Test-day milk yield as a selection criterion for dairy buffaloes (Bubalus bubalis Artiodactyla, Bovidae)

ABSTRACT: Due to the great demand for buffalo milk by-products the interest in technical-scientific information about this species is increasing. Our objective was to propose selection criteria for milk yield in buffaloes based on total milk yield, 305-day milk yield (M305), and test-day milk yield....

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Autores:
Cerón Muñoz, Mario Fernando
Tonhati, Humberto
Ademir de Oliveira, João
El Faro, Lenira
Ferreira Lima, André Luís
Galvão de Albuquerque, Lucia
Tipo de recurso:
Article of investigation
Fecha de publicación:
2008
Institución:
Universidad de Antioquia
Repositorio:
Repositorio UdeA
Idioma:
eng
OAI Identifier:
oai:bibliotecadigital.udea.edu.co:10495/34848
Acceso en línea:
https://hdl.handle.net/10495/34848
Palabra clave:
Correlación genética
Genetic correlation
Parámetros genéticos
Genetic parameters
Heredabilidad
Heritability
http://aims.fao.org/aos/agrovoc/c_29796
http://aims.fao.org/aos/agrovoc/c_24847
http://aims.fao.org/aos/agrovoc/c_3570
Rights
openAccess
License
http://creativecommons.org/licenses/by-nc-sa/2.5/co/
Description
Summary:ABSTRACT: Due to the great demand for buffalo milk by-products the interest in technical-scientific information about this species is increasing. Our objective was to propose selection criteria for milk yield in buffaloes based on total milk yield, 305-day milk yield (M305), and test-day milk yield. A total of 3,888 lactations from 1,630 Murrah (Bubalus bubalis) cows recorded between 1987 and 2001, from 10 herds in the State of São Paulo, Brazil, were analyzed. Covariance components were obtained using the restricted maximum likelihood method applied to a bivariate animal model. Additive genetic and permanent environmental effects were considered as random, and contemporary group and lactation order as fixed effects. The heritability estimates were 0.22 for total milk yield and 0.19 for M305. For test-day yields, the heritability estimates ranged from 0.12 to 0.30, with the highest values being observed up to the third test month, followed by a decline until the end of lactation. The present results show that test-day milk yield, mainly during the first six months of lactation, could be adopted as a selection criterion to increase total milk yield.