Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments
In this study, we investigated the different responses of Spondias tuberosa (umbu) trees, which grow in two different ecological life zones in northeast Brazil: tropical wet and tropical arid ecosystems. We evaluated the responses of plants grown under humid and dry conditions by measuring photosynt...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6767
- Fecha de publicación:
- 2016
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/16706
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/4456
https://repositorio.uptc.edu.co/handle/001/16706
- Palabra clave:
- Caatinga
carbon isotope composition
global climate change
nonstomatal limitations
Umbuzeiro
water stress
Frutas tropicales
- Rights
- License
- https://creativecommons.org/licenses/by-nc/4.0/
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2016-07-112024-07-08T14:42:13Z2024-07-08T14:42:13Zhttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/445610.17584/rcch.2016v10i1.4456https://repositorio.uptc.edu.co/handle/001/16706In this study, we investigated the different responses of Spondias tuberosa (umbu) trees, which grow in two different ecological life zones in northeast Brazil: tropical wet and tropical arid ecosystems. We evaluated the responses of plants grown under humid and dry conditions by measuring photosynthesis, water status, fluorescence parameters, carbon isotopes and antioxidant systems activity. The highest net photosynthesis values were recorded simultaneously with the lowest VPD values. The highest internal-to-ambient CO2 concentration and the absence of typical changes in the fluorescence parameters suggested the onset of a nonstomatal limitation in photosynthesis. Our results showed that umbu plants can adjust their antioxidant activity during the dry season as a defensive strategy against the deleterious effects of water stress. This evidence is supported by the observed modifications in the pigment concentrations, increased accumulation of hydrogen peroxide and malondialdehyde, high levels of electrolyte leakage, increased antioxidant activity, and decreased carbon isotope discrimination in the umbu trees during the dry season. Supported by multivariate analysis of variance, significantly effect of interaction between categorical “months of collect and location” predicts a strong “dry season effect” on our dataset. Taken together, our data show that umbu trees grown in a wet tropical environment are more susceptible to drought compared with their tropical arid counterparts.application/pdfengengSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTChttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/4456/pdf_1https://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf268http://purl.org/coar/access_right/c_abf2Revista Colombiana de Ciencias Hortícolas; Vol. 10 No. 1 (2016); 9-27Revista Colombiana de Ciencias Hortícolas; Vol. 10 Núm. 1 (2016); 9-27Revista Colombiana de Ciencias Hortícolas; Vol. 10 No 1 (2016); 9-27Revista Colombiana de Ciencias Hortícolas; V. 10 N. 1 (2016); 9-27Revista Colombiana de Ciencias Hortícolas; v. 10 n. 1 (2016); 9-272422-37192011-2173Caatingacarbon isotope compositionglobal climate changenonstomatal limitationsUmbuzeirowater stressFrutas tropicalesSpondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environmentsinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6767http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a351http://purl.org/coar/version/c_970fb48d4fbd8a85Camargos Antunes, WernerRêgo Mendes, KeilaRodrigues de Melo Chaves, AgnaldoOmetto, Jean PierreJarma-Orozco, AlfredoPompelli, Marcelo Francisco001/16706oai:repositorio.uptc.edu.co:001/167062025-07-18 11:49:07.441https://creativecommons.org/licenses/by-nc/4.0/metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co |
dc.title.en-US.fl_str_mv |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
title |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
spellingShingle |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments Caatinga carbon isotope composition global climate change nonstomatal limitations Umbuzeiro water stress Frutas tropicales |
title_short |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
title_full |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
title_fullStr |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
title_full_unstemmed |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
title_sort |
Spondias tuberosa trees grown in tropical, wet environments are more susceptible to drought than those grown in arid environments |
dc.subject.en-US.fl_str_mv |
Caatinga carbon isotope composition global climate change nonstomatal limitations Umbuzeiro water stress Frutas tropicales |
topic |
Caatinga carbon isotope composition global climate change nonstomatal limitations Umbuzeiro water stress Frutas tropicales |
description |
In this study, we investigated the different responses of Spondias tuberosa (umbu) trees, which grow in two different ecological life zones in northeast Brazil: tropical wet and tropical arid ecosystems. We evaluated the responses of plants grown under humid and dry conditions by measuring photosynthesis, water status, fluorescence parameters, carbon isotopes and antioxidant systems activity. The highest net photosynthesis values were recorded simultaneously with the lowest VPD values. The highest internal-to-ambient CO2 concentration and the absence of typical changes in the fluorescence parameters suggested the onset of a nonstomatal limitation in photosynthesis. Our results showed that umbu plants can adjust their antioxidant activity during the dry season as a defensive strategy against the deleterious effects of water stress. This evidence is supported by the observed modifications in the pigment concentrations, increased accumulation of hydrogen peroxide and malondialdehyde, high levels of electrolyte leakage, increased antioxidant activity, and decreased carbon isotope discrimination in the umbu trees during the dry season. Supported by multivariate analysis of variance, significantly effect of interaction between categorical “months of collect and location” predicts a strong “dry season effect” on our dataset. Taken together, our data show that umbu trees grown in a wet tropical environment are more susceptible to drought compared with their tropical arid counterparts. |
publishDate |
2016 |
dc.date.accessioned.none.fl_str_mv |
2024-07-08T14:42:13Z |
dc.date.available.none.fl_str_mv |
2024-07-08T14:42:13Z |
dc.date.none.fl_str_mv |
2016-07-11 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.coarversion.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6767 |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a351 |
format |
http://purl.org/coar/resource_type/c_6767 |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/4456 10.17584/rcch.2016v10i1.4456 |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.uptc.edu.co/handle/001/16706 |
url |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/4456 https://repositorio.uptc.edu.co/handle/001/16706 |
identifier_str_mv |
10.17584/rcch.2016v10i1.4456 |
dc.language.none.fl_str_mv |
eng |
dc.language.iso.spa.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/4456/pdf_1 |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.uri.spa.fl_str_mv |
https://creativecommons.org/licenses/by-nc/4.0/ |
dc.rights.coar.spa.fl_str_mv |
http://purl.org/coar/access_right/c_abf268 |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf268 http://purl.org/coar/access_right/c_abf2 |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.en-US.fl_str_mv |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC |
dc.source.en-US.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 10 No. 1 (2016); 9-27 |
dc.source.es-ES.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 10 Núm. 1 (2016); 9-27 |
dc.source.fr-FR.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 10 No 1 (2016); 9-27 |
dc.source.it-IT.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; V. 10 N. 1 (2016); 9-27 |
dc.source.pt-BR.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; v. 10 n. 1 (2016); 9-27 |
dc.source.none.fl_str_mv |
2422-3719 2011-2173 |
institution |
Universidad Pedagógica y Tecnológica de Colombia |
repository.name.fl_str_mv |
Repositorio Institucional UPTC |
repository.mail.fl_str_mv |
repositorio.uptc@uptc.edu.co |
_version_ |
1839633822098915328 |