Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia).
In Colombia, sugarcane production is the second most important line of agricultural production after coffee, 55% of the total cultivated area is dedicated to the production of panela (non-centrifuged sugar - NCS), a task that is carried out in 29 of the 32 departments of the country. Low yields and...
- Autores:
- Tipo de recurso:
- Fecha de publicación:
- 2021
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/10675
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823
https://repositorio.uptc.edu.co/handle/001/10675
- Palabra clave:
- asexual seed
quality
production system
arracacha
propagation
Semilla Asexual
Calidad
Sistema De Producción
Arracacha
Propagación
- Rights
- License
- http://creativecommons.org/licenses/by/4.0
id |
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oai_identifier_str |
oai:repositorio.uptc.edu.co:001/10675 |
network_acronym_str |
REPOUPTC2 |
network_name_str |
RiUPTC: Repositorio Institucional UPTC |
repository_id_str |
|
dc.title.en-US.fl_str_mv |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
dc.title.es-ES.fl_str_mv |
Comportamiento agroindustrial de seis variedades de Caña de azúcar (Saccharum spp.) para Panela en Barbosa (Colombia) |
title |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
spellingShingle |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). asexual seed quality production system arracacha propagation Semilla Asexual Calidad Sistema De Producción Arracacha Propagación |
title_short |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
title_full |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
title_fullStr |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
title_full_unstemmed |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
title_sort |
Agroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia). |
dc.subject.en-US.fl_str_mv |
asexual seed quality production system arracacha propagation |
topic |
asexual seed quality production system arracacha propagation Semilla Asexual Calidad Sistema De Producción Arracacha Propagación |
dc.subject.es-ES.fl_str_mv |
Semilla Asexual Calidad Sistema De Producción Arracacha Propagación |
description |
In Colombia, sugarcane production is the second most important line of agricultural production after coffee, 55% of the total cultivated area is dedicated to the production of panela (non-centrifuged sugar - NCS), a task that is carried out in 29 of the 32 departments of the country. Low yields and the loss of genetic quality of the materials currently being cultivated have brought about the need to evaluate new varieties of sugarcane that adapt to different environments and have a high production of panela. Considering the above, between November 2018 and May 2020, by the Colombian Agricultural Research Corporation - Agrosavia, under the agroecological conditions of Barbosa (Santander, Colombia), the agroindustrial behavior of six sugarcane varieties for panela production (CC 11-600, CC 10-450, CC 99-2461, CC 00-3257, CC 91-1606 and CC 00-3771) from the Colombian sugarcane research center - Cenicaña were evaluated; A randomized complete block design was established with four repetitions for agronomic performance and three replicates for industrial evaluation. Agronomically, the genetic materials presented averages of 2.81 m to plant height, 2.8 cm stem diameter, percentage of Diatraea infestation intensity of 10.66% and 118.92 tons of cane per hectare; for the industrial variables, average values of 21.06 °Brix in juice and 12.78 tons of panela per hectare were found; the evaluated variables referring to panela quality were adjusted to those required in the NTC 1311: 2009 and Resolution 000779 of 2006 of the Ministry of Social Protection. Varieties CC 11-600 and CC 00-3267 showed the best agroindustrial performance in the first production cycle. |
publishDate |
2021 |
dc.date.accessioned.none.fl_str_mv |
2024-07-05T18:11:40Z |
dc.date.available.none.fl_str_mv |
2024-07-05T18:11:40Z |
dc.date.none.fl_str_mv |
2021-10-19 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.es-ES.fl_str_mv |
TEXTO |
dc.type.coarversion.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.identifier.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823 10.19053/01228420.v18.n3.2021.12823 |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.uptc.edu.co/handle/001/10675 |
url |
https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823 https://repositorio.uptc.edu.co/handle/001/10675 |
identifier_str_mv |
10.19053/01228420.v18.n3.2021.12823 |
dc.language.none.fl_str_mv |
spa |
dc.language.iso.none.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823/11019 https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823/11390 |
dc.rights.en-US.fl_str_mv |
http://creativecommons.org/licenses/by/4.0 |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by/4.0 http://purl.org/coar/access_right/c_abf2 |
dc.format.none.fl_str_mv |
application/pdf text/xml |
dc.publisher.en-US.fl_str_mv |
Universidad Pedagógica y Tecnológica de Colombia |
dc.source.en-US.fl_str_mv |
Ciencia y Agricultura; Vol. 18 No. 3 (2021): Septiembre-Diciembre; 15-28 |
dc.source.es-ES.fl_str_mv |
Ciencia y Agricultura; Vol. 18 Núm. 3 (2021): Septiembre-Diciembre; 15-28 |
dc.source.none.fl_str_mv |
2539-0899 |
institution |
Universidad Pedagógica y Tecnológica de Colombia |
