Palatability and digestibility of horse diets containing increasing levels of citrus pulp

Autores:: Moreira, Camilla G
Bueno, Ives CS
Menezes, Madalena L
Mota, Thaís P
Souza, Aline D
Tavares, Amanda F
Augusto, Laise S
Brandi, Roberta A

Tipo de recurso:: Article of journal

Fecha de publicación:: 2015

Institución:: Universidad de Córdoba

Repositorio:: Repositorio Institucional Unicórdoba

Idioma:: spa

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repository_id_str
dc.title.spa.fl_str_mv	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
dc.title.translated.eng.fl_str_mv	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
title	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
spellingShingle	Palatability and digestibility of horse diets containing increasing levels of citrus pulp Fecal pH pectin preference super fiber
title_short	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
title_full	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
title_fullStr	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
title_full_unstemmed	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
title_sort	Palatability and digestibility of horse diets containing increasing levels of citrus pulp
dc.creator.fl_str_mv	Moreira, Camilla G Bueno, Ives CS Menezes, Madalena L Mota, Thaís P Souza, Aline D Tavares, Amanda F Augusto, Laise S Brandi, Roberta A
dc.contributor.author.spa.fl_str_mv	Moreira, Camilla G Bueno, Ives CS Menezes, Madalena L Mota, Thaís P Souza, Aline D Tavares, Amanda F Augusto, Laise S Brandi, Roberta A
dc.subject.spa.fl_str_mv	Fecal pH pectin preference super fiber
topic	Fecal pH pectin preference super fiber
publishDate	2015
dc.date.accessioned.none.fl_str_mv	2015-05-09 00:00:00 2022-06-17T20:08:18Z
dc.date.available.none.fl_str_mv	2015-05-09 00:00:00 2022-06-17T20:08:18Z
dc.date.issued.none.fl_str_mv	2015-05-09
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dc.relation.references.spa.fl_str_mv	Brandi RA, Furtado CA. Nutritional and metabolic importance of fiber in the horse diet. Rev Bras Zootec 2009; 38:246-258. http://dx.doi.org/10.1590/S1516-35982009001300025 Oliveira GJC, Lima JAF, Araújo KV, Fialho ET, Bertechini AG, Pérez JRO, Freitas RTF. Effect of Pectin and Soybean Meal Addition on the Apparent Digestibility of Nutrients, in Horses. Rev Bras Zootec 2002; 31(3):1184-1192. http://dx.doi.org/10.1590/S1516-35982002000500015 Furtado CE, Brandi RA, Ribeiro LB. Utilização de coprodutos e demais alimentos alternativos para dietas de equinos. Rev Bras Zootec 2011.; 40:214-223. Ott EA, Feaster JP, Lieb S. Acceptability and digestibility of dried citrus pulp by horses. J Anim Sci Champaign 1979; 49(4):983-987. http://dx.doi.org/10.2527/jas1979.494983x Manzano A, Freitas AR, Esteves SN, Novaes NJ. Pelleted Citrus Pulp in Equine Feeding. Rev Bras Zootec 1999; 29(6):1327-1332. http://dx.doi.org/10.1590/S1516-35981999000600021 Miraglia N, Bergero D, Polidori M, Peiretti PG, Ladetto G. The effects of a new fibre-rich concentrate on the digestibility of horse rations. Livest Sci 2006; 100:10–13. http://dx.doi.org/10.1016/j.livprodsci.2005.11.003 Peiretti PG, Meineri G, Miraglia N, Mucciarelli M, Bergero D. Intake and apparent digestibility of hay or hay plus concentrate diets determined in horses by the total collection of feces and n-alkanes as internal markers. Livest Sc 2006; 100:189–194. http://dx.doi.org/10.1016/j.livprodsci.2005.08.016 Richards N, Hinch GN, Rowe JB. The effect of current grain feeding practices on hindgut starch fermentation and acidosis in the Australian racing