Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia

Autores:
Castrillón-Rivera, Beatriz
Morales-Chávez, Gladys Patricia
Ramos-Calderón, Pablo Fernando
Ramos-Rodríguez, Freddy Alejandro
Rodríguez-Pérez, Wilson
Agudelo-Sánchez, Ariel Antonio
Tipo de recurso:
Article of journal
Fecha de publicación:
2026
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
Idioma:
eng
OAI Identifier:
oai:repositorio.uptc.edu.co:001/23203
Acceso en línea:
https://repositorio.uptc.edu.co/handle/001/23203
https://doi.org/10.19053/uptc.24223719.21034
Palabra clave:
Terpenos
Eucalyptol
D-limonene
Naphthalene
Staphylococcus aureus
Steam distillation
Bioactive compounds
Essential oils
Terpenos
Eucaliptol
D-limoneno
Naftaleno
Staphylococcus aureus
Destilación al vapor
Compuestos bioactivos
Aceites esenciales
Rights
openAccess
License
Revista Colombiana de Ciencias Hortícolas - 2026
id REPOUPTC2_1343c8a6f8bf248913736cacf9d1fd3c
oai_identifier_str oai:repositorio.uptc.edu.co:001/23203
network_acronym_str REPOUPTC2
network_name_str RiUPTC: Repositorio Institucional UPTC
repository_id_str
dc.title.spa.fl_str_mv Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
title Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
spellingShingle Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
Terpenos
Eucalyptol
D-limonene
Naphthalene
Staphylococcus aureus
Steam distillation
Bioactive compounds
Essential oils
Terpenos
Eucaliptol
D-limoneno
Naftaleno
Staphylococcus aureus
Destilación al vapor
Compuestos bioactivos
Aceites esenciales
title_short Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
title_full Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
title_fullStr Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
title_full_unstemmed Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
title_sort Chemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian Amazonia
dc.creator.fl_str_mv Castrillón-Rivera, Beatriz
Morales-Chávez, Gladys Patricia
Ramos-Calderón, Pablo Fernando
Ramos-Rodríguez, Freddy Alejandro
Rodríguez-Pérez, Wilson
Agudelo-Sánchez, Ariel Antonio
dc.contributor.author.eng.fl_str_mv Castrillón-Rivera, Beatriz
Morales-Chávez, Gladys Patricia
Ramos-Calderón, Pablo Fernando
Ramos-Rodríguez, Freddy Alejandro
Rodríguez-Pérez, Wilson
Agudelo-Sánchez, Ariel Antonio
dc.subject.none.fl_str_mv Terpenos
Eucalyptol
D-limonene
Naphthalene
Staphylococcus aureus
Steam distillation
Bioactive compounds
Essential oils
Terpenos
Eucaliptol
D-limoneno
Naftaleno
Staphylococcus aureus
Destilación al vapor
Compuestos bioactivos
Aceites esenciales
topic Terpenos
Eucalyptol
D-limonene
Naphthalene
Staphylococcus aureus
Steam distillation
Bioactive compounds
Essential oils
Terpenos
Eucaliptol
D-limoneno
Naftaleno
Staphylococcus aureus
Destilación al vapor
Compuestos bioactivos
Aceites esenciales
publishDate 2026
dc.date.accessioned.none.fl_str_mv 2026-08-29 21:18:22
2026-10-23T10:15:12Z
dc.date.available.none.fl_str_mv 2026-08-29 21:18:22
dc.date.issued.none.fl_str_mv 2026-08-29
dc.type.spa.fl_str_mv Artículo de revista
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
dc.type.coar.eng.fl_str_mv http://purl.org/coar/resource_type/c_6501
dc.type.driver.eng.fl_str_mv info:eu-repo/semantics/article
dc.type.local.eng.fl_str_mv Journal article
dc.type.version.eng.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.content.eng.fl_str_mv Text
dc.type.coarversion.eng.fl_str_mv http://purl.org/coar/version/c_970fb48d4fbd8a85
format http://purl.org/coar/resource_type/c_6501
status_str publishedVersion
dc.identifier.issn.none.fl_str_mv 2011-2173
dc.identifier.uri.none.fl_str_mv https://repositorio.uptc.edu.co/handle/001/23203
dc.identifier.doi.none.fl_str_mv 10.19053/uptc.24223719.21034
dc.identifier.eissn.none.fl_str_mv 2422-3719
dc.identifier.url.none.fl_str_mv https://doi.org/10.19053/uptc.24223719.21034
identifier_str_mv 2011-2173
10.19053/uptc.24223719.21034
2422-3719
url https://repositorio.uptc.edu.co/handle/001/23203
https://doi.org/10.19053/uptc.24223719.21034
dc.language.iso.eng.fl_str_mv eng
language eng
dc.relation.references.eng.fl_str_mv Adams, R.P. 2017. Identification of essential oil components by gas chromatography/mass spectrometry. 4.1 ed. Allured Publishing, Carol Stream, IL.
Akin, M., A. Aktumsek, and A. Nostro. 2010. Antibacterial activity and composition of the essential oils of Eucalyptus camaldulensis Dehn. and Myrtus communis L. growing in Northern Cyprus. Afr. J. Biotechnol. 9(4), 531-535.
Amala-Dev, A.R. and J. Sonia-Mol. 2023. Citrus essential oils: a rational view on its chemical profiles, mode of action of anticancer effects/antiproliferative activity on various human cancer cell lines. Cell Biochem. Biophys. 81, 189-203. Doi: https://doi.org/10.1007/s12013-023-01138-z
Ammad, F., O. Moumen, A. Gasem, S. Othmane, K.N. Hisashi, B. Zebib, and O. Merah. 2018. The potency of lemon (Citrus limon L.) essential oil to control some fungal diseases of grapevine wood. C. R. - Biol. 341(2), 97-101. Doi: https://doi.org/10.1016/j.crvi.2018.01.003
Andrade, B.F.M.T., L.N. Barbosa, I.S. Probst, and A. Fernandes Júnior. 2014. Antimicrobial activity of essential oils. J. Essent. Oil Res. 26(1), 34-40. Doi: https://doi.org/10.1080/10412905.2013.860409
Ashraf, M., Q. Ali, F. Anwar, and A.I. Hussain. 2010. Composition of leaf essential oil of Eucalyptus camaldulensis. Asian J. Chem. 22(3), 1779-1786.
