Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia
- Autores:
-
Pérez Pazos, Valeria
Ortega Alarcón, Stephany
Martínez Acosta, Jaime Alejandro
Arturo Perdomo, David
Mosquera Martínez, Oscar Marino
Mujica Martínez, Cesar Augusto
Maldonado Rodríguez, Jhon Ironzi
Vargas Gallego, Juan Camilo
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2026
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/21890
- Acceso en línea:
- https://doi.org/10.19053/uptc.01217488.v17.n1.2026.20337
- Palabra clave:
- broth microdilution
congona
GC/MS
MTT
percolation
CG/EM
congona
microdilución en caldo
MTT
percolación
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-nd/4.0/deed.es
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Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| title |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| spellingShingle |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia broth microdilution congona GC/MS MTT percolation CG/EM congona microdilución en caldo MTT percolación |
| title_short |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| title_full |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| title_fullStr |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| title_full_unstemmed |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| title_sort |
Evaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-Colombia |
| dc.creator.fl_str_mv |
Pérez Pazos, Valeria Ortega Alarcón, Stephany Martínez Acosta, Jaime Alejandro Arturo Perdomo, David Mosquera Martínez, Oscar Marino Mujica Martínez, Cesar Augusto Maldonado Rodríguez, Jhon Ironzi Vargas Gallego, Juan Camilo |
| dc.contributor.author.spa.fl_str_mv |
Pérez Pazos, Valeria Ortega Alarcón, Stephany Martínez Acosta, Jaime Alejandro Arturo Perdomo, David Mosquera Martínez, Oscar Marino Mujica Martínez, Cesar Augusto Maldonado Rodríguez, Jhon Ironzi Vargas Gallego, Juan Camilo |
| dc.subject.none.fl_str_mv |
broth microdilution congona GC/MS MTT percolation CG/EM congona microdilución en caldo MTT percolación |
| topic |
broth microdilution congona GC/MS MTT percolation CG/EM congona microdilución en caldo MTT percolación |
| publishDate |
2026 |
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2026-10-17 23:11:30 |
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2026-10-17 23:11:30 |
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2026-10-17 |
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OMS, Resistencia a los antimicrobianos. 2021. [online] Disponible en: https://www.who.int/es/news-room/fact-sheets/detail/antimicrobial-resistance. E. De La Cadena, C. Pallares, J. García-Betancur, J. Porras, M. Villegas, “Actualización sobre la resistencia antimicrobiana en instituciones de salud de nivel III y IV en Colombia entre enero del 2018 y diciembre del 2021”, Biomédica vol. 43, pp. 457-473, Dic, 2023. https://doi.org/10.7705/biomedica.7065 I. Hurtado et al., “Antibiotic resistance and consumption before and during the COVID-19 pandemic in Valle del Cauca, Colombia”, Rev. Panam. Salud Pública vol.47, pp. 1-10, 2023. https://doi.org/10.26633/RPSP.2023.10 M. Guerra et al., “Caracterización de bacilos gramnegativos multi-resistentes, aislados en pacientes hospitalizados en instituciones de salud de Barranquilla”, Rev. Chil. Infectol., vol. 38, no.2, pp. 189-196, Abr., 2021. http://dx.doi.org/10.4067/S0716-10182021000200189 J. Robledo et al., “Changes in Antimicrobial Resistance and Etiology of Blood Culture Isolates: Results of a Decade (2010–2019) of Surveillance in a Northern Region of Colombia”, Infect. Drug Resist. vol. 15, pp. 6067-6079, Dic., 2022. https://doi.org/10.2147/IDR.S375206 M. Hernández et al., “Prevalencia de resistencia bacteriana a los antibióticos en una UCI neonatal de Nariño Colombia” Revista colombiana salud libre vol. 10, no.1, pp. 16-25. 