APA (7th ed.) Citation

(2021). Effect of the drying method and texture improvers on reconstitution behavior of yogurt powder: Physical and microbiological properties.

Chicago Style (17th ed.) Citation

Effect of the Drying Method and Texture Improvers on Reconstitution Behavior of Yogurt Powder: Physical and Microbiological Properties. 2021.

MLA (8th ed.) Citation

Effect of the Drying Method and Texture Improvers on Reconstitution Behavior of Yogurt Powder: Physical and Microbiological Properties. 2021.

Warning: These citations may not always be 100% accurate.