Ayala, J.R., G. Montero, H.E. Campbell, C. García, M.A. Coronado, J.A. León, C.A. Sagaste, and L.J. Pérez. 2017. Extraction and characterization of orange peel essential oil from Mexico and United States of America. J. Essent. Oil-Bear. Plants 20(4), 897-914. Doi: https://doi.org/10.1080/0972060X.2017.1364173
Babushok, V.I., P.J. Linstrom, and I.G. Zenkevic. 2011. Retention indices for frequently reported compounds of plant essential oils. J. Phys. Chem. Ref. Data 40, 043101. Doi: https://doi.org/10.1063/1.3653552
Batish, D.R., H.P. Singh, R.K. Kohli, and S. Kaur. 2008. Eucalyptus essential oil as a natural pesticide. For. Ecol. Manag. 256(12), 2166-2174. Doi: https://doi.org/10.1016/j.foreco.2008.08.008
Bermúdez-Vásquez, M.J., F. Granados-Chinchilla, and A. Molina. 2019. Composición química y actividad antimicrobiana del aceite esencial de Psidium guajava y Cymbopogon citratus. Agron. Mesoam. 30(1), 147-163. Doi: https://doi.org/10.15517/am.v30i1.33758
Boughendjioua, H. and S. Djeddi. 2017. Fourier transformed infrared spectroscopy analysis of constituents of lemon essential oils from Algeria. Am. J. Opt. Photonics 5(3), 30-35. Doi: https://doi.org/10.11648/j.ajop.20170503.12
Bourgou, S., F.Z. Rahali, I. Ourghemmi, and M.S. Tounsi. 2012. Changes of peel essential oil composition of four Tunisian citrus during fruit maturation. Sci. World J. 2012(1), 528593. Doi: https://doi.org/10.1100/2012/528593
Brah, A.S., F.A. Armah, C. Obuah, S.A. Akwetey, and C.K. Adokoh. 2023. Toxicity and therapeutic applications of citrus essential oils (CEOs): a review. Int. J. Food Prop. 26(1), 301-326. Doi: https://doi.org/10.1080/10942912.2022.2158864
Cavalieri, S.J. 2005. Manual of antimicrobial susceptibility testing. American Society for Microbiology, Washington, DC.
Chanthaphon, S., S. Chanthachum, and T. Hongpattarakere. 2008. Antimicrobial activities of essential oils and crude extracts from tropical Citrus spp. against food-related microorganisms. Songklanakarin J. Sci. Technol. 30(Suppl. 1), 125-131.
Chaves, T., R.E.E. Pinheiro, E.S. Melo, M.J.S. Soares, J.S.N. Souza, T.B. Andrade, T.L.G. Lemos, and H.D.M. Coutinho. 2018. Essential oil of Eucalyptus camaldulensis Dehn potentiates β-lactam activity against Staphylococcus aureus and Escherichia coli resistant strains. Ind. Crop. Prod. 112, 70-74. Doi: https://doi.org/10.1016/j.indcrop.2017.10.048
Choudhary, R., S. Sharuti, P. Kumar, and I. Kumar. 2026. Preliminary phytochemical characterization of Eucalyptus oil with implications for respiratory therapeutics. Res. J. Pharmacogn. Phytochem. 18(3), 243-248. Doi: https://doi.org/10.52711/0975-4385.2026.00035
Ciriminna, R., M. Lomeli-Rodriguez, P.D. Carà, J.A. Lopez-Sanchez, and M. Pagliaro. 2014. Limonene: a versatile chemical of the bioeconomy. Chem. Commun. 50(97), 15288-15296. Doi: https://doi.org/10.1039/C4CC06147K
Copete-Pertuz, L.S., F.A. Ortiz-Meneses, G. Tafurt-García, and M.I. Barrera-Pérez. 2025. Antimicrobial activities of plant species collected from the Northeastern region of Colombia. Rev. Colomb. Cienc. Hortic. 19(1), 1-14. Doi: https://doi.org/10.19053/uptc.24223719.18414
Davari, M. and R. Ezazi. 2017. Chemical composition and antifungal activity of the essential oil of Zhumeria majdae, Heracleum persicum and Eucalyptus sp. against some important phytopathogenic fungi. J. Med. Mycol. 27(4), 463-468. Doi: https://doi.org/10.1016/j.mycmed.2017.06.001
Delgado, W.A. and S.L.E Cuca. 2016. Estudio comparativo de la composición química de aceites esenciales de especies de Aniba (Lauraceae) encontradas en Colombia. FF-06. In: V Congreso Iberoamericano de Productos Naturales, XIII Congreso Colombiano de Fitoquímica, VIII Congreso Colombiano de Cromatografía. Universidad Nacional de Colombia, Bogota.
Delgado-Ospina, J., M.S. Sánchez-Orozco, and C.R. Bonilla-Correa. 2016. Efecto del secado y la edad de las plantas en la composición de los aceites esenciales de Lippia alba (Mill.) N.E.Br. ex Britton & P. Wilson y Lippia origanoides Kunth. Acta Agron. 65(2), 170-175. Doi: https://doi.org/10.15446/acag.v65n2.47576
Di Rienzo, J.A., F. Casanoves, M.G. Balzarini, L. Gonzalez, M. Tablada, and C.W. Robledo. 2020. InfoStat, versión 2020, Grupo InfoStat, FCA, Universidad Nacional de Córdoba, Cordoba, Argentina.
Diriye, M.A., M.M. Ali, O.A. Ishag, and M.A. Mohamed. 2017. Chemical composition and antimicrobial activity of essential oils extracted from Eucalyptus camaldulensis leaves grown in Sudan. Red Sea Univ. J. Basic Appl. Sci. 2(Special 3), 244-253.
