Development and root morphology of passion fruit in different substrates
Among the factors that contribute to better initial development of plants, it is the substrate used. Therefore, this study aimed to evaluate the effect of substrate in initial formation and morphology of the roots of two species of passion fruits. The analyses were done in the nursery of the Federal...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_7028
- Fecha de publicación:
- 2018
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/16822
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7779
https://repositorio.uptc.edu.co/handle/001/16822
- Palabra clave:
- Passiflora edulis f. flavicarpa
Growth
Propagation
Fruit crops
Obtaining of seedlings
Passion fruit
Propagation
Passiflora edulis f. flavicarpa
Crecimiento
Propagación
Frutales
Obtención de plántulas
Especies de maracuyá
propagación
Passiflora edulis f. flavicarpa
Croissance
Propagation
Cultures fruitières
Obtention de plants
Fruits de la passion
Propagation
Passiflora edulis f. flavicarpa
crescita
propagazione
colture da frutto
ottenimento di piantine
Obtention de plants
Frutto della passione
Propagazione
Passiflora edulis f. flavicarpa
Crescimento
Propagação
Fruteiras
Obtenção de mudas
Maracujá
Propagação
- Rights
- License
- https://creativecommons.org/licenses/by-nc/4.0/
id |
REPOUPTC2_521d0df3b73713b92e5cbcd243503eec |
---|---|
oai_identifier_str |
oai:repositorio.uptc.edu.co:001/16822 |
network_acronym_str |
REPOUPTC2 |
network_name_str |
RiUPTC: Repositorio Institucional UPTC |
repository_id_str |
|
dc.title.en-US.fl_str_mv |
Development and root morphology of passion fruit in different substrates |
dc.title.es-ES.fl_str_mv |
Desarrollo y morfología de la raíz del maracuyá en diferentes substratos |
title |
Development and root morphology of passion fruit in different substrates |
spellingShingle |
Development and root morphology of passion fruit in different substrates Passiflora edulis f. flavicarpa Growth Propagation Fruit crops Obtaining of seedlings Passion fruit Propagation Passiflora edulis f. flavicarpa Crecimiento Propagación Frutales Obtención de plántulas Especies de maracuyá propagación Passiflora edulis f. flavicarpa Croissance Propagation Cultures fruitières Obtention de plants Fruits de la passion Propagation Passiflora edulis f. flavicarpa crescita propagazione colture da frutto ottenimento di piantine Obtention de plants Frutto della passione Propagazione Passiflora edulis f. flavicarpa Crescimento Propagação Fruteiras Obtenção de mudas Maracujá Propagação |
title_short |
Development and root morphology of passion fruit in different substrates |
title_full |
Development and root morphology of passion fruit in different substrates |
title_fullStr |
Development and root morphology of passion fruit in different substrates |
title_full_unstemmed |
Development and root morphology of passion fruit in different substrates |
title_sort |
Development and root morphology of passion fruit in different substrates |
dc.subject.en-US.fl_str_mv |
Passiflora edulis f. flavicarpa Growth Propagation Fruit crops Obtaining of seedlings Passion fruit Propagation |
topic |
Passiflora edulis f. flavicarpa Growth Propagation Fruit crops Obtaining of seedlings Passion fruit Propagation Passiflora edulis f. flavicarpa Crecimiento Propagación Frutales Obtención de plántulas Especies de maracuyá propagación Passiflora edulis f. flavicarpa Croissance Propagation Cultures fruitières Obtention de plants Fruits de la passion Propagation Passiflora edulis f. flavicarpa crescita propagazione colture da frutto ottenimento di piantine Obtention de plants Frutto della passione Propagazione Passiflora edulis f. flavicarpa Crescimento Propagação Fruteiras Obtenção de mudas Maracujá Propagação |
dc.subject.es-ES.fl_str_mv |
Passiflora edulis f. flavicarpa Crecimiento Propagación Frutales Obtención de plántulas Especies de maracuyá propagación |
dc.subject.fr-FR.fl_str_mv |
Passiflora edulis f. flavicarpa Croissance Propagation Cultures fruitières Obtention de plants Fruits de la passion Propagation |
dc.subject.it-IT.fl_str_mv |
Passiflora edulis f. flavicarpa crescita propagazione colture da frutto ottenimento di piantine Obtention de plants Frutto della passione Propagazione |
dc.subject.pt-BR.fl_str_mv |
