Evaluación del proceso de obtención de una biopelícula a partir de pectina extraída de la pulpa de café arábica

When processing coffee, by-products are produced that generate environmental problems, one of them is the pulp, which contains a high content of pectin, a polysaccharide that can be used in the production of biofilms in order to replace highly polluting synthetic polymers, conferring properties biod...

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Autores:
Tipo de recurso:
Fecha de publicación:
2021
Institución:
Universidad de América
Repositorio:
Lumieres
Idioma:
spa
OAI Identifier:
oai:repository.uamerica.edu.co:20.500.11839/8689
Acceso en línea:
https://hdl.handle.net/20.500.11839/8689
Palabra clave:
Biopelícula
Hidrólisis ácida
Pulpa de café
Biofilm
Acid hydrolysis
Coffee pulp
Tesis y disertaciones académicas
Rights
License
Atribución – No comercial
Description
Summary:When processing coffee, by-products are produced that generate environmental problems, one of them is the pulp, which contains a high content of pectin, a polysaccharide that can be used in the production of biofilms in order to replace highly polluting synthetic polymers, conferring properties biodegradable to the material. In the present work, the extraction process of pectin from Arabica coffee pulp was studied, for its subsequent application in obtaining a biofilm. To establish the optimal conditions of the extraction process, a 23 factorial design of experiments was carried out where the factors were: pH, temperature and extraction time. The process for obtaining Arabica coffee pectin was carried out by means of an acid hydrolysis developed at a pH of 1, a temperature of 90 ° C and a time of 40 minutes; a yield of 5.39% was recorded on a dry basis.