Efficacy of essence oil supplementation to feeds on volatile fatty acid production

Autores:
Tekeli, Ahmet
Yıldız, Gültekin
Drochner, Winfried
Steingass, Herbert
Tipo de recurso:
Article of journal
Fecha de publicación:
2015
Institución:
Universidad de Córdoba
Repositorio:
Repositorio Institucional Unicórdoba
Idioma:
spa
OAI Identifier:
oai:repositorio.unicordoba.edu.co:ucordoba/5216
Acceso en línea:
https://repositorio.unicordoba.edu.co/handle/ucordoba/5216
https://doi.org/10.21897/rmvz.4
Palabra clave:
Aromatic plants
in vitro
plant extract
ruminant nutrition
volatile fatty acid
Rights
openAccess
License
https://creativecommons.org/licenses/by-nc-sa/4.0/
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oai_identifier_str oai:repositorio.unicordoba.edu.co:ucordoba/5216
network_acronym_str UCORDOBA2
network_name_str Repositorio Institucional Unicórdoba
repository_id_str
dc.title.spa.fl_str_mv Efficacy of essence oil supplementation to feeds on volatile fatty acid production
dc.title.translated.eng.fl_str_mv Efficacy of essence oil supplementation to feeds on volatile fatty acid production
title Efficacy of essence oil supplementation to feeds on volatile fatty acid production
spellingShingle Efficacy of essence oil supplementation to feeds on volatile fatty acid production
Aromatic plants
in vitro
plant extract
ruminant nutrition
volatile fatty acid
title_short Efficacy of essence oil supplementation to feeds on volatile fatty acid production
title_full Efficacy of essence oil supplementation to feeds on volatile fatty acid production
title_fullStr Efficacy of essence oil supplementation to feeds on volatile fatty acid production
title_full_unstemmed Efficacy of essence oil supplementation to feeds on volatile fatty acid production
title_sort Efficacy of essence oil supplementation to feeds on volatile fatty acid production
dc.creator.fl_str_mv Tekeli, Ahmet
Yıldız, Gültekin
Drochner, Winfried
Steingass, Herbert
dc.contributor.author.spa.fl_str_mv Tekeli, Ahmet
Yıldız, Gültekin
Drochner, Winfried
Steingass, Herbert
dc.subject.spa.fl_str_mv Aromatic plants
in vitro
plant extract
ruminant nutrition
volatile fatty acid
topic Aromatic plants
in vitro
plant extract
ruminant nutrition
volatile fatty acid
publishDate 2015
dc.date.accessioned.none.fl_str_mv 2015-11-13 00:00:00
2022-06-17T20:07:29Z
dc.date.available.none.fl_str_mv 2015-11-13 00:00:00
2022-06-17T20:07:29Z
dc.date.issued.none.fl_str_mv 2015-11-13
dc.type.spa.fl_str_mv Artículo de revista
dc.type.eng.fl_str_mv Journal article
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dc.identifier.doi.none.fl_str_mv 10.21897/rmvz.4
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10.21897/rmvz.4
1909-0544
url https://repositorio.unicordoba.edu.co/handle/ucordoba/5216
https://doi.org/10.21897/rmvz.4
dc.language.iso.spa.fl_str_mv spa
language spa
dc.relation.references.spa.fl_str_mv Calsamiglia S, Busquet M, Cardoza PW, Castillejos L, Ferret A. Invited Review: Essential oils as modifiers of rumen microbial fermentation. J Dairy Sci 2007; 90:2580-2595. http://dx.doi.org/10.3168/jds.2006-644
Goel N, Sirohi SK, Dwivedi J. Studies on the effects of methanolic extract of Cinnamomum zeylanicum on in vitro methane inhibition and rumen fermentation patterns. J Chem Pharm Res 2011; 3(6):609-615.
Tekeli, A. Etlik civciv rasyonlarιnda doğal büyüme uyarιcι olarak bitkisel ekstraktlarιn ve propolisin kullanιm olanaklarι. [PhD Thesis]. Adana, Turkey: University of Çukuorova, Institute of Natural and Applied Sciences;2007.
