Evaluación de producción más limpia del ciclo del agua en la Empresa Cárnica Cienfuegos (ECC).
The research is carried out with the objective of proposing Cleaner Production Actions (PML) that will make the water cycle more efficient in the Cienfuegos Meat Company. In it, a critical analysis of the national and international literature related to the application of PML in the meat processing...
- Autores:
-
Cruz Morales, Zudileynis
- Tipo de recurso:
- Fecha de publicación:
- 2019
- Institución:
- Corporación Universidad de la Costa
- Repositorio:
- REDICUC - Repositorio CUC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.cuc.edu.co:11323/6750
- Acceso en línea:
- https://hdl.handle.net/11323/6750
https://repositorio.cuc.edu.co/
- Palabra clave:
- Producción Más Limpia
PML
Empresa cárnica
Cienfuegos
Procesamiento cárnico
Cleaner production
Meat company
Meat processing
- Rights
- openAccess
- License
- Attribution-NonCommercial-ShareAlike 4.0 International
| Summary: | The research is carried out with the objective of proposing Cleaner Production Actions (PML) that will make the water cycle more efficient in the Cienfuegos Meat Company. In it, a critical analysis of the national and international literature related to the application of PML in the meat processing industry and specifically in the consumption of water in the same. The measurements and evaluations allowed to quantify the consumption in the Industrial Meat Processing, representing 74.21% of the company's consumption, as well as to determine the critical points of water incorporation. As alternatives to achieve the reduction of excessive water consumption, the implementation of simple measures of low economic and environmental investment is proposed |
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