2015. F. Pantoja, W. Ricaurte and D. Rosero, “Relación entre la muerte y el ingreso a cuidados intensivos de pacientes pediátricos con bacteriemia por Staphylococcus aureus adquirido en la comunidad, 2014-2017”, Biomédica vol. 41, pp. 145-152, Mar., 2021. https://doi.org/10.7705/biomedica.5275 M. Alam et al., “Synergistic Role of Plant Extracts and Essential Oils against Multidrug Resistance and Gram-Negative Bacterial Strains Producing Extended-Spectrum β-lactamases”, Antibiotics vol 11, no.7, pp. 855, Jul., 2022. https://doi.org/10.3390/antibiotics11070855 J. Jeong et al., “In vitro synergistic inhibitory effects of plant extract combinations on Bacterial Growth of Methicillin-Resistant Staphylococcus aureus”, Pharmaceuticals vol. 16, no 10, pp. 1491, Oct., 2023. https://doi.org/10.3390/ph16101491 A. Delgado, S. Ruiz, G. Castillo, N. Viles, “Plan de acción en biodiversidad del departamento de Nariño 2006-2030 – Propuesta técnica” Corponariño, Gobernación de Nariño – Secretaría de agricultura, Instituto de investigación de recursos biológicos Alexander Von Humbolt, Unidad administrativa especial de sistemas de parques nacionales naturales – UAESPNN – territorial surandina, Universidad de Nariño, Universidad Mariana y Asociación para el desarrollo campesino. Pasto, 2008. https://corponarino.gov.co/expedientes/intervencion/biodiversidad/parteI.pdf C. Ulloa et al., “An integrated assessment of the vascular plant species of the Americas”. Sci vol. 358, no. 6370, pp. 1614-1617, Dic., 2017. https://doi.org/10.1126/science.aao0398 N. Moncayo, J. Zambrano and A. Patiño, “Plantas medicinales empleadas por los campesinos de los corregimientos de Casabuy, Hato viejo y Sánchez del municipio de Chachagüí. Nariño – Colombia”, Rev. centro de estudios en Salud vol. 1 no. 7, pp. 15-33, 2006. https://revistas.udenar.edu.co/index.php/usalud/article/view/258 A. Angulo, R. Rosero and M. González, “Estudio etnobotánico de las plantas medicinales utilizadas por los habitantes del corregimiento de Genoy, Municipio de Pasto Colombia”, Rev. Universidad y Salud vol. 14, no. 2, pp. 168-185, Oct., 2012. https://revistas.udenar.edu.co/index.php/usalud/article/view/1277 Clinical and laboratory standards institute, “Methods for dilution antimicrobial susceptibility test for bacteria that grow aerobically; approved standard”, Ninth edition, CLSI document M07-A9, vol. 32, no. 2, 2012. https://clsi.org/shop/standards/m07/ Z. Shafi et al., “Exploring the food safety and preservation landscape of Myristica fragrans (L.) against foodborne pathogen: A review of current knowledge”, J. Agric. Food Res. vol. 19, pp. 101639, Mar., 2025. https://doi.org/10.1016/j.jafr.2025.101639 R. Adams Identification of essential oil components by gas chromatography/ mass spectrometry. Carol stream Illinois, Estados Unidos, Allured publishing, 804p. 2017. Versión Electrónica. https://diabloanalytical.com/ms/essential-oil-components-by-gcms/essential_oil_components_ebook.pdf National institute of standards and technology, [online] “Van Den Dool and Kratz RI, non-polar column, temperature ramp” disponible en: https://webbook.nist.gov/cgi/cbook.cgi?ID=C123864&Units=CAL&Mask=FFFF#ref-69 https://webbook.nist.gov/cgi/cbook.cgi?ID=C513859&Mask=2000 https://webbook.nist.gov/cgi/cbook.cgi?ID=C94597&Units=SI&Mask=2380 https://webbook.nist.gov/cgi/cbook.cgi?ID=C3691121&Mask=2792 https://webbook.nist.gov/cgi/cbook.cgi?ID=C607910&Mask=2000#Gas-Chrom