Thoroughbred. Aust Vet J 2006; 84(11): 402-407. http://dx.doi.org/10.1111/j.1751-0813.2006.00059.x Godoi FN, Almeida FQ, Guarienti GA, Santiago JM, Guedes Júnios D, Nogueira YC, Brasileiro LS. Blood profile and characteristics of the feces of horses fed with high fat diets. Cien Rural 2009; 39(9):2571-2577. http://dx.doi.org/10.1590/S0103-84782009000900029 Berg EL, Fu CF, Potter JH, Kerley MS. Fructooligosaccharide supplementation in the yearling horse: effects on fecal pH, microbial content, and volatile fatty acid concentrations. J Anim Sci 2005; 83(7):1549-1553. http://dx.doi.org/10.2527/2005.8371549x Zeyner A, Geibler C, Dittrich A. Effects of hay intake and feeding sequence on variables in faeces and faecal water (dry matter, pH value, organic acids, ammonia, buffering capacity) of horses. J Anim Physiol Anim Nutr 2004; 88(1):7-19. http://dx.doi.org/10.1111/j.1439-0396.2004.00447.x Moreira CM. Palatabilidade e digestibilidade aparente de dietas com níveis crescentes de inclusão de polpa cítrica para equinos [Dissertação de Mestrado]. Pirassununga. Faculdade de Zootecnia e Engenharia de Alimentos, São Paulo, Brasil. 2014. Statistical Analysis System - SAS. SAS OnlineDoc. Version 9.1.3. Cary: SAS Institute, 2004. NRC. Nutrients requirements of domestic horses. 6.ed. Washington, D.C.: National Academy of Science 2007; 341. AOAC. Official Methods of Analysis. 19. ed. Association of Official Analytical Chemistry, Arlington, VA. 2012. Van Soest PJ, Robertson JP, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci 1991;74: 3583-3597. http://dx.doi.org/10.3168/jds.S0022-0302(91)78551-2 Cairns MC, Cooper JJ, Davidson HPB, Mills DS. Association in horses of orosensory characteristics of foods with their post-ingestive consequences. Animal Science 2002; 75: 257-265. Tribucci AMO, Brandi RA, Balieiro JCC, Titto EAL, Bueno ICS. Palatability of horse diets containing citrus pulp (Citrus sinensis) through the preference test. Ital J Anim Sci 2013; 12(33):204-207. Assis AJ, Campos JMS, Filho SCV, Queiroz AC, Lana RP, Euclydes RF, Neto JM, Magalhães ALR, Mendonça SS. Citrus pulp in diets for milking cows. 1. Intake of nutrients, milk production and composition. Rev. Bras. Zootec 2004; 33(1):242-250. http://dx.doi.org/10.1590/S1516-35982004000100028 Müller CE, Udén P. Preference of horses for grass conserved as hay, haylage or silage. Anim Feed Sci Technol 2007; 132:66-78. http://dx.doi.org/10.1016/j.anifeedsci.2006.02.013 Weynberg SV, Sales J, Janssens GPJ. Passage rate of digesta through the equine gastrointestinal tract: A review. Livest Sci 2006; 99:3-12. http://dx.doi.org/10.1016/j.livprodsci.2005.04.008 Gonçalves S, Leblond A, Drogoul C, Julliand V. Using feces characteristics as a criterion for the diagnosis of colic in the horse: a clinical review of 207 cases. Revue de Méd Vét 2006; 1(157) 3-10. Filgueiras JM, Melo UP, Ferreira C, França AS, Shimoda E. Feces characteristics and faecal sand excretion in equine keep at pasture in Cachoeiro Itapemirim city, Espírito Santo, Brazil. Cienc Anim Bras 2009; 10(4):1200-1206. Brokner C, Austbo D, Naesset JA, Knudsen KEB, Tauson AT. Equine pre-caecal and total tract digestibility of individual carbohydrate fractions and their effect on caecal pH response. Arch Anim Nutr 2012; 66(6):490-506. http://dx.doi.org/10.1080/1745039X.2012.740311 Hoffman RM. Carbohydrate metabolism and metabolic disorders in horses. Rev Bras Zootec 2009; 38:270-276. http://dx.doi.org/10.1590/S1516-35982009001300027
