Evaluación técnico financiera de la incorporación de citrus paradisi (pomelo) en una cerveza artesanal tipo sour ale para la empresa Slava

The increase in small and medium-sized companies entering the craft brewery industry has led to greater competitiveness in the sector, forcing microbreweries to create new flavors that attract consumer attention. Among these microbreweries is Slava SAS, a company that seeks to offer the customer a d...

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Autores:
Tipo de recurso:
Fecha de publicación:
2021
Institución:
Universidad de América
Repositorio:
Lumieres
Idioma:
spa
OAI Identifier:
oai:repository.uamerica.edu.co:20.500.11839/8642
Acceso en línea:
https://hdl.handle.net/20.500.11839/8642
Palabra clave:
Cervecería artesanal
Evaluación técnico financiera
Propiedades organolépticas
Craft brewery
Technical financial evaluation
Organoleptic properties
Tesis y disertaciones académicas
Rights
License
Atribución – No comercial
Description
Summary:The increase in small and medium-sized companies entering the craft brewery industry has led to greater competitiveness in the sector, forcing microbreweries to create new flavors that attract consumer attention. Among these microbreweries is Slava SAS, a company that seeks to offer the customer a different sensory experience, by adding fruit extracts, cocoa, among others, in its production process.