A Challenge of Nutritional Education and Social Innovation to Improve Adolescent Girls' Eating Habits

ABSTRACT: Introduction: Nutritional education that promotes empowerment in food choices contributes to improving food consumption and dietary practices among adolescent girls. Objective: To develop a nutritional education and social innovation challenge to promote healthy and conscious eating habits...

Full description

Autores:

Restrepo Mesa, Sandra Lucía
Cano Pulgarín, Keren
Arias Gutiérrez, María José
Murillo Bedoya, Daniela
Correa Guzmán, Nathalia
Hernández Álvarez, Carolina
Bergeron, Gilles

Tipo de recurso:

Article of journal

Fecha de publicación:

2024

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

eng

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/44369

Acceso en línea:

https://hdl.handle.net/10495/44369

Palabra clave:

Educación en Salud
Health Education
Emprendimiento
Entrepreneurship
Adolescente
Adolescent
Mujeres
Women
Ciencias de la Nutrición
Nutritional Sciences
https://id.nlm.nih.gov/mesh/D006266
https://id.nlm.nih.gov/mesh/D016520
https://id.nlm.nih.gov/mesh/D000293
https://id.nlm.nih.gov/mesh/D014930
https://id.nlm.nih.gov/mesh/D052756

Rights

openAccess

License

https://creativecommons.org/licenses/by-nc/4.0/