Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation

Autores:: Barrera-Guzmán, Luis Ángel
Mojica-Zárate, Héctor Tecumshé
Cadena-Iñiguez, Jorge
Cisneros-Solano, Víctor Manuel
Tinoco-Rueda, Juan Ángel
Cruz-Castillo, Juan Guillermo

Tipo de recurso:: Article of journal

Fecha de publicación:: 2025

Institución:: Universidad Pedagógica y Tecnológica de Colombia

Repositorio:: RiUPTC: Repositorio Institucional UPTC

Idioma:: eng

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network_name_str	RiUPTC: Repositorio Institucional UPTC
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dc.title.spa.fl_str_mv	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
title	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
spellingShingle	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation Morphogenetic diversity Toponymy Cultural heritage Biodiversity Alcoholic extracts Cucurbitacins Chayote Diversidad morfogenética Toponimia Patrimonio cultural Biodiversidad Extractos alcohólicos Cucurbitacinas Chayote
title_short	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
title_full	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
title_fullStr	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
title_full_unstemmed	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
title_sort	Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation
dc.creator.fl_str_mv	Barrera-Guzmán, Luis Ángel Mojica-Zárate, Héctor Tecumshé Cadena-Iñiguez, Jorge Cisneros-Solano, Víctor Manuel Tinoco-Rueda, Juan Ángel Cruz-Castillo, Juan Guillermo
dc.contributor.author.eng.fl_str_mv	Barrera-Guzmán, Luis Ángel Mojica-Zárate, Héctor Tecumshé Cadena-Iñiguez, Jorge Cisneros-Solano, Víctor Manuel Tinoco-Rueda, Juan Ángel Cruz-Castillo, Juan Guillermo
dc.subject.none.fl_str_mv	Morphogenetic diversity Toponymy Cultural heritage Biodiversity Alcoholic extracts Cucurbitacins Chayote Diversidad morfogenética Toponimia Patrimonio cultural Biodiversidad Extractos alcohólicos Cucurbitacinas Chayote
topic	Morphogenetic diversity Toponymy Cultural heritage Biodiversity Alcoholic extracts Cucurbitacins Chayote Diversidad morfogenética Toponimia Patrimonio cultural Biodiversidad Extractos alcohólicos Cucurbitacinas Chayote
publishDate	2025
dc.date.accessioned.none.fl_str_mv	2025-01-01 00:00:00
dc.date.available.none.fl_str_mv	2025-01-01 00:00:00
dc.date.issued.none.fl_str_mv	2025-01-01
dc.type.spa.fl_str_mv	Artículo de revista
dc.type.coar.fl_str_mv	http://purl.org/coar/resource_type/c_2df8fbb1
dc.type.coar.eng.fl_str_mv	http://purl.org/coar/resource_type/c_6501
dc.type.driver.eng.fl_str_mv	info:eu-repo/semantics/article
dc.type.local.eng.fl_str_mv	Journal article
dc.type.version.eng.fl_str_mv	info:eu-repo/semantics/publishedVersion
dc.type.content.eng.fl_str_mv	Text
dc.type.coarversion.eng.fl_str_mv	http://purl.org/coar/version/c_970fb48d4fbd8a85
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dc.identifier.issn.none.fl_str_mv	2011-2173
dc.identifier.doi.none.fl_str_mv	10.19053/uptc.24223719.18144
dc.identifier.eissn.none.fl_str_mv	2422-3719
dc.identifier.url.none.fl_str_mv	https://doi.org/10.19053/uptc.24223719.18144
identifier_str_mv	2011-2173 10.19053/uptc.24223719.18144 2422-3719
url	https://doi.org/10.19053/uptc.24223719.18144
dc.language.iso.eng.fl_str_mv	eng
language	eng
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spelling	Barrera-Guzmán, Luis ÁngelMojica-Zárate, Héctor TecumshéCadena-Iñiguez, JorgeCisneros-Solano, Víctor ManuelTinoco-Rueda, Juan ÁngelCruz-Castillo, Juan Guillermo2025-01-01 00:00:002025-01-01 00:00:002025-01-012011-217310.19053/uptc.24223719.181442422-3719https://doi.org/10.19053/uptc.24223719.18144application/pdfengSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTCRevista Colombiana de Ciencias Hortícolas - 2025http://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessThis work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.http://purl.org/coar/access_right/c_abf2https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/18144Morphogenetic diversityToponymyCultural heritageBiodiversityAlcoholic extractsCucurbitacinsChayoteDiversidad morfogenéticaToponimiaPatrimonio culturalBiodiversidadExtractos alcohólicosCucurbitacinasChayoteEthnobotany of Sechium edule (Jacq.) 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Doi: https://doi.org/10.21157/j.med.vet..v9i2.3945111119Revista Colombiana de Ciencias Hortícolashttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/download/18144/15277PublicationOREORE.xmltext/xml2971https://repositorio.uptc.edu.co/bitstreams/a5baa26b-b921-4dc1-a530-58e1ac20924b/download1bea796306dd7522ba729a6a1885ebdcMD51falseAnonymousREAD001/21449oai:repositorio.uptc.edu.co:001/214492026-11-11 05:15:18.65http://creativecommons.org/licenses/by-nc-sa/4.0metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCbdigital@metabiblioteca.com

Ethnobotany of Sechium edule (Jacq.) Sw.: from ancestral practices to scientific innovation

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