Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH
- Autores:
-
Loyra T, Enrique
Santos R, Ronald
Sarmiento F, Luis
Segura C, José
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2013
- Institución:
- Universidad de Córdoba
- Repositorio:
- Repositorio Institucional Unicórdoba
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unicordoba.edu.co:ucordoba/5390
- Acceso en línea:
- https://repositorio.unicordoba.edu.co/handle/ucordoba/5390
https://doi.org/10.21897/rmvz.169
- Palabra clave:
- Animal feeding
feather meal
sodium hydroxide
carcass composition
turkeys
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-sa/4.0/
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Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| dc.title.translated.eng.fl_str_mv |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| title |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| spellingShingle |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH Animal feeding feather meal sodium hydroxide carcass composition turkeys |
| title_short |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| title_full |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| title_fullStr |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| title_full_unstemmed |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| title_sort |
Desempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOH |
| dc.creator.fl_str_mv |
Loyra T, Enrique Santos R, Ronald Sarmiento F, Luis Segura C, José |
| dc.contributor.author.spa.fl_str_mv |
Loyra T, Enrique Santos R, Ronald Sarmiento F, Luis Segura C, José |
| dc.subject.spa.fl_str_mv |
Animal feeding feather meal sodium hydroxide carcass composition turkeys |
| topic |
Animal feeding feather meal sodium hydroxide carcass composition turkeys |
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2013 |
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2013-05-06 00:00:00 2022-07-01T20:58:06Z |
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2013-05-06 |
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Xilong L, Reza R, Peng L, Guoyao W. Composition of amino acids in feed ingredients for animal diets. Amino Acids 2011; 40:1159-1168. http://dx.doi.org/10.1007/s00726-010-0740-y Kim WK, Lorenz ES, Patterson PH. Effect of enzymatic and chemical treatments on feather solubility and digestibility. Poult Sci 2002; 81:95-98. http://dx.doi.org/10.1093/ps/81.1.95 Moritz JS, Latshaw JD. Indicators of nutritional value of hydrolyzed feather meal. Poult Sci 2001; 80:79-86. http://dx.doi.org/10.1093/ps/80.1.79 Mazotto AM, Coelho RR, Cedrola SM, de Lima MF, Couri S, Paraguai de Souza E, Vermelho AB. Keratinase Production by Three Bacillus spp. Using Feather Meal and Whole Feather as Substrate in a Submerged Fermentation. Enzyme Res 2011; doi:10.4061/2011/523780. http://dx.doi.org/10.4061/2011/523780 Heugten van E, Kempen van TATG. Growth performance, carcass characteristics, nutrient digestibility and fecal odorous compounds in growing-finishing pigs fed diets containing hydrolyzed feather meal. J Anim Sci 2002; 80:171-178. http://dx.doi.org/10.2527/2002.801171x Senkoylu N, Samli HE, Akyurek H, Agma A, Yasar S. Performance and egg characteristics of laying hens fed diets incorporated with poultry by-product and feather meals. J Appl Poult Res 2005; 14:542-547. http://dx.doi.org/10.1093/japr/14.3.542 Bandegan A, Kiarie E, Payne RL, Crow GH, Guenter W, Nyachoti CM. Standardized ileal amino acid digestibility in dry-extruded expelled soybean meal, extruded canola seed-pea, feather meal, and poultry byproduct meal for broiler chickens. Poult Sci 2010; 89:2626-2633. http://dx.doi.org/10.3382/ps.2010-00757 Divakala KC, Chiba LI, Kamalakar RB, Rodning SP, Welles EG, Cummins KA, Swann J, Cespedes F, Payne RL. Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs. J Anim Sci 2009; 87:270-1281 http://dx.doi.org/10.2527/jas.2008-1121 Instituto Nacional de Estadistica y Geografia (INEGI). Anuario estadistico de los Estados Unidos Mexicanos 2010. Aguascalientes, Ags: INEGI; 2010. National Research Council. Nutrient requirements of domestic animals. Nutrient requirements of poultry. 9th Rev. Edition. Washington DC: National Academic Press; 1994 Barbour GW, Werling M, Yersin AG, Lilburn MS. The effect of enzime predigestion on the nutritional quality of prepressed turkey feather meal. Poul Sci 2002; 81:1032-1037. http://dx.doi.org/10.1093/ps/81.7.1032 SAS/STAT-User ́s Guide. Cary, NC, USA: SAS Inst. Inc; 2006. Pe-aranda Ali F, Santos Ricalde R, Sarmiento Franco L, Segura Correa J, Gutierrez Triay M. Effect of dietary protein and lysine on performance and carcass yield of turkeys. Am J Anim Vet Sci 2010; 5:27-32. http://dx.doi.org/10.3844/ajavsp.2010.27.32 Waibel PE, Carlson CW, Brannon JA, Noll SL. Limiting amino acids after methionine and lysine with growing turkeys fed low-protein diets. Poult Sci 2000; 79:1290-1298. http://dx.doi.org/10.1093/ps/79.9.1299 http://dx.doi.org/10.1093/ps/79.9.1290 Waibel PE, Carlson CW, Brannon JA, Noll SL. Identification of limiting amino acids in methionine and lysine supplemented lowprotein diets for turkeys. Poult Sci 2000; 79:1299-1305. http://dx.doi.org/10.1093/ps/79.9.1299 http://dx.doi.org/10.1093/ps/79.9.1290 Tesseraud S, Pym RAE, Le Bihan-Duval E, Duclos MJ. Response of broilers selected on carcass quality to dietary protein supply: live performance, muscle development, and circulating insulin-like growth factors (IGF-I and -II). Poult Sci 2003; 82:1011-1016. http://dx.doi.org/10.1093/ps/82.6.1011 Lemme A, Frackenpohl UA, Pe tri A, Meyer H. E f fects o f reduced dietary protein concentrations with amino acid supplementation on performance and carcass quality in turkey toms 14 to 140 days of age. Int J Poult Sci 2004; 3:391-399. http://dx.doi.org/10.3923/ijps.2004.391.399 |
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Loyra T, Enrique64fb4e07-56dd-4d94-8f5e-59803e63eba9-1Santos R, Ronald1e98fa25-f284-45fb-ad58-0e471c3d8592-1Sarmiento F, Luis8414ba20-7b46-4674-b95d-dcc23f5a3e8e-1Segura C, Joséb55e2718-12c0-4a7f-9f84-fd0e344aeaa9-12013-05-06 00:00:002022-07-01T20:58:06Z2013-05-06 00:00:002022-07-01T20:58:06Z2013-05-060122-0268https://repositorio.unicordoba.edu.co/handle/ucordoba/539010.21897/rmvz.169https://doi.org/10.21897/rmvz.1691909-0544application/pdfspaUniversidad de Córdobahttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistamvz.unicordoba.edu.co/article/view/169Animal feedingfeather mealsodium hydroxidecarcass compositionturkeysDesempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOHDesempeño productivo y rendimiento de canal en pavos alimentados con harina de plumas tratadas con NaOHArtículo de revistaJournal articleinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionTexthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Xilong L, Reza R, Peng L, Guoyao W. Composition of amino acids in feed ingredients for animal diets. Amino Acids 2011; 40:1159-1168. http://dx.doi.org/10.1007/s00726-010-0740-yKim WK, Lorenz ES, Patterson PH. Effect of enzymatic and chemical treatments on feather solubility and digestibility. Poult Sci 2002; 81:95-98. http://dx.doi.org/10.1093/ps/81.1.95Moritz JS, Latshaw JD. Indicators of nutritional value of hydrolyzed feather meal. Poult Sci 2001; 80:79-86. http://dx.doi.org/10.1093/ps/80.1.79Mazotto AM, Coelho RR, Cedrola SM, de Lima MF, Couri S, Paraguai de Souza E, Vermelho