Passiflora edulis f. flavicarpa Crescimento Propagação Fruteiras Obtenção de mudas Maracujá Propagação |
description |
Among the factors that contribute to better initial development of plants, it is the substrate used. Therefore, this study aimed to evaluate the effect of substrate in initial formation and morphology of the roots of two species of passion fruits. The analyses were done in the nursery of the Federal University of Goiás (UFG), Regional Jataí, Brazil, with a light interception of 60%. The material used were seeds of yellow passion fruit (Passiflora edulis f. flavicarpa) and the cultivar FB 200 (Flora Brasil), harvested in the UFG experimental field. They were sown in three types of substrates: Soil I (mixture of soil, chicken manure and sand in a ratio of 2:1:1 by volume), soil II (steep bank), and Bioplant®, using for plants perforated bags with a capacity of 1.5 L. The experimental design was a completely randomized design with six treatments, eight replications and four plants per plot. After 30 days of sowing, fresh matter of root, root dry matter and morphology were evaluated. The substrate affected the initial development of yellow passion fruit, obtaining the best results with Bioplant®, showing as promising for the development of all the evaluated characteristics. |
publishDate |
2018 |
dc.date.accessioned.none.fl_str_mv |
2024-07-08T14:42:29Z |
dc.date.available.none.fl_str_mv |
2024-07-08T14:42:29Z |
dc.date.none.fl_str_mv |
2018-09-21 |
dc.type.en-US.fl_str_mv |
Text |
dc.type.es-ES.fl_str_mv |
Texto |
dc.type.fr-FR.fl_str_mv |
Texte |
dc.type.it-IT.fl_str_mv |
Testo |
dc.type.pt-BR.fl_str_mv |
Texto |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.coarversion.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_7028 |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a612 |
format |
http://purl.org/coar/resource_type/c_7028 |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7779 10.17584/rcch.2018v12i2.7779 |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.uptc.edu.co/handle/001/16822 |
url |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7779 https://repositorio.uptc.edu.co/handle/001/16822 |
identifier_str_mv |
10.17584/rcch.2018v12i2.7779 |
dc.language.none.fl_str_mv |
spa |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7779/7114 |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.uri.spa.fl_str_mv |
https://creativecommons.org/licenses/by-nc/4.0/ |
dc.rights.coar.spa.fl_str_mv |
http://purl.org/coar/access_right/c_abf529 |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf529 http://purl.org/coar/access_right/c_abf2 |
dc.format.none.fl_str_mv |
application/pdf |
dc.coverage.en-US.fl_str_mv |
Brazil; Jatai-GO; May 2017 |
dc.coverage.es-ES.fl_str_mv |
Brazil; Jatai-GO; May 2017 |
dc.coverage.fr-FR.fl_str_mv |
Brazil; Jatai-GO; May 2017 |
dc.coverage.it-IT.fl_str_mv |
Brazil; Jatai-GO; May 2017 |
dc.coverage.pt-BR.fl_str_mv |
Brazil; Jatai-GO; May 2017 |
dc.publisher.en-US.fl_str_mv |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC |
dc.source.en-US.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 12 No. 2 (2018); 514-520 |
dc.source.es-ES.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 12 Núm. 2 (2018); 514-520 |
dc.source.fr-FR.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 12 No 2 (2018); 514-520 |
dc.source.it-IT.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; V. 12 N. 2 (2018); 514-520 |
dc.source.pt-BR.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; v. 12 n. 2 (2018); 514-520 |
dc.source.none.fl_str_mv |
2422-3719 2011-2173 |
institution |
Universidad Pedagógica y Tecnológica de Colombia |
repository.name.fl_str_mv |
Repositorio Institucional UPTC |
repository.mail.fl_str_mv |
repositorio.uptc@uptc.edu.co |
_version_ |
1839633873309270016 |
spelling |