repository.name.fl_str_mv |
Repositorio Institucional UPTC |
repository.mail.fl_str_mv |
repositorio.uptc@uptc.edu.co |
_version_ |
1839633830931070976 |
spelling |
2021-10-192024-07-05T18:11:40Z2024-07-05T18:11:40Zhttps://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/1282310.19053/01228420.v18.n3.2021.12823https://repositorio.uptc.edu.co/handle/001/10675In Colombia, sugarcane production is the second most important line of agricultural production after coffee, 55% of the total cultivated area is dedicated to the production of panela (non-centrifuged sugar - NCS), a task that is carried out in 29 of the 32 departments of the country. Low yields and the loss of genetic quality of the materials currently being cultivated have brought about the need to evaluate new varieties of sugarcane that adapt to different environments and have a high production of panela. Considering the above, between November 2018 and May 2020, by the Colombian Agricultural Research Corporation - Agrosavia, under the agroecological conditions of Barbosa (Santander, Colombia), the agroindustrial behavior of six sugarcane varieties for panela production (CC 11-600, CC 10-450, CC 99-2461, CC 00-3257, CC 91-1606 and CC 00-3771) from the Colombian sugarcane research center - Cenicaña were evaluated; A randomized complete block design was established with four repetitions for agronomic performance and three replicates for industrial evaluation. Agronomically, the genetic materials presented averages of 2.81 m to plant height, 2.8 cm stem diameter, percentage of Diatraea infestation intensity of 10.66% and 118.92 tons of cane per hectare; for the industrial variables, average values of 21.06 °Brix in juice and 12.78 tons of panela per hectare were found; the evaluated variables referring to panela quality were adjusted to those required in the NTC 1311: 2009 and Resolution 000779 of 2006 of the Ministry of Social Protection. Varieties CC 11-600 and CC 00-3267 showed the best agroindustrial performance in the first production cycle.En Colombia, la producción de caña de azúcar es el segundo renglón más importante en la producción agrícola después del café, 55 % del total del área cultivada se dedica a la producción de panela (Azúcar no centrifugado-NCS, por sus siglas en inglés) labor que se realiza en 29 de los 32 departamentos del país. Los bajos rendimientos y la pérdida de calidad genética de los materiales que actualmente se cultivan ha traído consigo la necesidad de evaluar nuevas variedades de caña de azúcar que se adapten a diversos ambientes y que cuenten con una alta producción de panela. Teniendo en cuenta lo anterior, entre noviembre de 2018 y mayo de 2020, por parte de la Corporación Colombiana de Investigación Agropecuaria – Agrosavia, bajo las condiciones agroecológicas de Barbosa (Santander, Colombia), se evaluó el comportamiento agroindustrial de seis variedades de caña de azúcar para producción de panela (CC 11-600, CC 10-450, CC 99-2461, CC 00-3257, CC 91-1606 y CC 00-3771) provenientes del centro de investigación de la caña de azúcar de Colombia – Cenicaña; se estableció un diseño de bloques completos al azar con cuatro repeticiones para el comportamiento agronómico y tres repeticiones para la evaluación industrial. En lo agronómico, los materiales genéticos presentaron promedios de 2,81 m para altura de tallo a punto de quiebre, 2,8 cm de diámetro de tallo, porcentaje de intensidad de infestación de Diatraea del 10,66% y 118,92 toneladas de caña por hectárea; para las variables industriales, sen encontraron valores promedio de 21,06 °Brix en jugo y 12,78 toneladas de panela por hectárea, las variables evaluadas referentes a calidad de panela se ajustaron a las requeridas en las NTC 1311:2009 y Resolución 000779 de 2006 del Ministerio de Protección Social. Las variedades CC 11-600 y CC 00-3267 presentaron el mejor comportamiento agroindustrial en el primer ciclo productivo.application/pdftext/xmlspaspaUniversidad Pedagógica y Tecnológica de Colombiahttps://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823/11019https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12823/11390Copyright (c) 2021 Johanna Paola Garnica Montaña, Liliana Margarita Atencio Solano, Jorge Enrique Villamil Carvajal, Antonio María Martínez Reina; Juan Felipe Ossa Yepeshttp://creativecommons.org/licenses/by/4.0http://purl.org/coar/access_right/c_abf2Ciencia y Agricultura; Vol. 18 No. 3 (2021): Septiembre-Diciembre; 15-28Ciencia y Agricultura; Vol. 18 Núm. 3 (2021): Septiembre-Diciembre; 15-282539-0899asexual seedqualityproduction systemarracachapropagationSemilla AsexualCalidadSistema De ProducciónArracachaPropagaciónAgroindustrial performance of sugarcane (Saccharum spp.) varieties for panela in Barbosa (Colombia).Comportamiento agroindustrial de seis variedades de Caña de azúcar (Saccharum spp.) para Panela en Barbosa (Colombia)info:eu-repo/semantics/articleTEXTOhttp://purl.org/coar/version/c_970fb48d4fbd8a85http://purl.org/coar/resource_type/c_2df8fbb1Barona Rodríguez, Ayda FernandaAntolinez Sandoval, Eduar YovanyLópez Lopera, Juan GonzaloViveros Valens, Carlos ArturoJiménez Vargas, JavierAngel Sánchez, Juan CarlosBallesteros Araque, Andrea LizethVargas Orozco, Germán Andrés001/10675oai:repositorio.uptc.edu.co:001/106752025-07-18 11:01:23.324metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co |