Egbuonu, A.C.C. and C.A. Osuji. 2016. Proximate compositions and antibacterial activity of Citrus sinensis (sweet orange) peel and seed extracts. Eur. J. Med. Plants 12(3), 1-7. Doi: https://doi.org/10.9734/EJMP/2016/24122
Elaissi, A., Z. Rouis, S. Mabrouk, K.B.H. Salah, M. Aouni, M.L. Khouja, F. Farhat, R. Chemli, and F. Harzallah-Skhiri. 2012. Correlation between chemical composition and antibacterial activity of essential oils from fifteen eucalyptus species growing in the Korbous and Jbel Abderrahman Arboreta (North East Tunisia). Molecules 17(3), 3044-3057. Doi: https://doi.org/10.3390/molecules17033044
Favela-Hernández, J.M.J., O. González-Santiago, M.A. Ramírez-Cabrera, P.C. Esquivel-Ferriño, and M.D.R. Camacho-Corona. 2016. Chemistry and pharmacology of Citrus sinensis. Molecules 21(2), 247. Doi: https://doi.org/10.3390/molecules21020247
FDA, Food and Drug Administration. 2016. BAM Chapter 12: Staphylococcus aureus. In: Bacteriological analytical manual. In: https://www.fda.gov/food/laboratory-methods-food/bacteriological-analytical-manual-bam; consulted: April, 2025.
Ferraz, E.O., M.A.R. Vieira, M.I. Ferreira, A. Fernandes Junior, M.O.M. Marques, I.O. Minatel, M. Albano, P. Sambo, and G.P.P. Lima. 2018. Seasonality effects on chemical composition, antibacterial activity and essential oil yield of three species of Nectandra. PLoS ONE 13(9), e0204132. Doi: https://doi.org/10.1371/journal.pone.0204132
Finn, G.A., A.E. Straszewski, and V. Peterson. 2007. A general growth stage key for describing trees and woody plants. Ann. Appl. Biol. 151(1), 127-131. Doi: https://doi.org/10.1111/j.1744-7348.2007.00159.x
Franciscon, C.H. and I.S. Miranda. 2018. Distribution and conservation of Aniba Aubl. (Lauraceae Jussieu) species in Brazil. Biota Neotrop. 18(3), e20170362. Doi: https://doi.org/10.1590/1676-0611-bn-2017-0362
Franco-Vega, A., F. Reyes-Jurado, G.A. Cardoso-Ugarte, M.E. Sosa-Morales, E. Palou, and A. López-Malo. 2016. Sweet orange (Citrus sinensis) oils. pp 783-790. In: Preedy, V.R. (ed.) Essential oils in food preservation, flavor and safety. Elsevier, London. Doi: https://doi.org/10.1016/B978-0-12-416641-7.00089-4
Frassinetti, S., L. Caltavuturo, M. Cini, C.M. Della Croce, and B.E. Maserti. 2011. Antibacterial and antioxidant activity of essential oils from Citrus spp. J. Essent. Oil Res. 23(1), 27-31. Doi: https://doi.org/10.1080/10412905.2011.9700427
Galgano, M., D. Mrenoshki, F. Pellegrini, L. Capozzi, M. Cordisco, L. Del Sambro, A. Trotta, M. Camero, M. Tempesta, D. Buonavoglia, P. Laricchiuta, C. Catella, A. Pratelli, A. Buonavoglia, and M. Corrente 2023. Antibacterial and biofilm production inhibition activity of Thymus vulgaris L. essential oil against Salmonella spp. isolates from reptiles. Pathogens 12(6), 804. Doi: https://doi.org/10.3390/pathogens12060804
Graca, R.R. 2015. Licaria puchury-major (MART.) kosterm: biossíntese de nanopartículas de prata dos extratos vegetais com atividade antimicrobiana. PhD thesis. Universidade Federal do Amazonas, Manaus, Brazil.
Guimarães, A.C., L.M. Meireles, M.F. Lemos, M.C.C. Guimarães, D.C. Endringer, M. Fronza, and R. Scherer. 2019. Antibacterial activity of terpenes and terpenoids present in essential oils. Molecules 24(13), 2471. Doi: https://doi.org/10.3390/molecules24132471
Guo, J.-J., Z.-P. Gao, J.-I. Xia, M.A. Ritenour, G.-Y. Li, and Y. Shan. 2018. Comparative analysis of chemical composition, antimicrobial and antioxidant activity of citrus essential oils from the main cultivated varieties in China. LWT-Food Sci. Technol. 97, 825-839. Doi: https://doi.org/10.1016/j.lwt.2018.07.060
Gupta, A., E. Jeyakumar, and R. Lawrence. 2021. Journey of limonene as an antimicrobial agent. J. Pure Appl. Microbiol. 15(3), 1094-1110. Doi: https://doi.org/10.22207/JPAM.15.3.01
Gupta, I., R. Singh, S. Muthusamy, M. Sharma, K. Grewal, H.P. Singh, and D.R. Batish. 2023. Plant essential oils as biopesticides: applications, mechanisms, innovations, and constraints. Plants 12(16), 2916. Doi: https://doi.org/10.3390/plants12162916
Hulankova, R. 2024. Methods for determination of antimicrobial activity of essential oils in vitro—a review. Plants 13(19), 2784. Doi: https://doi.org/10.3390/plants13192784
Hurtado, E.P. and A.L. Villa. 2016. Estudio de mercado de aceite esencial de naranja en Colombia en el período 2009-2014. Rev. Colomb. Cienc. Hortic. 10(2), 301-310. Doi: https://doi.org/10.17584/rcch.2016v10i2.4653
IGAC, Instituto Geográfico Agustín Codazzi. 2014. Estudio general de suelos y zonificación de tierras departamento de Caquetá. Bogotá.