Hart KJ, Yanez-Ruiz DR, Duval SM, McEwan NR, Newbold CJ. Plant extracts to manipulate rumen fermmentation. Anim Feed Sci Tech 2008; 147:8-35. http://dx.doi.org/10.1016/j.anifeedsci.2007.09.007
Hirasa K, Takemassa M. Spice science technology. Marcel Dekker Inc., New York, USA; 1998.
Botsoglou NA, Christaki E, Florou-Paneri P, Giannenas I, Papageorgiou G, Spais AB. The Effect of a mixture of herbal essential oils or α-Tocoheryl Acetate on performance parameters and oxidation of body lipid in broilers. S Afr J Anim Sci 2004; 34:52-61. http://dx.doi.org/10.4314/sajas.v34i1.4039
Jantan IB, Yassin MSM, Chin CB, Chen LL, Sim NL. Antifungal activity of the essential oils nine Zingiberaceae species. Brit Poultry Sci 2003; 41(5):392-397. http://dx.doi.org/10.1076/phbi.41.5.392.15941
Mitsch P, Zitterl-Eglseer K, Kohler B, Gabler C, Losa R, Zimpernik I. The effect of two different blends of essetial oil components on the proliferation of Clostridium perfringens in the intestines of broilers chickens. Poult Sci 2004; 83:669-675. http://dx.doi.org/10.1093/ps/83.4.669
Geissler Ch, Hoffmann M, Hickeli B. Determination of volatile fatty acids by gas chromatography (in German). Arch Anim Nutr 1976; 26:123-129.
Hinkelmann K, Kempthorne O. Design and analysis of experiments. Volume1, John Willey & Sons Inc., New Jersey, USA; 2008.
SPSS. Statistical Package for the Social Sciences [Sotfware] Version 22.0. SPSS Inc; 2013
Alataş MS, Umucalιlar HD. Bacteria of the rumen ecosystem and their roles. Atatürk University J Vet Sci 2011; 6(1):71-83.
Yang MG, Manoharan K, Mickelsen O. Nutritional contribution of volatile fatty acids from the cecum of rats. J Nutr 1970; 100:545-550.
Benchaar C, Chaves AV, Fraser GR, Wang Y, Beauchemin KA, McAllister TA. Effects of essential oils and their components on in vitro rumen microbial fermentation. Can J Anim Sci 2007; 413-419. http://dx.doi.org/10.4141/CJAS07012
Beauchemin KA, McGinn SM. Methane emissions from beef cattle: effects of fumaric acid, essential oil and canola oil. J Anim Sci 2006; 84:1489-1496. http://dx.doi.org/10.2527/2006.8461489x
Benchaar C, Petit HV, Berthiaume R, Whyte TD, Chouinard PY. Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows. J Dairy Sci 2006; 89:4352-4364. http://dx.doi.org/10.3168/jds.S0022-0302(06)72482-1
Chaves AV, Stanford K, Gibson LL, McAllister TA, Benchaar C. Effects of carvacrol and cinnamaldehyde on intake, rumen fermentation, growth performance, and carcass characteristics of growing lambs. Anim Feed Sci Tech 2008; 145:396-408. http://dx.doi.org/10.1016/j.anifeedsci.2007.04.016
Kamalak A, Canbolat Ö, Özkan ÇÖ, Atalay A. Effect of thymol on in vitro gas production, digestibility and metabolizable energy content of alfalfa hay. Kafkas Univ J Fac Med 2011; 17(2):211-216.