https://webbook.nist.gov/cgi/cbook.cgi?ID=C515695&Mask=3FFF#ref-35 R. Rojas et al., “Dillapiole isolated from P pellucida show gastroprotective activity”, Molecules vol. 18 no. 9, pp. 11327-11337, Sept., 2013. https://doi.org/10.3390/molecules180911327 L. Teoh, et al., “The comparative antimicrobial and anticancer of chemical extract from in vitro and in vivo Peperomia pellucida plantlet”, J. Appl. Biol. Biotechnol vol. 9, no. 2, pp. 115-123, Mar, 2021. http://dx.doi.org/10.7324/JABB.2021.9210 Y. Babu et al., “GCMS analysis and screening of antimicrobial potentialities of the medicinal herb Peperomia pellucida (L) Kunth”, J. Xidian Univ. vol 17, no. 8, pp. 1376-1389, Ago., 2023. https://drive.google.com/file/d/1iKvhKhMza_89H2QpLfbIPrkEhtbkNnHV/view?usp=sharing C. Majolo et al., “Essential oils from five brazilian Piper Species as antimicrobials against strains of Aeromonas hydrophila”, J. Essent. Oil Res. vol. 22, no.3, pp. 746-761, Ago., 2019. https://doi.org/10.1080/0972060X.2019.1645047 E. Valarezo, “Study of the chemical composition and biological activity of the essential oil from congona (Peperomia inaequalifolia Ruiz and Pav.)” Plants vol. 12, no.7, pp. 1504. Abr., 2023. https://doi.org/10.3390/plants12071504 A. Muñoz et al., “The repellent capacity against Sitophilus zeamais (Coleoptera:Curculionidae) and in vitro inhibition of the acetylcholinesterase enzyme of 11 essential oils from six plants of the caribbean region of Colombia. Molecules vol. 29, no. 8, pp. 1753, Abr., 2024. https://doi.org/10.3390/molecules29081753 L. B. Eddin et al., “Health benefits, pharmacological effects, molecular mechanisms, and therapeutic potential of α-Bisabolol”, Nutrients vol. 14, no. 7, p. 1370, Apr. 2022, https://doi.org/10.3390/nu14071370 S. Nurjanah et al., “Alpha -guaiene isolated from patchouli oil exhibits antifungal activity against four pathogenic fungi”, F1000Research Vol. 14, no. 4, pp. 1-15, Oct., 2025. https://doi.org/10.12688/f1000research.154021.1 C. Lens, G. Malet and S. Cupferman “Antimicrobial activity of butyl acetate, ethyl acetate and isopropyl alcohol on undesirable microorganisms in cosmetics products” Int. J. Cosmet. Sci. vol. 38, no. 5, pp. 476-480, Oct., 2016. https://doi.org/10.1111/ics.12314 H. Baek et al., “Antibacterial composition containing meso-2,3-butanediol”, Patente KR20160046638A, 2011. https://patents.google.com/patent/KR20160046638A/en M. Brazão et al., “Antibacterial activity of the Piper aduncum oil and dillapiole, its main constituent, against multidrug-resistant strains”, Bol. Latinoam. Caribe Plant. Med. Aromat. Vol. 13, no. 6, pp. 517-526, 2014. https://www.redalyc.org/pdf/856/85632545002.pdf J. Carneiro et al., “GC/MS analysis and antimicrobial activity of the Piper mikanianum (Kunth) Steud. essential oil”, Food Chem. Toxicol. vol. 135, pp. 110987, Ene., 2020. https://doi.org/10.1016/j.fct.2019.110987 K. Khairan et al., “Isolation of the active fraction of mace (Myristica fragrans Houtt) essential oil and their evaluation of antioxidant, antibacterial, and antiaging activities”, J. Adv. Pharm. Technol. Res. vol. 15, no. 4, pp. 276-282, Oct., 2024. https://journals.lww.com/japtr/fulltext/2024/15040/isolation_of_the_active_fraction_of_mace.6.aspx V. Fonseca et al., “Characterization and analysis of the bioactivity of the Piper rivinoides Kunth essential oil and its components myristicin and elemicin, against opportunistic fungal pathogens”, Microb. Pathog. vol. 199, pp. 177242, Feb., 2025. https://doi.org/10.1016/j.micpath.2024.107242 A. Eid, M. Hawash, “Biological evaluation of Safrole oil and Safrole oil Nanoemulgel as antioxidant, antidiabetic, antibacterial, antifungal