Iskandar, K., N. Ahmed, N. Paudyal, M.-J. Ruiz Alvarez, S.P. Balasubramani, D. Saadeh, S. Ullah Baig, H. Sami, D. Hammoudi Halat, N. Pavlović, C. Roques, M. Rizvi, P. Salameh, F. Hamed, and M. Van Dongen. 2025. Essential oils as antimicrobial agents against WHO priority bacterial pathogens: a strategic review of in vitro clinical efficacy, innovations and research gaps. Antibiotics 14(12), 1250. https://doi.org/10.3390/antibiotics14121250
Jaramillo-Colorado, B.E., E. Duarte-Restrepo, and L. Duarte-Jaramillo. 2025. Bioactivities of essential oils against pathogens and pests: a review. Rev. Colomb. Cienc. Hortic. 19(1), 1-20. Doi: https://doi.org/10.19053/uptc.24223719.18635
Kwon, M.-G., J.-H. Kang, and J.K. Kim. 2026. Enhanced antibacterial activity of blended essential oils against Staphylococcus aureus and methicillin-resistant Staphylococcus aureus. Am. J. Biochem. Biotechnol. 22(1), 2-1. Doi: https://doi.org/10.3844/ajbbsp.2026.22.01.002
Li, Y., S. Liu, C. Zhao, Z. Zhang, D. Nie, W. Tang, and Y. Li. 2022. The chemical composition and antibacterial and antioxidant activities of five citrus essential oils. Molecules 27(20), 7044. Doi: https://doi.org/10.3390/molecules27207044
Loftus, R.W., F. Dexter, M. Parra, S.M. Hwang, A.M. Robinson, J.E. Charnin, C.P. Loftus, and B.T. Wanta. 2025. The importance of the detection of Staphylococcus aureus strain characteristics associated with perioperative transmission of antibiotic resistance. Cureus 17(4), e81885. Doi: https://doi.org/10.7759/cureus.81885
Márquez-Segura, D., J.E. Mejía-Benavides, C.M. Cantú-Sánchez, A. Rivera-Galván, L. Fuentes Ocampo, and E. Díaz-Cervantes. 2023. Uso terapéutico del eucalipto “Eucalyptus globulus” como medicina tradicional en una comunidad indígena Otomí. Cienc. Lat. 7(6). 1921-1929. Doi: https://doi.org/10.37811/cl_rcm.v7i6.8822
Meier, U. (ed.). 2018. Growth stages of mono- and dicotyledonous plants: BBCH monograph. 2nd ed. Julius Kühn-Institut; Federal Biological Research Centre for Agriculture and Forestry, Quedlinburg, Germany. Doi: https://doi.org/10.5073/20180906-075119
Monks, N.R., C. Lerner, A.T. Henriques, F.M. Farias, E.E.S. Schapoval, E.S. Suyenaga, A.B. Rocha, G. Schwartsmann, B. and Mothes. 2002. Anticancer, antichemotactic and antimicrobial activities of marine sponges collected off the coast of Santa Catarina, southern Brazil. J. Exp. Mar. Biol. Ecol. 281(1-2), 1-12. Doi: https://doi.org/10.1016/S0022-0981(02)00380-5
Moraes, G.F.Q., L.V. Cordeiro, and F.P. Andrade Júnior. 2021. Main laboratory methods used for the isolation and identification of Staphylococcus spp. Rev. Colomb. Cienc. Quím. Farm. 50(1), 5-28. Doi: http://doi.org/10.15446/rcciquifa.v50n1.95444
Mubarak, E.E., L.Z. Ali, I.F.A. Ahmed, A.B.A. Ahmed, and R.M. Taha. 2015. Essential oil compositions and cytotoxicity from various organs of Eucalyptus camaldulensis. Int. J. Agric. Biol. 17(2), 320-326.
Mubarak, E.E., S. Mohajer, I. Ahmed, and R.M. Taha. 2014. Essential oil compositions from leaves of Eucalyptus camaldulensis Dehn. and Callistemon viminalis originated from Malaysia. Int. Proc. Chem. Biol. Environ. Eng. 70, 137-141. Doi: http://doi.org/10.7763/IPCBEE.2014.V70.27
Ortiz-Ruíz, M., J.D. Navarro-Mengual, and B.E. Jaramillo-Colorado. 2024. In vitro antibacterial activity of essential oils from Eryngium foetidum L. and Clinopodium brownei (Sw.) Kuntze. Rev. Colomb. Cienc. Hortic. 18(1), e16699. Doi: https://doi.org/10.19053/uptc.24223719.16699
Ramos-Calderón, P.F., W. Rodríguez-Pérez, B. Castrillón-Rivera, F.A. Ramos-Rodríguez, and J.C. Suárez-Salazar. 2022. Potential use of Siparuna guianensis essential oil for the control of Moniliophthora roreri in cacao. Acta Agron. 71(2) 178-185. Doi: https://doi.org/10.15446/acag.v71n2.90056
Sani, M., O.F. Ashcroft, S. Muhammed, A.M. Ibrahim, S. Sani, and N. Anduljabbar. 2026. Antibacterial susceptibility profiles of Staphylococcus aureus clinical isolates. Sci. J. King Faisal Univ.: Basic Appl. Sci. 27, 9. https://doi.org/10.1007/s44523-026-00009-5
Satyal, P. 2015. Development of GC-MS database of essential oil components by the analysis of natural essential oils and synthetic compounds and discovery of biologically active novel chemotypes in essential oils. PhD thesis 63. The University of Alabama in Huntsville, Huntsville, AL.