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dc.relation.citationedition.spa.fl_str_mv	Núm. 2 , Año 2015 : Revista MVZ Córdoba Volumen 20(2) Mayo-Agosto 2015
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spelling	Moreira, Camilla G8e9a3545-1a03-4a3c-9ff8-9068a85ab6ef-1Bueno, Ives CSba7a4b16-327f-4776-b39e-4f60fe739abf-1Menezes, Madalena L14ede039-ca70-4aea-a3d0-e42bc5a1e060-1Mota, Thaís Pbe050074-5f70-4b2a-b5c1-151b987691fb-1Souza, Aline D642f3c3d-4156-4b4c-b1cf-62fa892dc3a4-1Tavares, Amanda F190cfa07-84c3-4421-959e-60d2f594fade-1Augusto, Laise Sc27ebb3a-ca30-48d7-9cb4-0faa88864383-1Brandi, Roberta A3ce4f618-e4ac-49c1-a45d-75cc3d51f726-12015-05-09 00:00:002022-06-17T20:08:18Z2015-05-09 00:00:002022-06-17T20:08:18Z2015-05-090122-0268https://repositorio.unicordoba.edu.co/handle/ucordoba/526910.21897/rmvz.57https://doi.org/10.21897/rmvz.571909-0544application/pdftext/htmlspaUniversidad de Córdobahttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistamvz.unicordoba.edu.co/article/view/57Fecal pHpectinpreferencesuper fiberPalatability and digestibility of horse diets containing increasing levels of citrus pulpPalatability and digestibility of horse diets containing increasing levels of citrus pulpArtículo de revistaJournal articleinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionTexthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Brandi RA, Furtado CA. Nutritional and metabolic importance of fiber in the horse diet. Rev Bras Zootec 2009; 38:246-258. http://dx.doi.org/10.1590/S1516-35982009001300025Oliveira GJC, Lima JAF, Araújo KV, Fialho ET, Bertechini AG, Pérez JRO, Freitas RTF. Effect of Pectin and Soybean Meal Addition on the Apparent Digestibility of Nutrients, in Horses. Rev Bras Zootec 2002; 31(3):1184-1192. http://dx.doi.org/10.1590/S1516-35982002000500015Furtado CE, Brandi RA, Ribeiro LB. Utilização de coprodutos e demais alimentos alternativos para dietas de equinos. Rev Bras Zootec 2011.; 40:214-223.Ott EA, Feaster JP, Lieb S. Acceptability and digestibility of dried citrus pulp by horses. J Anim Sci Champaign 1979; 49(4):983-987. http://dx.doi.org/10.2527/jas1979.494983xManzano A, Freitas AR, Esteves SN, Novaes NJ. Pelleted Citrus Pulp in Equine Feeding. Rev Bras Zootec 1999; 29(6):1327-1332. http://dx.doi.org/10.1590/S1516-35981999000600021Miraglia N, Bergero D, Polidori M, Peiretti PG, Ladetto G. The effects of a new fibre-rich concentrate on the digestibility of horse rations. Livest Sci 2006; 100:10–13. http://dx.doi.org/10.1016/j.livprodsci.2005.11.003Peiretti PG, Meineri G, Miraglia N, Mucciarelli M, Bergero D. Intake and apparent digestibility of hay or hay plus concentrate diets determined in horses by the total collection of feces and n-alkanes as internal markers. Livest Sc 2006; 100:189–194. http://dx.doi.org/10.1016/j.livprodsci.2005.08.016Richards N, Hinch GN, Rowe JB. The effect of current grain feeding practices on hindgut starch fermentation and acidosis in the Australian racing Thoroughbred. Aust Vet J 2006; 84(11): 402-407. http://dx.doi.org/10.1111/j.1751-0813.2006.00059.xGodoi FN, Almeida FQ, Guarienti GA, Santiago JM, Guedes Júnios D, Nogueira YC, Brasileiro LS. Blood profile and characteristics of the feces of horses fed with high fat diets. Cien Rural 2009; 39(9):2571-2577. http://dx.doi.org/10.1590/S0103-84782009000900029Berg EL, Fu CF, Potter JH, Kerley MS. Fructooligosaccharide supplementation in the yearling horse: effects on fecal pH, microbial content, and volatile fatty acid concentrations. J Anim Sci 2005; 83(7):1549-1553. http://dx.doi.org/10.2527/2005.8371549xZeyner A, Geibler C, Dittrich A. Effects of hay intake and feeding sequence on variables in faeces and faecal water (dry matter, pH value, organic acids, ammonia, buffering capacity) of horses. J Anim Physiol Anim Nutr 2004; 88(1):7-19. http://dx.doi.org/10.1111/j.1439-0396.2004.00447.xMoreira CM. Palatabilidade e digestibilidade aparente de dietas com níveis crescentes de inclusão de polpa cítrica para equinos [Dissertação de Mestrado]. Pirassununga. Faculdade de Zootecnia e Engenharia de Alimentos, São Paulo, Brasil. 