Estudio de factibilidad para la creación de una empresa avícola con enfoque en la producción de pollitos criollos mejorados en Sogamoso Boyacá

The feasibility study for the creation of a poultry farm with a focus on the production of improved creole chick, arises from the need to find a product that meets the needs of the community of Sogamoso. Taking into account the aforementioned, studies and analyzes were implemented, in order to establish the viability of the project, initially a diagnosis was made, where some relevant factors in the agro-industrial sector and especially in the poultry sector were evaluated. In the second instance, the market study was carried out where supply and demand were determined. As a third measure, a technical study was implemented, where the productive processes and times, production capacities, and necessary requirements for the process were identified. In the administrative study the orientation and internal structure of the company was established, as well as the study of wages or payroll. Regarding the legal field, the legal implications of the project were established in relation to the constitution of the company and the regulations that embrace the activity to be developed by the project. Finally, the financial study is developed where the economic indicators were calculated, which will establish the financial viability of the project.

• Fecha de publicación: 2020
• Institución: Universidad de América
• Repositorio: Lumieres
• Idioma: spa
• OAI Identifier: oai:repository.uamerica.edu.co:20.500.11839/8158
• Acceso en línea: https://hdl.handle.net/20.500.11839/8158
• Palabra clave: Creación de empresa; Estudio de factibilidad; Producción avícola; Company creation; Feasibility study; Poultry production; Tesis y disertaciones académicas
• License: Atribución – No comercial