Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean
ABSTRACT: Mango is one of the tropical fruits of greater production and consumption in the world, and a rich source of bioactive compounds, with various functional properties such as antioxidant activity. In Colombia, mango’s market is very broad and diverse. However, there are very few studies that...
- Autores:
-
Morales, Marcela
Zapata, Santiago
Jaimes, Tania R
Rosales, Stephania
Alzate, Andrés Felipe
Maldonado Celis, María Elena
Zamorano, Pedro
Rojano, Benjamín Alberto
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2017
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/11653
- Acceso en línea:
- http://hdl.handle.net/10495/11653
- Palabra clave:
- Mangiferin
Antioxidant activity
Mango
Nutraceutical
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by/4.0/
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Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| title |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| spellingShingle |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean Mangiferin Antioxidant activity Mango Nutraceutical |
| title_short |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| title_full |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| title_fullStr |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| title_full_unstemmed |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| title_sort |
Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean |
| dc.creator.fl_str_mv |
Morales, Marcela Zapata, Santiago Jaimes, Tania R Rosales, Stephania Alzate, Andrés Felipe Maldonado Celis, María Elena Zamorano, Pedro Rojano, Benjamín Alberto |
| dc.contributor.author.none.fl_str_mv |
Morales, Marcela Zapata, Santiago Jaimes, Tania R Rosales, Stephania Alzate, Andrés Felipe Maldonado Celis, María Elena Zamorano, Pedro Rojano, Benjamín Alberto |
| dc.contributor.researchgroup.spa.fl_str_mv |
Impacto de Componentes Alimentarios en la Salud |
| dc.subject.none.fl_str_mv |
Mangiferin Antioxidant activity Mango Nutraceutical |
| topic |
Mangiferin Antioxidant activity Mango Nutraceutical |
| description |
ABSTRACT: Mango is one of the tropical fruits of greater production and consumption in the world, and a rich source of bioactive compounds, with various functional properties such as antioxidant activity. In Colombia, mango’s market is very broad and diverse. However, there are very few studies that determined the content of bioactive secondary metabolites. The objective of this study was to evaluated the content of different metabolites like Mangiferin, carotenoids, tannins, and the antioxidant capacity by oxygen radical absorbance capacity (ORAC) methodology of six cultivars from the Colombian Caribbean region, with total carotenoid values ranging from 24.67 to 196.15 mg of β-carotene/100 g dry pulp; 84.30 to 161.49 mg Catequine eq./100 g dry pulp for the content of condensed tannins, and 91.80 to 259.23 mg/100 g dry pulp for mangiferin content. The ORAC methodology showed important antioxidant activity results, such as the Chancleta variety with the highest value (2163.78 μmol Trolox/100 g dry pulp). In conclusion, the evaluated mango varieties had promising results as functional food of high nutraceutical value, being Chancleta, Criollo and Jobo varieties, the fruits with highest content in bioactive compounds that expressed the best antioxidant activity. |
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2017 |
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2017 |
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2019-08-16T12:27:52Z |
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2019-08-16T12:27:52Z |
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Artículo de investigación |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
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https://purl.org/redcol/resource_type/ART |
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http://purl.org/coar/version/c_970fb48d4fbd8a85 |
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info:eu-repo/semantics/article |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
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Morales M, Zapata S, Jaimes T, Rosales S, Alzate A, Maldonado M, Zamorano P, Rojano B. Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean. Journal of Medicinal Plants Research. 2017; 11(7): 144-152. DOI: 10.5897/JMPR2017.6335 |
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1996-0875 |
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http://hdl.handle.net/10495/11653 |
| identifier_str_mv |
Morales M, Zapata S, Jaimes T, Rosales S, Alzate A, Maldonado M, Zamorano P, Rojano B. Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean. Journal of Medicinal Plants Research. 2017; 11(7): 144-152. DOI: 10.5897/JMPR2017.6335 1996-0875 |
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http://hdl.handle.net/10495/11653 |
| dc.language.iso.spa.fl_str_mv |
eng |
| language |
eng |
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J. Med. Plants. Res. |
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152 |
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7 |
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144 |
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11 |
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Journal of Medicinal Plants Research |
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Atribución 2.5 Colombia (CC BY 2.5 CO) |
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Morales, MarcelaZapata, SantiagoJaimes, Tania RRosales, StephaniaAlzate, Andrés FelipeMaldonado Celis, María ElenaZamorano, PedroRojano, Benjamín AlbertoImpacto de Componentes Alimentarios en la Salud2019-08-16T12:27:52Z2019-08-16T12:27:52Z2017Morales M, Zapata S, Jaimes T, Rosales S, Alzate A, Maldonado M, Zamorano P, Rojano B. Mangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian Caribbean. Journal of Medicinal Plants Research. 2017; 11(7): 144-152. DOI: 10.5897/JMPR2017.63351996-0875http://hdl.handle.net/10495/11653ABSTRACT: Mango is one of the tropical fruits of greater production and consumption in the world, and a rich source of bioactive compounds, with various functional properties such as antioxidant activity. In Colombia, mango’s market is very broad and diverse. However, there are very few studies that determined the content of bioactive secondary metabolites. The objective of this study was to evaluated the content of different metabolites like Mangiferin, carotenoids, tannins, and the antioxidant capacity by oxygen radical absorbance capacity (ORAC) methodology of six cultivars from the Colombian Caribbean region, with total carotenoid values ranging from 24.67 to 196.15 mg of β-carotene/100 g dry pulp; 84.30 to 161.49 mg Catequine eq./100 g dry pulp for the content of condensed tannins, and 91.80 to 259.23 mg/100 g dry pulp for mangiferin content. The ORAC methodology showed important antioxidant activity results, such as the Chancleta variety with the highest value (2163.78 μmol Trolox/100 g dry pulp). In conclusion, the evaluated mango varieties had promising results as functional food of high nutraceutical value, being Chancleta, Criollo and Jobo varieties, the fruits with highest content in bioactive compounds that expressed the best antioxidant activity.application/pdfengAcademic JournalsNigeriahttps://creativecommons.org/licenses/by/4.0/https://creativecommons.org/licenses/by/2.5/co/Atribución 2.5 Colombia (CC BY 2.5 CO)info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2MangiferinAntioxidant activityMangoNutraceuticalMangiferin content, carotenoids, tannins and oxygen radical absorbance capacity (ORAC) values of six mango (Mangifera indica) cultivars from the Colombian CaribbeanArtículo de investigaciónhttp://purl.org/coar/resource_type/c_2df8fbb1https://purl.org/redcol/resource_type/ARThttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionJ. Med. Plants. 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