Souza-Junior, F.J.C., D. Luz-Moraes, F.S. Pereira, M.A. Barros, L.M.P. Fernandes, L.Y. Queiroz, C.F. Maia, J.G.S. Maia, and E.A. Fontes-Junior. 2020. Aniba canelilla (Kunth) Mez (Lauraceae): a review of ethnobotany, phytochemical, antioxidant, anti-inflammatory, cardiovascular, and neurological properties. Front Pharmacol. 11, 699. Doi: https://doi.org/10.3389/fphar.2020.00699
Tang, C., J. Chen, L. Zhang, R. Zhang, S. Zhang, S. Ye, Z. Zhao, and D. Yang. 2020. Exploring the antibacterial mechanism of essential oils by membrane permeability, apoptosis and biofilm formation combination with proteomics analysis against methicillin-resistant Staphylococcus aureus. Int. J. Med. Microbiol. 310(5), 151435. Doi: https://doi.org/10.1016/j.ijmm.2020.151435
Taveira, F.S.N., M.F. Silva, and J.G.S. Maia. 2003. Essential oil of Aniba puchury-minor (Mart.) Mez occurring in the Amazon. J. Essent. Oil Bear. Plants 6(1), 27-30. Doi: https://doi.org/10.1080/0972-060X.2003.10643324
Touaitia, R., A. Mairi, N.A. Ibrahim, N.S. Basher, T. Idres, and A. Touati. 2025. Staphylococcus aureus: a review of the pathogenesis and virulence mechanisms. Antibiotics 14(5), 470. Doi: https://doi.org/10.3390/antibiotics14050470
Trindade, R.C.S., J.K.A.M. Xavier, W.N. Setzer, J.G.S. Maia, and J.K.R Silva. 2021. Chemical diversity and therapeutic effects of essential oils of Aniba species from the Amazon: a review. Plants 10(9), 1854. Doi: https://doi.org/10.3390/plants10091854
Zhang, Y., R. Luo, R. Yang, X. Ma, and M. Wang. 2026. Citrus essential oils: a review of chemical composition, bioactivity, safe use, and potential applications. Chem. Biodivers. 23(5), e71305. Doi: https://doi.org/10.1002/cbdv.71305
Żukowska, G. and Z. Durczyńska. 2024. Properties and applications of essential oils: a review. J. Ecol. Eng. 25(2), 333-340. Doi: https://doi.org/10.12911/22998993/177404
dc.relation.citationissue.eng.fl_str_mv 2
dc.relation.citationvolume.eng.fl_str_mv 20
dc.relation.ispartofjournal.eng.fl_str_mv Revista Colombiana de Ciencias Hortícolas
dc.relation.bitstream.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/download/21034/17547
dc.relation.citationedition.eng.fl_str_mv Núm. 2 , Año 2026 : In press/En prensa
dc.rights.eng.fl_str_mv Revista Colombiana de Ciencias Hortícolas - 2026
dc.rights.uri.eng.fl_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0
dc.rights.accessrights.eng.fl_str_mv info:eu-repo/semantics/openAccess
dc.rights.coar.eng.fl_str_mv http://purl.org/coar/access_right/c_abf2
rights_invalid_str_mv Revista Colombiana de Ciencias Hortícolas - 2026
http://creativecommons.org/licenses/by-nc-sa/4.0
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.format.mimetype.eng.fl_str_mv application/pdf
dc.publisher.eng.fl_str_mv Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
dc.source.eng.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/21034
institution Universidad Pedagógica y Tecnológica de Colombia
bitstream.url.fl_str_mv https://repositorio.uptc.edu.co/bitstreams/e17db191-9503-4f4e-ad72-2c7a1a8e7eea/download
bitstream.checksum.fl_str_mv 269eecead7a0b0a0d151ee762f198dce
bitstream.checksumAlgorithm.fl_str_mv MD5
repository.name.fl_str_mv Repositorio Institucional UPTC
repository.mail.fl_str_mv bdigital@metabiblioteca.com
_version_ 1881673891361849344
spelling Castrillón-Rivera, BeatrizMorales-Chávez, Gladys PatriciaRamos-Calderón, Pablo FernandoRamos-Rodríguez, Freddy AlejandroRodríguez-Pérez, WilsonAgudelo-Sánchez, Ariel Antonio2026-08-29 21:18:222026-10-23T10:15:12Z2026-08-29 21:18:222026-08-292011-2173https://repositorio.uptc.edu.co/handle/001/2320310.19053/uptc.24223719.210342422-3719https://doi.org/10.19053/uptc.24223719.21034application/pdfengSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTCRevista Colombiana de Ciencias Hortícolas - 2026http://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessThis work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.http://purl.org/coar/access_right/c_abf2https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/21034TerpenosEucalyptolD-limoneneNaphthaleneStaphylococcus aureusSteam distillationBioactive compoundsEssential oilsTerpenosEucaliptolD-limonenoNaftalenoStaphylococcus aureusDestilación al vaporCompuestos bioactivosAceites esencialesChemical composition and antibacterial activity in vitro against Staphylococcus aureus of essential oils from Aniba puchury-minor (Mart.) Mez, Eucalyptus cf. camaldulensis Dehnhardt and Citrus sinensis (L.) Osbeck from Colombian AmazoniaArtículo de revistahttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/articleJournal articleinfo:eu-repo/semantics/publishedVersionTexthttp://purl.org/coar/version/c_970fb48d4fbd8a85Adams, R.P. 2017. Identification of essential oil components by gas chromatography/mass spectrometry. 4.1 ed. Allured Publishing, Carol Stream, IL.Akin, M., A. Aktumsek, and A. Nostro. 2010. Antibacterial activity and composition of the essential oils of Eucalyptus camaldulensis Dehn. and Myrtus communis L. growing in Northern Cyprus. Afr. J. Biotechnol. 9(4), 531-535.Amala-Dev, A.R. and J. Sonia-Mol. 2023. Citrus essential oils: a rational view on its chemical profiles, mode of action of anticancer effects/antiproliferative activity on various human cancer cell lines. Cell Biochem. Biophys. 81, 189-203. Doi: https://doi.org/10.1007/s12013-023-01138-zAmmad, F., O. Moumen, A. Gasem, S. Othmane, K.N. Hisashi, B. Zebib, and O. Merah. 