Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá
- Autores:
-
Urbano-Cáceres, Eliana
Aguilera-Becerra, Astrid
Jaimes-Bernal, Claudia
Pulido-Medellín, Martín
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2018
- Institución:
- Universidad de Córdoba
- Repositorio:
- Repositorio Institucional Unicórdoba
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unicordoba.edu.co:ucordoba/5964
- Acceso en línea:
- https://repositorio.unicordoba.edu.co/handle/ucordoba/5964
https://doi.org/10.21897/rmvz.1375
- Palabra clave:
- Food Safety
Dairy Products
Food Inspection
Gram-Positive Bacteria
Food Storage
Inocuidad de los Alimentos
Productos Lácteos
Inspección de Alimentos
Bacterias Gram positivas
Almacenamiento de Alimento
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-sa/4.0/
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| dc.title.spa.fl_str_mv |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| dc.title.translated.eng.fl_str_mv |
Listeria sp in raw milk storage tanks in Tunja - Boyacá |
| title |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| spellingShingle |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá Food Safety Dairy Products Food Inspection Gram-Positive Bacteria Food Storage Inocuidad de los Alimentos Productos Lácteos Inspección de Alimentos Bacterias Gram positivas Almacenamiento de Alimento |
| title_short |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| title_full |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| title_fullStr |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| title_full_unstemmed |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| title_sort |
Listeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – Boyacá |
| dc.creator.fl_str_mv |
Urbano-Cáceres, Eliana Aguilera-Becerra, Astrid Jaimes-Bernal, Claudia Pulido-Medellín, Martín |
| dc.contributor.author.spa.fl_str_mv |
Urbano-Cáceres, Eliana Aguilera-Becerra, Astrid Jaimes-Bernal, Claudia Pulido-Medellín, Martín |
| dc.subject.eng.fl_str_mv |
Food Safety Dairy Products Food Inspection Gram-Positive Bacteria Food Storage |
| topic |
Food Safety Dairy Products Food Inspection Gram-Positive Bacteria Food Storage Inocuidad de los Alimentos Productos Lácteos Inspección de Alimentos Bacterias Gram positivas Almacenamiento de Alimento |
| dc.subject.spa.fl_str_mv |
Inocuidad de los Alimentos Productos Lácteos Inspección de Alimentos Bacterias Gram positivas Almacenamiento de Alimento |
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2018 |
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2018-09-01 |
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Latorre A, Van Kessel J, Karns J, Zurakowski M, Pradhan A, Boor K, et al. Biofilm in milking equipment on a dairy farm as a potential source of bulk tank milk contamination with Listeria monocytogenes. J Dairy Sci 2010; 93(6):2792-802. https://doi.org/10.3168/jds.2009-2717 Lepe JA, Torres MJ, Liró J, Luque R, Aznar J. Caracterización microbiológica de los aislados de Listeria monocytogenes procedentes de casos humanos en Andalucía. Enferm Infecc Microbiol Clin 2012; 30(10):602-7. https://doi.org/10.1016/j.eimc.2012.02.012 Gallegos J, Arrieta G, Máttar S, Poutou R, Trespalacios A, Carrascal A. Frequency of Listeria spp. in coastal Colombian cheeses. Rev MVZ Cordoba 2007; 12(2):996-1012. Camacho AC, Contreras YA, Torres PS. Incidencia de listeria monocytogenes en leche de vaca expendida en el municipio de Pamplona, Colombia. Bistua: Revista de la Facultad de Ciencias Básicas 2007; 5(2):49-57. Schobitz R, Ciampi L, Nahuelquin Y. Listeria monocytogenes