Öztürk H, Demirtaş A, Salgιrlι Y, Pekcan M, Emre B, Fidancι UR. Effects of olive leaf extract on rumen microbial fermentation in in vitro semi-continuous culture system (RUSITEC). Ankara Üniv Vet Fak Derg 2012; 59(1):17-21. http://dx.doi.org/10.1501/Vetfak_0000002495
Castillejos L, Calsamiglia S, Ferret A. Effect of essential oil active compounds on rumen microbial fermentation and nutrient flow in in vitro systems. J Dairy Sci 2006; 89:2649-2658. http://dx.doi.org/10.3168/jds.S0022-0302(06)72341-4
Garcia V, Catala-Gregori P, Madrid J, Hernandez F, Megias MD, Andrade-Montemayor HM. Potential of carvacrol to modify in vitro rumen fermentation as compared with Monensin. Animal 2007; 1:675-680. http://dx.doi.org/10.1017/S1751731107730781
Chaves AV, Schei I, Wang Y, McAllister TA, Benchaar C. Effects of carvacrol and cinnamaldehyde on microbial fermentation when added to a barley-or corn-based diet in a continuous-culture system. Can J Anim Sci 2009; 89:97-104. http://dx.doi.org/10.4141/CJAS08062
Sirohi SK, Chaudhary PP, Goel N. Effect of inclusion of Myristica fragrans on methane production, rumen fermentation parameters and methanogens population. Vet World 2012; 5(6):335-340. http://dx.doi.org/10.5455/vetworld.2012.335-340
Cardozo PW, Calsamiglia S, Ferret A, Kamel C. Screening for the effects of natural plant extracts at different pH on in vitro rumen microbial fermentation of a high-concentrate diet for beef cattle. J Anim Sci 2005; 83:2572-2579. http://dx.doi.org/10.2527/2005.83112572x
Busquet M, Calsamiglia S, Ferret A, Kamel C. Plant extracts affect in vitro rumen microbial fermentation. J Dairy Sci 2006; 89:761-771. http://dx.doi.org/10.3168/jds.S0022-0302(06)72137-3
Petersen J, Lodge-Ivey SL, Browne-Silya J, Horvath MB. Extract from Larrea influences rumen fermentation. Proceedings, Western Section, American Society Anim Sci (ASAS) 2008; 59:367-370.
Canbolat O, Kalkan H, Karaman S, Filya I. The effect of essential oils on the digestibility, rumen fermentation and microbial protein production. Kafkas Univ J Fac Med 2011; 17(4):557-565.
Demirtaş A, Öztürk H, Pişkin I, Demirkιran D, Salgιrlι Y, Fidancι UR, Emre B. Effects of Rosemary and Sage extracts on ruminal fermentation using the rumen simulation technique (Rusitec). J Fac Vet Med Istanbul Univ 2011; 37(2):127-134.
Bodas R, López S, Fernández M, García-González R, Wallace RJ, González JS. Phytogenic additives to decrease in vitro ruminal methanogenesis. Nutritional and Foraging Ecology of Sheep and Goats. Ciheam Options Méditerranéennes 2009; 85:279-283.
dc.relation.bitstream.none.fl_str_mv https://revistamvz.unicordoba.edu.co/article/download/4/7
https://revistamvz.unicordoba.edu.co/article/download/4/8
dc.relation.citationedition.spa.fl_str_mv Núm. supl , Año 2015 : Revista MVZ Córdoba Volumen 20(Supl) Diciembre 2015
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dc.relation.citationvolume.spa.fl_str_mv 20
dc.relation.ispartofjournal.spa.fl_str_mv Revista MVZ Córdoba
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spelling Tekeli, Ahmet1fde58ab-7f59-4430-8181-6eeba13575d9-1Yıldız, Gültekinc4e1feec-5769-4a8f-b030-91a00e120e2b-1Drochner, Winfriedf4011fc4-ec71-4020-8816-38c73cad8dc5-1Steingass, Herbert3c1c784d-2926-4993-9730-f072afe33bf2-12015-11-13 00:00:002022-06-17T20:07:29Z2015-11-13 00:00:002022-06-17T20:07:29Z2015-11-130122-0268https://repositorio.unicordoba.edu.co/handle/ucordoba/521610.21897/rmvz.4https://doi.org/10.21897/rmvz.41909-0544application/pdftext/htmlspaUniversidad de Córdobahttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistamvz.unicordoba.edu.co/article/view/4Aromatic plantsin vitroplant extractruminant nutritionvolatile fatty acidEfficacy of essence oil supplementation to feeds on volatile fatty acid productionEfficacy of essence oil supplementation to feeds on volatile fatty acid productionArtículo de revistaJournal articleinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionTexthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Calsamiglia S, Busquet M, Cardoza PW, Castillejos L, Ferret A. Invited Review: Essential oils as modifiers of rumen microbial fermentation. J Dairy Sci 2007; 90:2580-2595. http://dx.doi.org/10.3168/jds.2006-644Goel N, Sirohi SK, Dwivedi J. Studies on the effects of methanolic extract of Cinnamomum zeylanicum on in vitro methane inhibition and rumen fermentation patterns. J Chem Pharm Res 2011; 3(6):609-615.Tekeli, A. Etlik civciv rasyonlarιnda doğal büyüme uyarιcι olarak bitkisel ekstraktlarιn ve propolisin kullanιm olanaklarι. [PhD Thesis]. Adana, Turkey: University of Çukuorova, Institute of Natural and Applied Sciences;2007.Hart KJ, Yanez-Ruiz DR, Duval SM, McEwan NR, Newbold CJ. Plant extracts to manipulate rumen fermmentation. Anim Feed Sci Tech 2008; 147:8-35. http://dx.doi.org/10.1016/j.anifeedsci.2007.09.007Hirasa K, Takemassa M. Spice science technology. Marcel Dekker Inc., New York, USA; 1998.Botsoglou NA, Christaki E, Florou-Paneri P, Giannenas I, Papageorgiou G, Spais AB. The Effect of a mixture of herbal essential oils or α-Tocoheryl Acetate on performance parameters and oxidation of body lipid in broilers. S Afr J Anim Sci 2004; 34:52-61. http://dx.doi.org/10.4314/sajas.v34i1.4039Jantan IB, Yassin MSM, Chin CB, Chen LL, Sim NL. Antifungal activity of the essential oils nine Zingiberaceae species. Brit Poultry Sci 2003; 41(5):392-397. http://dx.doi.org/10.1076/phbi.41.5.392.15941Mitsch P, Zitterl-Eglseer K, Kohler B, Gabler C, Losa R, Zimpernik I. The effect of two different blends of essetial oil components on the proliferation of Clostridium perfringens in the intestines of broilers chickens. Poult Sci 2004; 83:669-675. http://dx.doi.org/10.1093/ps/83.4.669Geissler Ch, Hoffmann M, Hickeli B. Determination of volatile fatty acids by gas chromatography (in German). Arch Anim Nutr 1976; 26:123-129.Hinkelmann K, Kempthorne O. Design and analysis of experiments. Volume1, John Willey & Sons Inc., New Jersey, USA; 2008.SPSS. Statistical Package for the Social Sciences [Sotfware] Version 22.0. SPSS Inc; 2013Alataş MS, Umucalιlar HD. Bacteria of the rumen ecosystem and their roles. Atatürk University J Vet Sci 2011; 6(1):71-83.Yang MG, Manoharan K, Mickelsen O. Nutritional contribution of volatile fatty acids from the cecum of rats. J Nutr 1970; 100:545-550.Benchaar C, Chaves AV, Fraser GR, Wang Y, Beauchemin KA, McAllister TA. Effects of essential oils and their components on in vitro rumen microbial fermentation. Can J Anim Sci 2007; 413-419. http://dx.doi.org/10.4141/CJAS07012Beauchemin KA, McGinn SM. Methane emissions from beef cattle: effects of fumaric acid, essential oil and canola oil. J Anim Sci 2006; 84:1489-1496. http://dx.doi.org/10.2527/2006.8461489xBenchaar C, Petit HV, Berthiaume R, Whyte TD, Chouinard PY. Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows. J Dairy Sci 2006; 89:4352-4364. http://dx.doi.org/10.3168/jds.S0022-0302(06)72482-1Chaves AV, Stanford K, Gibson LL, McAllister TA, Benchaar C. Effects of carvacrol and cinnamaldehyde on intake, rumen fermentation, growth performance, and carcass characteristics of growing lambs. Anim Feed Sci Tech 2008; 145:396-408. http://dx.doi.org/10.1016/j.anifeedsci.2007.04.016Kamalak A, Canbolat Ö, Özkan ÇÖ, Atalay A. Effect of thymol on in vitro gas production, digestibility and metabolizable energy content of alfalfa hay. Kafkas Univ J Fac Med 2011; 17(2):211-216.Öztürk H, Demirtaş A, Salgιrlι Y, Pekcan M, Emre B, Fidancι UR. Effects of olive leaf extract on rumen microbial fermentation in in vitro semi-continuous culture system (RUSITEC). Ankara Üniv Vet Fak Derg 2012; 59(1):17-21. http://dx.doi.org/10.1501/Vetfak_0000002495Castillejos L, Calsamiglia S, Ferret A. Effect of essential oil active compounds on rumen microbial fermentation and nutrient flow in in vitro systems. J Dairy Sci 2006; 89:2649-2658. http://dx.doi.org/10.3168/jds.S0022-0302(06)72341-4Garcia V, Catala-Gregori P, Madrid J, Hernandez F, Megias MD, Andrade-Montemayor HM. Potential of carvacrol to modify in vitro rumen fermentation as compared with Monensin. Animal 2007; 1:675-680. http://dx.doi.org/10.1017/S1751731107730781Chaves AV, Schei I, Wang Y, McAllister TA, Benchaar C. Effects of carvacrol and cinnamaldehyde on microbial fermentation when added to a barley-or corn-based diet in a continuous-culture system. Can J Anim Sci 2009; 89:97-104. http://dx.doi.org/10.4141/CJAS08062Sirohi SK, Chaudhary PP, Goel N. Effect of inclusion of Myristica fragrans on methane production, rumen fermentation parameters and methanogens population. Vet World 2012; 5(6):335-340. http://dx.doi.org/10.5455/vetworld.2012.335-340Cardozo PW, Calsamiglia S, Ferret A, Kamel C. Screening for the effects of natural plant extracts at different pH on in vitro rumen microbial fermentation of a high-concentrate diet for beef cattle. J Anim Sci 2005; 83:2572-2579. http://dx.doi.org/10.2527/2005.83112572xBusquet M, Calsamiglia S, Ferret A, Kamel C. Plant extracts affect in vitro rumen microbial fermentation. J Dairy Sci 2006; 89:761-771. http://dx.doi.org/10.3168/jds.S0022-0302(06)72137-3Petersen J, Lodge-Ivey SL, Browne-Silya J, Horvath MB. Extract from Larrea influences rumen fermentation. Proceedings, Western Section, American Society Anim Sci (ASAS) 2008; 59:367-370.Canbolat O, Kalkan H, Karaman S, Filya I. The effect of essential oils on the digestibility, rumen fermentation and microbial protein production. Kafkas Univ J Fac Med 2011; 17(4):557-565.Demirtaş A, Öztürk H, Pişkin I, Demirkιran D, Salgιrlι Y, Fidancι UR, Emre B. Effects of Rosemary and Sage extracts on ruminal fermentation using the rumen simulation technique (Rusitec). J Fac Vet Med Istanbul Univ 2011; 37(2):127-134.Bodas R, López S, Fernández M, García-González R, Wallace RJ, González JS. Phytogenic additives to decrease in vitro ruminal methanogenesis. Nutritional and Foraging Ecology of Sheep and Goats. Ciheam Options Méditerranéennes 2009; 85:279-283.https://revistamvz.unicordoba.edu.co/article/download/4/7https://revistamvz.unicordoba.edu.co/article/download/4/8Núm. supl , Año 2015 : Revista MVZ Córdoba Volumen 20(Supl) Diciembre 20154894supl488420Revista MVZ CórdobaPublicationOREORE.xmltext/xml2630https://repositorio.unicordoba.edu.co/bitstreams/e4e32520-644c-4756-8d11-a6ee50aa140e/download0208e760b2b60d2e5116bb17a6e7b876MD51ucordoba/5216oai:repositorio.unicordoba.edu.co:ucordoba/52162023-10-06 00:45:38.663https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttps://repositorio.unicordoba.edu.coRepositorio Universidad de Córdobabdigital@metabiblioteca.com

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