2018. The potency of lemon (Citrus limon L.) essential oil to control some fungal diseases of grapevine wood. C. R. - Biol. 341(2), 97-101. Doi: https://doi.org/10.1016/j.crvi.2018.01.003Andrade, B.F.M.T., L.N. Barbosa, I.S. Probst, and A. Fernandes Júnior. 2014. Antimicrobial activity of essential oils. J. Essent. Oil Res. 26(1), 34-40. Doi: https://doi.org/10.1080/10412905.2013.860409Ashraf, M., Q. Ali, F. Anwar, and A.I. Hussain. 2010. Composition of leaf essential oil of Eucalyptus camaldulensis. Asian J. Chem. 22(3), 1779-1786.Ayala, J.R., G. Montero, H.E. Campbell, C. García, M.A. Coronado, J.A. León, C.A. Sagaste, and L.J. Pérez. 2017. Extraction and characterization of orange peel essential oil from Mexico and United States of America. J. Essent. Oil-Bear. Plants 20(4), 897-914. Doi: https://doi.org/10.1080/0972060X.2017.1364173Babushok, V.I., P.J. Linstrom, and I.G. Zenkevic. 2011. Retention indices for frequently reported compounds of plant essential oils. J. Phys. Chem. Ref. Data 40, 043101. Doi: https://doi.org/10.1063/1.3653552Batish, D.R., H.P. Singh, R.K. Kohli, and S. Kaur. 2008. Eucalyptus essential oil as a natural pesticide. For. Ecol. Manag. 256(12), 2166-2174. Doi: https://doi.org/10.1016/j.foreco.2008.08.008Bermúdez-Vásquez, M.J., F. Granados-Chinchilla, and A. Molina. 2019. Composición química y actividad antimicrobiana del aceite esencial de Psidium guajava y Cymbopogon citratus. Agron. Mesoam. 30(1), 147-163. Doi: https://doi.org/10.15517/am.v30i1.33758Boughendjioua, H. and S. Djeddi. 2017. Fourier transformed infrared spectroscopy analysis of constituents of lemon essential oils from Algeria. Am. J. Opt. Photonics 5(3), 30-35. Doi: https://doi.org/10.11648/j.ajop.20170503.12Bourgou, S., F.Z. Rahali, I. Ourghemmi, and M.S. Tounsi. 2012. Changes of peel essential oil composition of four Tunisian citrus during fruit maturation. Sci. World J. 2012(1), 528593. Doi: https://doi.org/10.1100/2012/528593Brah, A.S., F.A. Armah, C. Obuah, S.A. Akwetey, and C.K. Adokoh. 2023. Toxicity and therapeutic applications of citrus essential oils (CEOs): a review. Int. J. Food Prop. 26(1), 301-326. Doi: https://doi.org/10.1080/10942912.2022.2158864Cavalieri, S.J. 2005. Manual of antimicrobial susceptibility testing. American Society for Microbiology, Washington, DC.Chanthaphon, S., S. Chanthachum, and T. Hongpattarakere. 2008. Antimicrobial activities of essential oils and crude extracts from tropical Citrus spp. against food-related microorganisms. Songklanakarin J. Sci. Technol. 30(Suppl. 1), 125-131.Chaves, T., R.E.E. Pinheiro, E.S. Melo, M.J.S. Soares, J.S.N. Souza, T.B. Andrade, T.L.G. Lemos, and H.D.M. Coutinho. 2018. Essential oil of Eucalyptus camaldulensis Dehn potentiates β-lactam activity against Staphylococcus aureus and Escherichia coli resistant strains. Ind. Crop. Prod. 112, 70-74. Doi: https://doi.org/10.1016/j.indcrop.2017.10.048Choudhary, R., S. Sharuti, P. Kumar, and I. Kumar. 2026. Preliminary phytochemical characterization of Eucalyptus oil with implications for respiratory therapeutics. Res. J. Pharmacogn. Phytochem. 18(3), 243-248. Doi: https://doi.org/10.52711/0975-4385.2026.00035Ciriminna, R., M. Lomeli-Rodriguez, P.D. Carà, J.A. Lopez-Sanchez, and M. Pagliaro. 2014. Limonene: a versatile chemical of the bioeconomy. Chem. Commun. 50(97), 15288-15296. Doi: https://doi.org/10.1039/C4CC06147KCopete-Pertuz, L.S., F.A. Ortiz-Meneses, G. Tafurt-García, and M.I. Barrera-Pérez. 2025. Antimicrobial activities of plant species collected from the Northeastern region of Colombia. Rev. Colomb. Cienc. Hortic. 19(1), 1-14. Doi: https://doi.org/10.19053/uptc.24223719.18414Davari, M. and R. Ezazi. 2017. Chemical composition and antifungal activity of the essential oil of Zhumeria majdae, Heracleum persicum and Eucalyptus sp. against some important phytopathogenic fungi. J. Med. Mycol. 27(4), 463-468. Doi: https://doi.org/10.1016/j.mycmed.2017.06.001Delgado, W.A. and S.L.E Cuca. 2016. Estudio comparativo de la composición química de aceites esenciales de especies de Aniba (Lauraceae) encontradas en Colombia. FF-06. In: V Congreso Iberoamericano de Productos Naturales, XIII Congreso Colombiano de Fitoquímica, VIII Congreso Colombiano de Cromatografía. Universidad Nacional de Colombia, Bogota.Delgado-Ospina, J., M.S. Sánchez-Orozco, and C.R. Bonilla-Correa. 2016. Efecto del secado y la edad de las plantas en la composición de los aceites esenciales de Lippia alba (Mill.) N.E.Br. ex Britton & P. Wilson y Lippia origanoides Kunth. Acta Agron. 65(2), 170-175. Doi: https://doi.org/10.15446/acag.v65n2.47576Di Rienzo, J.A., F. Casanoves, M.G. Balzarini, L. Gonzalez, M. Tablada, and C.W. Robledo. 2020. InfoStat, versión 2020, Grupo InfoStat, FCA, Universidad Nacional de Córdoba, Cordoba, Argentina.Diriye, M.A., M.M. Ali, O.A. Ishag, and M.A. Mohamed. 2017. Chemical composition and antimicrobial activity of essential oils extracted from Eucalyptus camaldulensis leaves grown in Sudan. Red Sea Univ. J. Basic Appl. Sci. 2(Special 3), 244-253.Egbuonu, A.C.C. and C.A. Osuji. 2016. Proximate compositions and antibacterial activity of Citrus sinensis (sweet orange) peel and seed extracts. Eur. J. Med. Plants 12(3), 1-7. Doi: https://doi.org/10.9734/EJMP/2016/24122Elaissi, A., Z. Rouis, S. Mabrouk, K.B.H. Salah, M. Aouni, M.L. Khouja, F. Farhat, R. Chemli, and F. Harzallah-Skhiri. 