and anticancer”, BMC Complement Med. Ther. vol 21, no. 159, pp. 1-12, May., 2021. https://doi.org/10.1186/s12906-021-03324-z Q. Barbosa et al., “Chemical composition, circadian rhythm and antibacterial activity of essential oils of Piper divaricatum: a new source of safrole” Quím. Nov. vol.35, no. 9, pp. 1806-1808, 2012. https://doi.org/10.1590/S0100-40422012000900019 J. Dognini et al., “Antibacterial activity of high safrole contain essential oils from Piper xylosteoides (Kunth) Steudel”, J. Essent. Oil Res. vol. 24, no. 3, pp. 241-244, 2012. https://doi.org/10.1080/10412905.2012.676768 N. Anggraeni, S. Nurjanah and E. Lembong, “Antibacterial activity of α-guaiene patchouli oil on Staphylococcus aureus and Staphylococcus epidermidis. Gontor aggrotech science journal vol6, no. 3, pp. 413-423, 2020. https://doi.org/10.21111/agrotech.v6i3.4964 |
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Pérez Pazos, ValeriaOrtega Alarcón, StephanyMartínez Acosta, Jaime AlejandroArturo Perdomo, DavidMosquera Martínez, Oscar MarinoMujica Martínez, Cesar AugustoMaldonado Rodríguez, Jhon IronziVargas Gallego, Juan Camilo2026-10-17 23:11:302026-10-17 23:11:302026-10-170121-748810.19053/uptc.01217488.v17.n1.2026.203372462-7658https://doi.org/10.19053/uptc.01217488.v17.n1.2026.20337application/pdfspaUniversidad Pedagógica y Tecnológica de Colombiahttps://creativecommons.org/licenses/by-nc-nd/4.0/deed.esinfo:eu-repo/semantics/openAccessEsta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-SinDerivadas 4.0.http://purl.org/coar/access_right/c_abf2https://revistas.uptc.edu.co/index.php/ciencia_en_desarrollo/article/view/20337broth microdilutioncongonaGC/MSMTTpercolationCG/EMcongonamicrodilución en caldoMTTpercolaciónEvaluación de la actividad antimicrobiana de Peperomia subspathulata del departamento de Nariño-ColombiaArtículo de revistahttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/articleJournal articleinfo:eu-repo/semantics/publishedVersionTexthttp://purl.org/coar/version/c_970fb48d4fbd8a85OMS, Resistencia a los antimicrobianos. 2021. [online] Disponible en: https://www.who.int/es/news-room/fact-sheets/detail/antimicrobial-resistance.E. De La Cadena, C. Pallares, J. García-Betancur, J. Porras, M. Villegas, “Actualización sobre la resistencia antimicrobiana en instituciones de salud de nivel III y IV en Colombia entre enero del 2018 y diciembre del 2021”, Biomédica vol. 43, pp. 457-473, Dic, 2023. https://doi.org/10.7705/biomedica.7065I. Hurtado et al., “Antibiotic resistance and consumption before and during the COVID-19 pandemic in Valle del Cauca, Colombia”, Rev. Panam. Salud Pública vol.47, pp. 1-10, 2023. https://doi.org/10.26633/RPSP.2023.10M. Guerra et al., “Caracterización de bacilos gramnegativos multi-resistentes, aislados en pacientes hospitalizados en instituciones de salud de Barranquilla”, Rev. Chil. Infectol., vol. 38, no.2, pp. 189-196, Abr., 2021. http://dx.doi.org/10.4067/S0716-10182021000200189J. Robledo et al., “Changes in Antimicrobial Resistance and Etiology of Blood Culture Isolates: Results of a Decade (2010–2019) of Surveillance in a Northern Region of Colombia”, Infect. Drug Resist. vol. 15, pp. 6067-6079, Dic., 2022. https://doi.org/10.2147/IDR.S375206M. Hernández et al., “Prevalencia de resistencia bacteriana a los antibióticos en una UCI neonatal de Nariño Colombia” Revista colombiana salud libre vol. 10, no.1, pp. 16-25. 