Estado del arte sobre la implementación del modelo de gestión Lean manufacturing en la industria de alimentos

The aim of this study is to present the state of knowledge of Lean Manufacturing in the food industry, an industry that has characteristics (such as the perishability of its products, production in batches or difficult forecast of demand) that differentiate it from the rest of industries and make it...

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Autores:
Tipo de recurso:
Fecha de publicación:
2018
Institución:
Universidad de América
Repositorio:
Lumieres
Idioma:
spa
OAI Identifier:
oai:repository.uamerica.edu.co:20.500.11839/6980
Acceso en línea:
https://hdl.handle.net/20.500.11839/6980
Palabra clave:
Cadena de suministros
Industria de alimentos
Lean manufacturing
Food industry
Lean manufacturing
Supply chain
Tesis y disertaciones académicas
Rights
License
Atribución – No comercial