un peligro latente para la industria alimentaria. Agro Sur 2009; 37(1):1-8. https://doi.org/10.4206/agrosur.2009.v37n1-01 Nero LA, de Mattos MR, Barros MdAF, Beloti V, de Melo Franco BDG. Interference of raw milk autochthonous microbiota on the performance of conventional methodologies for Listeria monocytogenes and Salmonella spp. detection. Microbiol Res 2009; 164(5):529-35. https://doi.org/10.1016/j.micres.2007.04.003 Cordier J, Putallaz T, Cox L. Impedimetric determination of activity of disinfectants and detergents on Listeria: preliminary study. Int J Food Microbiol 1989; 8(3):293-7. https://doi.org/10.1016/0168-1605(89)90030-5 Yoshida T, Kato Y, Sato M, Hirai K. Sources and routes of contamination of raw milk with Listeria monocytogenes and its control. J Vet Med Sci 1998; 60(10):1165-8. https://doi.org/10.1292/jvms.60.1165 Aarnisalo K, Lundén J, Korkeala H, Wirtanen G. Susceptibility of Listeria monocytogenes strains to disinfectants and chlorinated alkaline cleaners at cold temperatures. LWT-Food Sci Technol 2007; 40(6):1041-8. https://doi.org/10.1016/j.lwt.2006.07.009 Kastbjerg VG, Gram L. Model systems allowing quantification of sensitivity to disinfectants and comparison of disinfectant susceptibility of persistent and presumed nonpersistent Listeria monocytogenes. J Appl Microbiol 2009; 106(5):1667-81. https://doi.org/10.1111/j.1365-2672.2008.04134.x Meloni D. Presence of Listeria monocytogenes in Mediterranean-Style Dry Fermented Sausages. Foods. 2015;4(1):34-50. https://doi.org/10.3390/foods4010034 Simões M, Simões LC, Vieira MJ. A review of current and emergent biofilm control strategies. LWT-Food Sci Technol 2010; 43(4):573-83. https://doi.org/10.1016/j.lwt.2009.12.008 Weiler C, Ifland A, Naumann A, Kleta S, Noll M. Incorporation of Listeria monocytogenes strains in raw milk biofilms. Int J Food Microbiol. 2013;161(2):61-8. https://doi.org/10.1016/j.ijfoodmicro.2012.11.027 Vásquez FCM, Martínez GR, Mancera VMM, Ávila LEO, Vargas MR. Análisis microbiológico y su relación con la calidad higiénica y sanitaria de la leche producida en la región del Alto de Chicamocha (departamento de Boyacá). Revista de Medicina Veterinaria 2007; 14:61-83. |
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Urbano-Cáceres, Eliana42ccdb38-327a-4af3-a2ca-51b1e78db2ce-1Aguilera-Becerra, Astridc3502367-d08a-4756-b3bc-15d79f3e186a-1Jaimes-Bernal, Claudia3b4ad279-0db1-4bff-8ba8-3bcd4e337d31-1Pulido-Medellín, Martín85c8f36a-9fae-4827-96bf-6a38f2fd4c04-12018-09-01 00:00:002022-07-01T21:01:00Z2018-09-01 00:00:002022-07-01T21:01:00Z2018-09-010122-0268https://repositorio.unicordoba.edu.co/handle/ucordoba/596410.21897/rmvz.1375https://doi.org/10.21897/rmvz.13751909-0544application/pdfapplication/epub+zipapplication/xmlspaUniversidad de Córdobahttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistamvz.unicordoba.edu.co/article/view/1375Food SafetyDairy ProductsFood InspectionGram-Positive BacteriaFood StorageInocuidad de los AlimentosProductos LácteosInspección de AlimentosBacterias Gram positivasAlmacenamiento de AlimentoListeria sp., en cantinas de almacenamiento de leche cruda de vaca en Tunja – BoyacáListeria sp in raw milk storage tanks in Tunja - BoyacáArtículo de revistaJournal articleinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionTexthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Latorre A, Van Kessel J, Karns J, Zurakowski M, Pradhan A, Boor K, et al. Biofilm in milking equipment on a dairy farm as a potential source of bulk tank milk contamination with Listeria monocytogenes. J Dairy Sci 2010; 