2012. Correlation between chemical composition and antibacterial activity of essential oils from fifteen eucalyptus species growing in the Korbous and Jbel Abderrahman Arboreta (North East Tunisia). Molecules 17(3), 3044-3057. Doi: https://doi.org/10.3390/molecules17033044Favela-Hernández, J.M.J., O. González-Santiago, M.A. Ramírez-Cabrera, P.C. Esquivel-Ferriño, and M.D.R. Camacho-Corona. 2016. Chemistry and pharmacology of Citrus sinensis. Molecules 21(2), 247. Doi: https://doi.org/10.3390/molecules21020247FDA, Food and Drug Administration. 2016. BAM Chapter 12: Staphylococcus aureus. In: Bacteriological analytical manual. In: https://www.fda.gov/food/laboratory-methods-food/bacteriological-analytical-manual-bam; consulted: April, 2025.Ferraz, E.O., M.A.R. Vieira, M.I. Ferreira, A. Fernandes Junior, M.O.M. Marques, I.O. Minatel, M. Albano, P. Sambo, and G.P.P. Lima. 2018. Seasonality effects on chemical composition, antibacterial activity and essential oil yield of three species of Nectandra. PLoS ONE 13(9), e0204132. Doi: https://doi.org/10.1371/journal.pone.0204132Finn, G.A., A.E. Straszewski, and V. Peterson. 2007. A general growth stage key for describing trees and woody plants. Ann. Appl. Biol. 151(1), 127-131. Doi: https://doi.org/10.1111/j.1744-7348.2007.00159.xFranciscon, C.H. and I.S. Miranda. 2018. Distribution and conservation of Aniba Aubl. (Lauraceae Jussieu) species in Brazil. Biota Neotrop. 18(3), e20170362. Doi: https://doi.org/10.1590/1676-0611-bn-2017-0362Franco-Vega, A., F. Reyes-Jurado, G.A. Cardoso-Ugarte, M.E. Sosa-Morales, E. Palou, and A. López-Malo. 2016. Sweet orange (Citrus sinensis) oils. pp 783-790. In: Preedy, V.R. (ed.) Essential oils in food preservation, flavor and safety. Elsevier, London. Doi: https://doi.org/10.1016/B978-0-12-416641-7.00089-4Frassinetti, S., L. Caltavuturo, M. Cini, C.M. Della Croce, and B.E. Maserti. 2011. Antibacterial and antioxidant activity of essential oils from Citrus spp. J. Essent. Oil Res. 23(1), 27-31. Doi: https://doi.org/10.1080/10412905.2011.9700427Galgano, M., D. Mrenoshki, F. Pellegrini, L. Capozzi, M. Cordisco, L. Del Sambro, A. Trotta, M. Camero, M. Tempesta, D. Buonavoglia, P. Laricchiuta, C. Catella, A. Pratelli, A. Buonavoglia, and M. Corrente 2023. Antibacterial and biofilm production inhibition activity of Thymus vulgaris L. essential oil against Salmonella spp. isolates from reptiles. Pathogens 12(6), 804. Doi: https://doi.org/10.3390/pathogens12060804Graca, R.R. 2015. Licaria puchury-major (MART.) kosterm: biossíntese de nanopartículas de prata dos extratos vegetais com atividade antimicrobiana. PhD thesis. Universidade Federal do Amazonas, Manaus, Brazil.Guimarães, A.C., L.M. Meireles, M.F. Lemos, M.C.C. Guimarães, D.C. Endringer, M. Fronza, and R. Scherer. 2019. Antibacterial activity of terpenes and terpenoids present in essential oils. Molecules 24(13), 2471. Doi: https://doi.org/10.3390/molecules24132471Guo, J.-J., Z.-P. Gao, J.-I. Xia, M.A. Ritenour, G.-Y. Li, and Y. Shan. 2018. Comparative analysis of chemical composition, antimicrobial and antioxidant activity of citrus essential oils from the main cultivated varieties in China. LWT-Food Sci. Technol. 97, 825-839. Doi: https://doi.org/10.1016/j.lwt.2018.07.060Gupta, A., E. Jeyakumar, and R. Lawrence. 2021. Journey of limonene as an antimicrobial agent. J. Pure Appl. Microbiol. 15(3), 1094-1110. Doi: https://doi.org/10.22207/JPAM.15.3.01Gupta, I., R. Singh, S. Muthusamy, M. Sharma, K. Grewal, H.P. Singh, and D.R. Batish. 2023. Plant essential oils as biopesticides: applications, mechanisms, innovations, and constraints. Plants 12(16), 2916. Doi: https://doi.org/10.3390/plants12162916Hulankova, R. 2024. Methods for determination of antimicrobial activity of essential oils in vitro—a review. Plants 13(19), 2784. Doi: https://doi.org/10.3390/plants13192784Hurtado, E.P. and A.L. Villa. 2016. Estudio de mercado de aceite esencial de naranja en Colombia en el período 2009-2014. Rev. Colomb. Cienc. Hortic. 10(2), 301-310. Doi: https://doi.org/10.17584/rcch.2016v10i2.4653IGAC, Instituto Geográfico Agustín Codazzi. 2014. Estudio general de suelos y zonificación de tierras departamento de Caquetá. Bogotá.Iskandar, K., N. Ahmed, N. Paudyal, M.-J. Ruiz Alvarez, S.P. Balasubramani, D. Saadeh, S. Ullah Baig, H. Sami, D. Hammoudi Halat, N. Pavlović, C. Roques, M. Rizvi, P. Salameh, F. Hamed, and M. Van Dongen. 2025. Essential oils as antimicrobial agents against WHO priority bacterial pathogens: a strategic review of in vitro clinical efficacy, innovations and research gaps. Antibiotics 14(12), 1250. https://doi.org/10.3390/antibiotics14121250Jaramillo-Colorado, B.E., E. Duarte-Restrepo, and L. Duarte-Jaramillo. 2025. Bioactivities of essential oils against pathogens and pests: a review. Rev. Colomb. Cienc. Hortic. 19(1), 1-20. Doi: https://doi.org/10.19053/uptc.24223719.18635Kwon, M.-G., J.-H. Kang, and J.K. Kim. 2026. Enhanced antibacterial activity of blended essential oils against Staphylococcus aureus and methicillin-resistant Staphylococcus aureus. Am. J. Biochem. Biotechnol. 22(1), 2-1. Doi: https://doi.org/10.3844/ajbbsp.2026.22.01.002Li, Y., S. Liu, C. Zhao, Z. Zhang, D. Nie, W. Tang, and Y. Li. 2022. The chemical composition and antibacterial and antioxidant activities of five citrus essential oils. Molecules 27(20), 7044. Doi: https://doi.org/10.3390/molecules27207044Loftus, R.W., F. Dexter, M. Parra, S.M. Hwang, A.M. Robinson, J.E. Charnin, C.P. Loftus, and B.T. Wanta. 