2014.Statistical Analysis System - SAS. SAS OnlineDoc. Version 9.1.3. Cary: SAS Institute, 2004.NRC. Nutrients requirements of domestic horses. 6.ed. Washington, D.C.: National Academy of Science 2007; 341.AOAC. Official Methods of Analysis. 19. ed. Association of Official Analytical Chemistry, Arlington, VA. 2012.Van Soest PJ, Robertson JP, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci 1991;74: 3583-3597. http://dx.doi.org/10.3168/jds.S0022-0302(91)78551-2Cairns MC, Cooper JJ, Davidson HPB, Mills DS. Association in horses of orosensory characteristics of foods with their post-ingestive consequences. Animal Science 2002; 75: 257-265.Tribucci AMO, Brandi RA, Balieiro JCC, Titto EAL, Bueno ICS. Palatability of horse diets containing citrus pulp (Citrus sinensis) through the preference test. Ital J Anim Sci 2013; 12(33):204-207.Assis AJ, Campos JMS, Filho SCV, Queiroz AC, Lana RP, Euclydes RF, Neto JM, Magalhães ALR, Mendonça SS. Citrus pulp in diets for milking cows. 1. Intake of nutrients, milk production and composition. Rev. Bras. Zootec 2004; 33(1):242-250. http://dx.doi.org/10.1590/S1516-35982004000100028Müller CE, Udén P. Preference of horses for grass conserved as hay, haylage or silage. Anim Feed Sci Technol 2007; 132:66-78. http://dx.doi.org/10.1016/j.anifeedsci.2006.02.013Weynberg SV, Sales J, Janssens GPJ. Passage rate of digesta through the equine gastrointestinal tract: A review. Livest Sci 2006; 99:3-12. http://dx.doi.org/10.1016/j.livprodsci.2005.04.008Gonçalves S, Leblond A, Drogoul C, Julliand V. Using feces characteristics as a criterion for the diagnosis of colic in the horse: a clinical review of 207 cases. Revue de Méd Vét 2006; 1(157) 3-10.Filgueiras JM, Melo UP, Ferreira C, França AS, Shimoda E. Feces characteristics and faecal sand excretion in equine keep at pasture in Cachoeiro Itapemirim city, Espírito Santo, Brazil. Cienc Anim Bras 2009; 10(4):1200-1206.Brokner C, Austbo D, Naesset JA, Knudsen KEB, Tauson AT. Equine pre-caecal and total tract digestibility of individual carbohydrate fractions and their effect on caecal pH response. Arch Anim Nutr 2012; 66(6):490-506. http://dx.doi.org/10.1080/1745039X.2012.740311Hoffman RM. Carbohydrate metabolism and metabolic disorders in horses. Rev Bras Zootec 2009; 38:270-276. http://dx.doi.org/10.1590/S1516-35982009001300027https://revistamvz.unicordoba.edu.co/article/download/57/115https://revistamvz.unicordoba.edu.co/article/download/57/116Núm. 2 , Año 2015 : Revista MVZ Córdoba Volumen 20(2) Mayo-Agosto 201545552454420Revista MVZ CórdobaPublicationOREORE.xmltext/xml2842https://repositorio.unicordoba.edu.co/bitstreams/148f3bb4-b086-494d-95fa-cb3ff97949f1/download4082d744a22537c75b1b7b80d619768bMD51ucordoba/5269oai:repositorio.unicordoba.edu.co:ucordoba/52692023-10-06 00:45:35.228https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttps://repositorio.unicordoba.edu.coRepositorio Universidad de Córdobabdigital@metabiblioteca.com

Palatability and digestibility of horse diets containing increasing levels of citrus pulp

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