Colonic catabolism of dietary polyphenols: Molecule vs Microorganisms

The aim of this paper is to collect information about polyphenols, knowing how the host reshape the gut microbiota community, and how the host microbiota metabolize this molecules increasing their bioavailability, considering the lack of information in this field, which could help us get a better un...

Full description

Autores:

Ardila Madrigal, Melissa
Prieto Vargas, María
García Acevedo, Valentina

Tipo de recurso:

Fecha de publicación:

2020

Institución:

Universidad CES

Repositorio:

Repositorio Digital - Universidad CES

Idioma:

eng

OAI Identifier:

oai:repository.ces.edu.co:10946/4985

Acceso en línea:

http://hdl.handle.net/10946/4985

Palabra clave:

Polyphenols, Gastrointestinal Microbiome, chronic diseases, metabolism, antioxidant.

Rights

openAccess

License

Abierto (texto completo)