Evaluación de la implementación de hongos de la podredumbre blanca en una fermentación en sólido para la generación de biomasa como producto de beneficio energético utilizando residuos lignocelulosicos

This degree work was developed in order to propose an alternative for the energy use of lignocellulosic material, theoretically proposing a solid fermentation that allows biodegrade of the agro-industrial waste generated by the processing of oil palm and the rice harvest. With the support of the Alternative Energies research group of the Universidad de América Foundation, this document is prepared and presented. For its execution, a search methodology for the information used was proposed, where the elements for a correct systematic review were defined, which resulted in a weighting table, which, thanks to the inclusion and exclusion criteria of the studies, are accepted and rejected. the revised documents. Initially the lignocellulosic residues used as raw material were defined, where the rice husk and palm oil residues (empty fruit clusters, shell and fiber) were chosen, since, since they are not currently used or reused in Colombia, they facilitate access to them. Additionally, the possible pretreatments to which the biomass can be subjected to favor the fermentation performance were evaluated, with milling being an essential stage prior to biodegradation.

• Fecha de publicación: 2021
• Institución: Universidad de América
• Repositorio: Lumieres
• Idioma: spa
• OAI Identifier: oai:repository.uamerica.edu.co:20.500.11839/8669
• Acceso en línea: https://hdl.handle.net/20.500.11839/8669
• Palabra clave: Fermentación en sólido; Hidrólisis enzimática; Lignocelulosa; Solid fermentation; Enzymatic hydrolysis; Lignocellulose; Tesis y disertaciones académicas
• License: Atribución – No comercial