2025. The importance of the detection of Staphylococcus aureus strain characteristics associated with perioperative transmission of antibiotic resistance. Cureus 17(4), e81885. Doi: https://doi.org/10.7759/cureus.81885Márquez-Segura, D., J.E. Mejía-Benavides, C.M. Cantú-Sánchez, A. Rivera-Galván, L. Fuentes Ocampo, and E. Díaz-Cervantes. 2023. Uso terapéutico del eucalipto “Eucalyptus globulus” como medicina tradicional en una comunidad indígena Otomí. Cienc. Lat. 7(6). 1921-1929. Doi: https://doi.org/10.37811/cl_rcm.v7i6.8822Meier, U. (ed.). 2018. Growth stages of mono- and dicotyledonous plants: BBCH monograph. 2nd ed. Julius Kühn-Institut; Federal Biological Research Centre for Agriculture and Forestry, Quedlinburg, Germany. Doi: https://doi.org/10.5073/20180906-075119Monks, N.R., C. Lerner, A.T. Henriques, F.M. Farias, E.E.S. Schapoval, E.S. Suyenaga, A.B. Rocha, G. Schwartsmann, B. and Mothes. 2002. Anticancer, antichemotactic and antimicrobial activities of marine sponges collected off the coast of Santa Catarina, southern Brazil. J. Exp. Mar. Biol. Ecol. 281(1-2), 1-12. Doi: https://doi.org/10.1016/S0022-0981(02)00380-5Moraes, G.F.Q., L.V. Cordeiro, and F.P. Andrade Júnior. 2021. Main laboratory methods used for the isolation and identification of Staphylococcus spp. Rev. Colomb. Cienc. Quím. Farm. 50(1), 5-28. Doi: http://doi.org/10.15446/rcciquifa.v50n1.95444Mubarak, E.E., L.Z. Ali, I.F.A. Ahmed, A.B.A. Ahmed, and R.M. Taha. 2015. Essential oil compositions and cytotoxicity from various organs of Eucalyptus camaldulensis. Int. J. Agric. Biol. 17(2), 320-326.Mubarak, E.E., S. Mohajer, I. Ahmed, and R.M. Taha. 2014. Essential oil compositions from leaves of Eucalyptus camaldulensis Dehn. and Callistemon viminalis originated from Malaysia. Int. Proc. Chem. Biol. Environ. Eng. 70, 137-141. Doi: http://doi.org/10.7763/IPCBEE.2014.V70.27Ortiz-Ruíz, M., J.D. Navarro-Mengual, and B.E. Jaramillo-Colorado. 2024. In vitro antibacterial activity of essential oils from Eryngium foetidum L. and Clinopodium brownei (Sw.) Kuntze. Rev. Colomb. Cienc. Hortic. 18(1), e16699. Doi: https://doi.org/10.19053/uptc.24223719.16699Ramos-Calderón, P.F., W. Rodríguez-Pérez, B. Castrillón-Rivera, F.A. Ramos-Rodríguez, and J.C. Suárez-Salazar. 2022. Potential use of Siparuna guianensis essential oil for the control of Moniliophthora roreri in cacao. Acta Agron. 71(2) 178-185. Doi: https://doi.org/10.15446/acag.v71n2.90056Sani, M., O.F. Ashcroft, S. Muhammed, A.M. Ibrahim, S. Sani, and N. Anduljabbar. 2026. Antibacterial susceptibility profiles of Staphylococcus aureus clinical isolates. Sci. J. King Faisal Univ.: Basic Appl. Sci. 27, 9. https://doi.org/10.1007/s44523-026-00009-5Satyal, P. 2015. Development of GC-MS database of essential oil components by the analysis of natural essential oils and synthetic compounds and discovery of biologically active novel chemotypes in essential oils. PhD thesis 63. The University of Alabama in Huntsville, Huntsville, AL.Souza-Junior, F.J.C., D. Luz-Moraes, F.S. Pereira, M.A. Barros, L.M.P. Fernandes, L.Y. Queiroz, C.F. Maia, J.G.S. Maia, and E.A. Fontes-Junior. 2020. Aniba canelilla (Kunth) Mez (Lauraceae): a review of ethnobotany, phytochemical, antioxidant, anti-inflammatory, cardiovascular, and neurological properties. Front Pharmacol. 11, 699. Doi: https://doi.org/10.3389/fphar.2020.00699Tang, C., J. Chen, L. Zhang, R. Zhang, S. Zhang, S. Ye, Z. Zhao, and D. Yang. 2020. Exploring the antibacterial mechanism of essential oils by membrane permeability, apoptosis and biofilm formation combination with proteomics analysis against methicillin-resistant Staphylococcus aureus. Int. J. Med. Microbiol. 310(5), 151435. Doi: https://doi.org/10.1016/j.ijmm.2020.151435Taveira, F.S.N., M.F. Silva, and J.G.S. Maia. 2003. Essential oil of Aniba puchury-minor (Mart.) Mez occurring in the Amazon. J. Essent. Oil Bear. Plants 6(1), 27-30. Doi: https://doi.org/10.1080/0972-060X.2003.10643324Touaitia, R., A. Mairi, N.A. Ibrahim, N.S. Basher, T. Idres, and A. Touati. 2025. Staphylococcus aureus: a review of the pathogenesis and virulence mechanisms. Antibiotics 14(5), 470. Doi: https://doi.org/10.3390/antibiotics14050470Trindade, R.C.S., J.K.A.M. Xavier, W.N. Setzer, J.G.S. Maia, and J.K.R Silva. 2021. Chemical diversity and therapeutic effects of essential oils of Aniba species from the Amazon: a review. Plants 10(9), 1854. Doi: https://doi.org/10.3390/plants10091854Zhang, Y., R. Luo, R. Yang, X. Ma, and M. Wang. 2026. Citrus essential oils: a review of chemical composition, bioactivity, safe use, and potential applications. Chem. Biodivers. 23(5), e71305. Doi: https://doi.org/10.1002/cbdv.71305Żukowska, G. and Z. Durczyńska. 2024. Properties and applications of essential oils: a review. J. Ecol. Eng. 25(2), 333-340. Doi: https://doi.org/10.12911/22998993/177404220Revista Colombiana de Ciencias Hortícolashttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/download/21034/17547Núm. 2 , Año 2026 : In press/En prensaPublicationOREORE.xmltext/xml3279https://repositorio.uptc.edu.co/bitstreams/e17db191-9503-4f4e-ad72-2c7a1a8e7eea/download269eecead7a0b0a0d151ee762f198dceMD51falseAnonymousREAD001/23203oai:repositorio.uptc.edu.co:001/232032026-10-23 05:15:12.987http://creativecommons.org/licenses/by-nc-sa/4.0metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCbdigital@metabiblioteca.com