(2025). Influence of the type of packaging and the hydrocolloid addition on the physico-chemical and sensory quality of soursop (Annona muricata) juice.
Chicago Style (17th ed.) CitationInfluence of the Type of Packaging and the Hydrocolloid Addition on the Physico-chemical and Sensory Quality of Soursop (Annona Muricata) Juice. 2025.
MLA (8th ed.) CitationInfluence of the Type of Packaging and the Hydrocolloid Addition on the Physico-chemical and Sensory Quality of Soursop (Annona Muricata) Juice. 2025.
Warning: These citations may not always be 100% accurate.