AB. Keratinase Production by Three Bacillus spp. Using Feather Meal and Whole Feather as Substrate in a Submerged Fermentation. Enzyme Res 2011; doi:10.4061/2011/523780. http://dx.doi.org/10.4061/2011/523780Heugten van E, Kempen van TATG. Growth performance, carcass characteristics, nutrient digestibility and fecal odorous compounds in growing-finishing pigs fed diets containing hydrolyzed feather meal. J Anim Sci 2002; 80:171-178. http://dx.doi.org/10.2527/2002.801171xSenkoylu N, Samli HE, Akyurek H, Agma A, Yasar S. Performance and egg characteristics of laying hens fed diets incorporated with poultry by-product and feather meals. J Appl Poult Res 2005; 14:542-547. http://dx.doi.org/10.1093/japr/14.3.542Bandegan A, Kiarie E, Payne RL, Crow GH, Guenter W, Nyachoti CM. Standardized ileal amino acid digestibility in dry-extruded expelled soybean meal, extruded canola seed-pea, feather meal, and poultry byproduct meal for broiler chickens. Poult Sci 2010; 89:2626-2633. http://dx.doi.org/10.3382/ps.2010-00757Divakala KC, Chiba LI, Kamalakar RB, Rodning SP, Welles EG, Cummins KA, Swann J, Cespedes F, Payne RL. Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs. J Anim Sci 2009; 87:270-1281 http://dx.doi.org/10.2527/jas.2008-1121Instituto Nacional de Estadistica y Geografia (INEGI). Anuario estadistico de los Estados Unidos Mexicanos 2010. Aguascalientes, Ags: INEGI; 2010.National Research Council. Nutrient requirements of domestic animals. Nutrient requirements of poultry. 9th Rev. Edition. Washington DC: National Academic Press; 1994Barbour GW, Werling M, Yersin AG, Lilburn MS. The effect of enzime predigestion on the nutritional quality of prepressed turkey feather meal. Poul Sci 2002; 81:1032-1037. http://dx.doi.org/10.1093/ps/81.7.1032SAS/STAT-User ́s Guide. Cary, NC, USA: SAS Inst. Inc; 2006.Pe-aranda Ali F, Santos Ricalde R, Sarmiento Franco L, Segura Correa J, Gutierrez Triay M. Effect of dietary protein and lysine on performance and carcass yield of turkeys. Am J Anim Vet Sci 2010; 5:27-32. http://dx.doi.org/10.3844/ajavsp.2010.27.32Waibel PE, Carlson CW, Brannon JA, Noll SL. Limiting amino acids after methionine and lysine with growing turkeys fed low-protein diets. Poult Sci 2000; 79:1290-1298. http://dx.doi.org/10.1093/ps/79.9.1299 http://dx.doi.org/10.1093/ps/79.9.1290Waibel PE, Carlson CW, Brannon JA, Noll SL. Identification of limiting amino acids in methionine and lysine supplemented lowprotein diets for turkeys. Poult Sci 2000; 79:1299-1305. http://dx.doi.org/10.1093/ps/79.9.1299 http://dx.doi.org/10.1093/ps/79.9.1290Tesseraud S, Pym RAE, Le Bihan-Duval E, Duclos MJ. Response of broilers selected on carcass quality to dietary protein supply: live performance, muscle development, and circulating insulin-like growth factors (IGF-I and -II). Poult Sci 2003; 82:1011-1016. http://dx.doi.org/10.1093/ps/82.6.1011Lemme A, Frackenpohl UA, Pe tri A, Meyer H. E f fects o f reduced dietary protein concentrations with amino acid supplementation on performance and carcass quality in turkey toms 14 to 140 days of age. Int J Poult Sci 2004; 3:391-399. http://dx.doi.org/10.3923/ijps.2004.391.399https://revistamvz.unicordoba.edu.co/article/download/169/238Núm. 2 , Año 2013 : Revista MVZ Córdoba Volumen 18(2) Mayo-Agosto 201334732346718Revista MVZ CórdobaPublicationOREORE.xmltext/xml2673https://repositorio.unicordoba.edu.co/bitstreams/2b189120-9dd8-468a-96bb-94c3a2ca1913/downloadaf47bfc3cc12ddef9289fa8809c8e4b3MD51ucordoba/5390oai:repositorio.unicordoba.edu.co:ucordoba/53902023-10-06 00:46:07.596https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttps://repositorio.unicordoba.edu.coRepositorio Universidad de Córdobabdigital@metabiblioteca.com |