93(6):2792-802. https://doi.org/10.3168/jds.2009-2717Lepe JA, Torres MJ, Liró J, Luque R, Aznar J. Caracterización microbiológica de los aislados de Listeria monocytogenes procedentes de casos humanos en Andalucía. Enferm Infecc Microbiol Clin 2012; 30(10):602-7. https://doi.org/10.1016/j.eimc.2012.02.012Gallegos J, Arrieta G, Máttar S, Poutou R, Trespalacios A, Carrascal A. Frequency of Listeria spp. in coastal Colombian cheeses. Rev MVZ Cordoba 2007; 12(2):996-1012.Camacho AC, Contreras YA, Torres PS. Incidencia de listeria monocytogenes en leche de vaca expendida en el municipio de Pamplona, Colombia. Bistua: Revista de la Facultad de Ciencias Básicas 2007; 5(2):49-57.Schobitz R, Ciampi L, Nahuelquin Y. Listeria monocytogenes un peligro latente para la industria alimentaria. Agro Sur 2009; 37(1):1-8. https://doi.org/10.4206/agrosur.2009.v37n1-01Nero LA, de Mattos MR, Barros MdAF, Beloti V, de Melo Franco BDG. Interference of raw milk autochthonous microbiota on the performance of conventional methodologies for Listeria monocytogenes and Salmonella spp. detection. Microbiol Res 2009; 164(5):529-35. https://doi.org/10.1016/j.micres.2007.04.003Cordier J, Putallaz T, Cox L. Impedimetric determination of activity of disinfectants and detergents on Listeria: preliminary study. Int J Food Microbiol 1989; 8(3):293-7. https://doi.org/10.1016/0168-1605(89)90030-5Yoshida T, Kato Y, Sato M, Hirai K. Sources and routes of contamination of raw milk with Listeria monocytogenes and its control. J Vet Med Sci 1998; 60(10):1165-8. https://doi.org/10.1292/jvms.60.1165Aarnisalo K, Lundén J, Korkeala H, Wirtanen G. Susceptibility of Listeria monocytogenes strains to disinfectants and chlorinated alkaline cleaners at cold temperatures. LWT-Food Sci Technol 2007; 40(6):1041-8. https://doi.org/10.1016/j.lwt.2006.07.009Kastbjerg VG, Gram L. Model systems allowing quantification of sensitivity to disinfectants and comparison of disinfectant susceptibility of persistent and presumed nonpersistent Listeria monocytogenes. J Appl Microbiol 2009; 106(5):1667-81. https://doi.org/10.1111/j.1365-2672.2008.04134.xMeloni D. Presence of Listeria monocytogenes in Mediterranean-Style Dry Fermented Sausages. Foods. 2015;4(1):34-50. https://doi.org/10.3390/foods4010034Simões M, Simões LC, Vieira MJ. A review of current and emergent biofilm control strategies. LWT-Food Sci Technol 2010; 43(4):573-83. https://doi.org/10.1016/j.lwt.2009.12.008Weiler C, Ifland A, Naumann A, Kleta S, Noll M. Incorporation of Listeria monocytogenes strains in raw milk biofilms. Int J Food Microbiol. 2013;161(2):61-8. https://doi.org/10.1016/j.ijfoodmicro.2012.11.027Vásquez FCM, Martínez GR, Mancera VMM, Ávila LEO, Vargas MR. Análisis microbiológico y su relación con la calidad higiénica y sanitaria de la leche producida en la región del Alto de Chicamocha (departamento de Boyacá). Revista de Medicina Veterinaria 2007; 14:61-83.https://revistamvz.unicordoba.edu.co/article/download/1375/pdfhttps://revistamvz.unicordoba.edu.co/article/download/1375/epubhttps://revistamvz.unicordoba.edu.co/article/download/1375/2510Núm. 3 , Año 2018 : Revista MVZ Córdoba Volumen 23(3) Septiembre-Diciembre 201868773687123Revista MVZ CórdobaPublicationOREORE.xmltext/xml2691https://repositorio.unicordoba.edu.co/bitstreams/507fdde6-91b9-4d58-a345-a6ca187c1984/downloadc255a08bb97f5ea0ab1dcafcfd27b2beMD51ucordoba/5964oai:repositorio.unicordoba.edu.co:ucordoba/59642023-10-06 00:46:59.657https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttps://repositorio.unicordoba.edu.coRepositorio Universidad de Córdobabdigital@metabiblioteca.com |