str_mv 0012-7353
dc.identifier.uri.none.fl_str_mv http://hdl.handle.net/10495/21563
dc.identifier.doi.none.fl_str_mv 10.15446/dyna.v85n206.68279
dc.identifier.eissn.none.fl_str_mv 2346-2183
identifier_str_mv 0012-7353
10.15446/dyna.v85n206.68279
2346-2183
url http://hdl.handle.net/10495/21563
dc.language.iso.spa.fl_str_mv eng
language eng
dc.relation.ispartofjournalabbrev.spa.fl_str_mv Dyna
dc.relation.citationendpage.spa.fl_str_mv 225
dc.relation.citationissue.spa.fl_str_mv 206
dc.relation.citationstartpage.spa.fl_str_mv 220
dc.relation.citationvolume.spa.fl_str_mv 85
dc.relation.ispartofjournal.spa.fl_str_mv Dyna
dc.rights.uri.*.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/2.5/co/
dc.rights.uri.spa.fl_str_mv https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
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eu_rights_str_mv openAccess
dc.format.extent.spa.fl_str_mv 6
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dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia, Facultad de Minas, Centro de Publicaciones
dc.publisher.place.spa.fl_str_mv Medellín, Colombia
institution Universidad de Antioquia
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spelling Acosta Cárdenas, AlejandroAlcaraz Zapata, WilmanCardona Betancur, MarianaGrupo de Biotransformación2021-08-06T15:31:29Z2021-08-06T15:31:29Z20180012-7353http://hdl.handle.net/10495/2156310.15446/dyna.v85n206.682792346-2183ABSTRACT: Polyhydroxyalkanoates (PHA) are fully biodegradable biopolymers of microbial origin, with physicochemical characteristics similar to those of conventional synthetic plastics. However, their current production is highly expensive mainly due to the substrate or culture medium employed. In this research, a mixture of cane molasses and residual vinasse from the alcohol industry was evaluated as a substrate using the reference strain Ralstonia eutrophaATCC 17699 to produce PHAs. The results showed the potential of the mixture as a culture medium, after reaching polymer concentrations of 3.17 g/L in MSM medium and 2.71 g/L in M/V medium with a molasses/vinasse ratio of 25/75. There was a sugar (sucrose,fructose, and glucose) consumption yield of 70.7%, and a biopolymer accumulation of 97.8% with respect to the biomass produced. The biopolymer characterization showed a correlation with the standard polyhydroxybutyrate sample - PHB of 99.25%.RESUMEN: Los Polihidroxialcanoatos (PHAs) son biopolímeros de origen microbiano totalmente biodegradables con características físicoquímicas similares a los plásticos sintéticos convencionales, sin embargo, su producción actual es altamente costosa debido principalmente al sustrato o medio de cultivo. En esta investigación se evaluó como sustrato, una mezcla de melaza de caña y vinaza residuales de la industria licorera empleando la cepa referencia Ralstonia eutrophaATCC 17699 para la producción de PHAs. Los resultados obtenidos mostraron potencial en el uso de este medio de cultivo, alcanzando concentraciones de polímero de 3,17 g/L en medio MMS y de 2,71 g/L en el medio M/V con una relación melaza/vinaza de 25/75. El rendimiento de consumo de azucares (sacarosa, fructosa y glucosa) fue del 70,7% y una acumulación del biopolímero del 97,8% respecto a la biomasa producida. La caracterización del biopolímero presento una correlación con la muestra patrón de polihidroxibutirato - PHB del 99,25%.COL00669916application/pdfengUniversidad Nacional de Colombia, Facultad de Minas, Centro de PublicacionesMedellín, Colombiahttp://creativecommons.org/licenses/by-nc-nd/2.5/co/https://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Sugarcane molasses and vinasse as a substrate for polyhydroxyalkanoates (PHA) productionMelazas y vinaza de la caña de azúcar como sustrato para la producción de polihidroxialcanoatos (PHA)Artículo de investigaciónhttp://purl.org/coar/resource_type/c_2df8fbb1https://purl.org/redcol/resource_type/ARThttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionBiopolímerosBiopolymersPolihidroxialcanoatosPolyhydroxyalkanoatesCupriavidus necatorMelazaMolassesVinazaVinassehttp://aims.fao.org/aos/agrovoc/c_4889http://aims.fao.org/aos/agrovoc/c_27624Dyna22520622085DynaPublicationORIGINALAcostaAlejandro_2018_SugarcaneVinassePHA.pdfAcostaAlejandro_2018_SugarcaneVinassePHA.pdfArtículo de investigaciónapplication/pdf321677https://bibliotecadigital.udea.edu.co/bitstreams/931e5e32-5568-45c2-b2d8-3e56cfefeb45/download2676d389624fc43dd8b6d425562d0c0aMD51trueAnonymousREADCC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8823https://bibliotecadigital.udea.edu.co/bitstreams/7c808a23-3b63-4586-91a0-095a7e2fa954/downloadb88b088d9957e670ce3b3fbe2eedbc13MD52falseAnonymousREADLICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://bibliotecadigital.udea.edu.co/bitstreams/18105159-b576-46db-b66f-afdbf59de0fb/download8a4605be74aa9ea9d79846c1fba20a33MD53falseAnonymousREADTEXTAcostaAlejandro_2018_SugarcaneVinassePHA.pdf.txtAcostaAlejandro_2018_SugarcaneVinassePHA.pdf.txtExtracted texttext/plain29888https://bibliotecadigital.udea.edu.co/bitstreams/cc524361-4ab0-4b65-ad09-89631f926ef5/download4545c5b1356753e07e6179b5a7bd4aa0MD54falseAnonymousREADTHUMBNAILAcostaAlejandro_2018_SugarcaneVinassePHA.pdf.jpgAcostaAlejandro_2018_SugarcaneVinassePHA.pdf.jpgGenerated Thumbnailimage/jpeg16356https://bibliotecadigital.udea.edu.co/bitstreams/eb8fc4b1-bf6c-40ae-9f8d-2bb2857e87fb/downloadae43897dac1bea789b28c370d8615601MD55falseAnonymousREAD10495/21563oai:bibliotecadigital.udea.edu.co:10495/215632025-03-27 00:47:59.81http://creativecommons.org/licenses/by-nc-nd/2.5/co/open.accesshttps://bibliotecadigital.udea.edu.coRepositorio Institucional de la Universidad de Antioquiaaplicacionbibliotecadigitalbiblioteca@udea.edu.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