2018-09-212024-07-08T14:42:29Z2024-07-08T14:42:29Zhttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/777910.17584/rcch.2018v12i2.7779https://repositorio.uptc.edu.co/handle/001/16822Among the factors that contribute to better initial development of plants, it is the substrate used. Therefore, this study aimed to evaluate the effect of substrate in initial formation and morphology of the roots of two species of passion fruits. The analyses were done in the nursery of the Federal University of Goiás (UFG), Regional Jataí, Brazil, with a light interception of 60%. The material used were seeds of yellow passion fruit (Passiflora edulis f. flavicarpa) and the cultivar FB 200 (Flora Brasil), harvested in the UFG experimental field. They were sown in three types of substrates: Soil I (mixture of soil, chicken manure and sand in a ratio of 2:1:1 by volume), soil II (steep bank), and Bioplant®, using for plants perforated bags with a capacity of 1.5 L. The experimental design was a completely randomized design with six treatments, eight replications and four plants per plot. After 30 days of sowing, fresh matter of root, root dry matter and morphology were evaluated. The substrate affected the initial development of yellow passion fruit, obtaining the best results with Bioplant®, showing as promising for the development of all the evaluated characteristics.Entre los factores que contribuyen para un correcto desarrollo inicial de las plantas, está el sustrato utilizado, por tanto, el objetivo del presente estudio fue evaluar el efecto del sustrato en la formación inicial y morfología de las raíces de dos especies de maracuyá. El experimento fue realizado en vivero con polisombra de interceptación luminosa (60%), en la Universidad Federal de Goiás (UFG), Regional Jataí, Brasil. Los materiales utilizados fueron maracuyá (Passiflora edulis f. flavicarpa) y el cultivar FB 200 (Flora Brasil). Se utilizaron semillas de frutos recolectados del huerto experimental de la UFG. Se sembraron en tres tipos de sustratos: Suelo I (mezcla de 2 partes de suelo + 1 parte de gallinaza + 1 parte de arena), Suelo II (suelo de barranco) y Bioplant®; se utilizó bolsas perforadas para plántulas con capacidad de 1,5 L. El diseño experimental utilizado fue completamente aleatorio con seis tratamientos, ocho repeticiones y cuatro plántulas por parcela. Después de 30 días de siembra, se evaluó: peso fresco de la raíz, peso seco de raíz y morfología de la raíz. El sustrato tuvo efecto en el desarrollo inicial de las plantas de maracuyá, donde se obtuvo los mejores resultados con Bioplant®. Este sustrato sobresalió en todas las características evaluadas mostrando su potencialidad en la propagación de esta especie.application/pdfspaspaSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTChttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7779/7114https://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf529http://purl.org/coar/access_right/c_abf2Revista Colombiana de Ciencias Hortícolas; Vol. 12 No. 2 (2018); 514-520Revista Colombiana de Ciencias Hortícolas; Vol. 12 Núm. 2 (2018); 514-520Revista Colombiana de Ciencias Hortícolas; Vol. 12 No 2 (2018); 514-520Revista Colombiana de Ciencias Hortícolas; V. 12 N. 2 (2018); 514-520Revista Colombiana de Ciencias Hortícolas; v. 12 n. 2 (2018); 514-5202422-37192011-2173Passiflora edulis f. flavicarpaGrowthPropagationFruit cropsObtaining of seedlingsPassion fruitPropagationPassiflora edulis f. flavicarpaCrecimientoPropagaciónFrutalesObtención de plántulasEspecies de maracuyápropagaciónPassiflora edulis f. flavicarpaCroissancePropagationCultures fruitièresObtention de plantsFruits de la passionPropagationPassiflora edulis f. flavicarpacrescitapropagazionecolture da fruttoottenimento di piantineObtention de plantsFrutto della passionePropagazionePassiflora edulis f. flavicarpaCrescimentoPropagaçãoFruteirasObtenção de mudasMaracujáPropagaçãoDevelopment and root morphology of passion fruit in different substratesDesarrollo y morfología de la raíz del maracuyá en diferentes substratosTextTextoTexteTestoTextoinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_7028http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a612http://purl.org/coar/version/c_970fb48d4fbd8a85Brazil; Jatai-GO; May 2017Brazil; Jatai-GO; May 2017Brazil; Jatai-GO; May 2017Brazil; Jatai-GO; May 2017Brazil; Jatai-GO; May 2017Valle, Karminne Dias doPereira, Laísse DanielleBarbosa, Moab AcácioChaves, Vanessa Brenda SouzaSouza, Pedro Henrique Magalhães deReis, Edésio Fialho dosHurtado-Salazar, AlejandroSilva, Danielle Fabíola Pereira da001/16822oai:repositorio.uptc.edu.co:001/168222025-07-18 11:49:35.506https://creativecommons.org/licenses/by-nc/4.0/metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co |