APA (7th ed.) Citation

(2018). Mathematical modelling of the rehydration kinetics of yam (dioscorea rotundata) chips in a microwave oven.

Chicago Style (17th ed.) Citation

Mathematical Modelling of the Rehydration Kinetics of Yam (dioscorea Rotundata) Chips in a Microwave Oven. 2018.

MLA (8th ed.) Citation

Mathematical Modelling of the Rehydration Kinetics of Yam (dioscorea Rotundata) Chips in a Microwave Oven. 2018.

Warning: These citations may not always be 100% accurate.