2015.F. Pantoja, W. Ricaurte and D. Rosero, “Relación entre la muerte y el ingreso a cuidados intensivos de pacientes pediátricos con bacteriemia por Staphylococcus aureus adquirido en la comunidad, 2014-2017”, Biomédica vol. 41, pp. 145-152, Mar., 2021. https://doi.org/10.7705/biomedica.5275M. Alam et al., “Synergistic Role of Plant Extracts and Essential Oils against Multidrug Resistance and Gram-Negative Bacterial Strains Producing Extended-Spectrum β-lactamases”, Antibiotics vol 11, no.7, pp. 855, Jul., 2022. https://doi.org/10.3390/antibiotics11070855J. Jeong et al., “In vitro synergistic inhibitory effects of plant extract combinations on Bacterial Growth of Methicillin-Resistant Staphylococcus aureus”, Pharmaceuticals vol. 16, no 10, pp. 1491, Oct., 2023. https://doi.org/10.3390/ph16101491A. Delgado, S. Ruiz, G. Castillo, N. Viles, “Plan de acción en biodiversidad del departamento de Nariño 2006-2030 – Propuesta técnica” Corponariño, Gobernación de Nariño – Secretaría de agricultura, Instituto de investigación de recursos biológicos Alexander Von Humbolt, Unidad administrativa especial de sistemas de parques nacionales naturales – UAESPNN – territorial surandina, Universidad de Nariño, Universidad Mariana y Asociación para el desarrollo campesino. Pasto, 2008. https://corponarino.gov.co/expedientes/intervencion/biodiversidad/parteI.pdfC. Ulloa et al., “An integrated assessment of the vascular plant species of the Americas”. Sci vol. 358, no. 6370, pp. 1614-1617, Dic., 2017. https://doi.org/10.1126/science.aao0398N. Moncayo, J. Zambrano and A. Patiño, “Plantas medicinales empleadas por los campesinos de los corregimientos de Casabuy, Hato viejo y Sánchez del municipio de Chachagüí. Nariño – Colombia”, Rev. centro de estudios en Salud vol. 1 no. 7, pp. 15-33, 2006. https://revistas.udenar.edu.co/index.php/usalud/article/view/258A. Angulo, R. Rosero and M. González, “Estudio etnobotánico de las plantas medicinales utilizadas por los habitantes del corregimiento de Genoy, Municipio de Pasto Colombia”, Rev. Universidad y Salud vol. 14, no. 2, pp. 168-185, Oct., 2012. https://revistas.udenar.edu.co/index.php/usalud/article/view/1277Clinical and laboratory standards institute, “Methods for dilution antimicrobial susceptibility test for bacteria that grow aerobically; approved standard”, Ninth edition, CLSI document M07-A9, vol. 32, no. 2, 2012. https://clsi.org/shop/standards/m07/Z. Shafi et al., “Exploring the food safety and preservation landscape of Myristica fragrans (L.) against foodborne pathogen: A review of current knowledge”, J. Agric. Food Res. vol. 19, pp. 101639, Mar., 2025. https://doi.org/10.1016/j.jafr.2025.101639R. Adams Identification of essential oil components by gas chromatography/ mass spectrometry. Carol stream Illinois, Estados Unidos, Allured publishing, 804p. 2017. Versión Electrónica. https://diabloanalytical.com/ms/essential-oil-components-by-gcms/essential_oil_components_ebook.pdfNational institute of standards and technology, [online] “Van Den Dool and Kratz RI, non-polar column, temperature ramp” disponible en: https://webbook.nist.gov/cgi/cbook.cgi?ID=C123864&Units=CAL&Mask=FFFF#ref-69 https://webbook.nist.gov/cgi/cbook.cgi?ID=C513859&Mask=2000 https://webbook.nist.gov/cgi/cbook.cgi?ID=C94597&Units=SI&Mask=2380 https://webbook.nist.gov/cgi/cbook.cgi?ID=C3691121&Mask=2792 https://webbook.nist.gov/cgi/cbook.cgi?ID=C607910&Mask=2000#Gas-Chrom https://webbook.nist.gov/cgi/cbook.cgi?ID=C515695&Mask=3FFF#ref-35R. Rojas et al., “Dillapiole isolated from P pellucida show gastroprotective activity”, Molecules vol. 18 no. 9, pp. 11327-11337, Sept., 2013. https://doi.org/10.3390/molecules180911327L. Teoh, et al., “The comparative antimicrobial and anticancer of chemical extract from in vitro and in vivo Peperomia pellucida plantlet”, J. Appl. Biol. 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